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Warner

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AN ADDRESS TO THE UNIVERSITY OF OXFORD Occasioned by a Sermon Intitled The Divine Institution of the Ministry and the Absolute Necessity of Church-Government. by the Reverend Mr. Joseph Betty. By I. W. L. The Second Edition

17304781London: J. Roberts 1730. 274pp. Disbound. The ESTC records only Yale University in America. J. Roberts unknown books

Kenneth Karmiole, Bookseller, Inc. · États-Unis75,00 $US≈ 63,46 €

Warner JohnABAA

METRONARISTON: or a New Pleasure Recommended in a Dissertation Upon a Part of Greek and Latin Prosody

17977606London: J. Johnson 1797. First edition. Wraps. Very Good. 2xii2120pp. Engraved frontispiece portrait. Later marbled wrappers. J. Johnson paperback books

Kenneth Karmiole, Bookseller, Inc. · États-Unis150,00 $US≈ 126,92 €

Warner Rev. Richard ed.ABAA

Antiquitates Culinariae or Curious Tracts Relating to the Culinary Affairs of the Old English

1791CAT000514London: R. Blamire 1791. First Edition. Hardcover Quarter Leather. Good Condition. Neatly rebound in Leather backed cloth. Some discoloration to title and frontis scattered foxing and browning tiny tear in margin of feast plate & some browning at edges but otherwise quite clean internally. lx 137pp. Cagle 1049 Bitting 485 Vicaire 873 Simon 1607. Two aquatints one of two pages of a peacock feast that is reputed to have been removed for copyright concerns but is nearly always present.<br/><br/>Includes the famous ca. 1390 manuscript cookery known as Forme of Cury so named by Samuel Pegge when he first published it in 1780 which was compiled by the cooks of King Richard II a similar manuscript cookbook called her Ancient Cookery A.D. 1381 a third which Warner reprints from "A Collection of Ordinances and Regulations for the government of the Royal Household" which was published the year prior a short collection of recipes for the preservation of fruit and two inthronizations which include detailed lists of provisions and menus and are from 1465 and 1504. <br/><br/><br/><br/> Size: 4to quarto. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking Wine & Dining; Inventory No: CAT000514. R. Blamire hardcover books

Pazzo Books · États-Unis650,00 $US≈ 549,97 €

Warner RichardABAA

Antiquitate Culinariae; or Curious Tracts relating to the Culinary affairs of the Old English. With a preliminary discourse Notes and Illustrations By the Reverend Richard Warner of Sway near Lymington Hants

17912686London: Printed for R. Blamire Strand 1791. Quarto 2 lx 137 1 blank pages. First edition. Illustrated with two aquatints 'A Saxon Entertainment" and "The Peacock Feast" the later double-paged. Engraved title page. Warner was a prominent English antiquarian and divine. This work was one of the first to examine the history of early English cookery at the forefront of a scholarly movement that developed over the last three centuries of the Eighteenth Century. The book contains: Warner's detailed introductory notes; The Forme of Cury copied from an ancient vellum roll thought to have been compiled about 1390 by the master cooks of Richard II; Ancient Cookery A.D. 1381 another collection of recipes from the same vellum roll; "Ancient Cookery" a collection of recipes from a fifteenth century manuscript but which almost certainly dates from a much earlier period; Ancient Recipes to Preserve Fruits" from the mid-Seventeenth Century; and account of the enthronement feasts of George Neville as Archbishop of York in the reign of King Edward IV and of William Warham of Archbishop of Canterbury in 1504. Nineteenth Century three quarters roan leather and boards with gilt-lettered spine recently re-backed with the original spine laid-down. some minor spotting otherwise very good. Bitting 485; Cagle 1049; Crahan 446; Simon 1607. Printed for R. Blamire, Strand hardcover books

Rabelais - Fine Books on Food & Drink · États-Unis1 500,00 $US≈ 1 269,15 €

Warner RichardABAA

Antiquitate Culinariae; or Curious Tracts relating to the Culinary affairs of the Old English. With a preliminary discourse Notes and Illustrations By the Reverend Richard Warner of Sway near Lymington Hants

17913865London: Printed for R. Blamire Strand 1791. Quarto 2 lx 137 1 blank pages. First edition. Illustrated with two aquatints 'A Saxon Entertainment" and "The Peacock Feast" the later double-paged. Engraved title page. Warner was a prominent English antiquarian and divine. This work was one of the first to examine the history of early English cookery at the forefront of a scholarly movement that developed over the last three centuries of the Eighteenth Century. The book contains: Warner's detailed introductory notes; The Forme of Cury copied from an ancient vellum roll thought to have been compiled about 1390 by the master cooks of Richard II; Ancient Cookery A.D. 1381 another collection of recipes from the same vellum roll; "Ancient Cookery" a collection of recipes from a fifteenth century manuscript but which almost certainly dates from a much earlier period; Ancient Recipes to Preserve Fruits" from the mid-Seventeenth Century; and account of the enthronement feasts of George Neville as Archbishop of York in the reign of King Edward IV and of William Warham of Archbishop of Canterbury in 1504. Nineteenth Century three quarters roan leather and boards with gilt-lettered spine some minor spotting throughout some offsetting from text printing otherwise very good. Bitting 485; Cagle 1049; Crahan 446; Simon 1607. Printed for R. Blamire, Strand hardcover books

Rabelais - Fine Books on Food & Drink · États-Unis2 000,00 $US≈ 1 692,20 €

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