443 résultats
2023__1526504324Bloomsbury Professional 2023. Hardcover. New. 800 pages. 9.76x6.14x1.00 inches. Bloomsbury Professional hardcover
2020Adhya-9781337794909CENGAGE 2020. Paperback. New. CENGAGE paperback
2020Adhya-9781337794909CENGAGE 2020. Paperback. New. CENGAGE paperback
2024CBS-9780323871501Elsevier Np 2024. New. Elsevier (Np) unknown
2024CBS-9780323871501Elsevier Np 2024. New. Elsevier (Np) unknown
2020CBS-9780323553698Elsevier Np 2020. New. Elsevier (Np) unknown
2020CBS-9780323553698Elsevier Np 2020. New. Elsevier (Np) unknown
2023SKU1746709Mosby 2023-04-14. paperback. New. 11x1x8. New Book Ships with Tracking Mosby paperback
2023SKU0618642Mosby 2023-04-14. paperback. New. 11x1x8. New Textbook Ships with Tracking Mosby paperback
2012SONG113390694XCengage Learning 2012-04-18. 6. bundle. Used: Good. 8.50x1.50x10.80. Buy with confidence. Excellent Customer Service & Return policy. Cengage Learning unknown
20059780696222122-2025Meredith Publishing Company 2005. Paperback. New. <p><strong>Author:</strong> Better Homes and Gardens</p><p><strong>Publisher:</strong> Meredith Publishing Company</p><p><strong>Binding:</strong> Paperback</p><p><strong>ISBN:</strong> 9780696222122</p><p><strong>Release Date:</strong> 2005</p><p><strong>Number Of Pages:</strong> 416</p><p><strong>Details:</strong> A reprint of the 1953 red plaid cookbook featuring more than 1000 recipes for appetizers candy canning jiffy cooking pies vegetables and more.Original vintage illustrations more than 50 color photos of finished foods more than 250 black-and-white how-to and food identification photos all reprinted with a gently aged nostalgic patina.19 chapters filled with hearty beloved 50s favorite recipes such as mouthwatering Buttermilk Biscuits Raised Doughnuts and Feather Sponge Cake.Entertaining advice for buffets and holidays plus a table setting and etiquette guide.Hundreds of time-tested hints and tips ensure standout results.</p> Meredith Publishing Company paperback
2026x-0443281823Elsevier Science Health Science 2026. Paperback. New. 8th edition. 868 pages. 10.87x8.50x0.83 inches. Elsevier Science Health Science paperback
20191-1337794902Cengage Learning 2019. Paperback. New. 7th reprint edition. 768 pages. 11.00x8.50x1.00 inches. Cengage Learning paperback
2003267907Murdoch Books Sydney NSW 2003. New Edition. Softcover. Very Good Condition. This complete guide from the experts at 'Better Homes And Gardens' tells you how to plan and carry out your home renovation successfully. It begins with advice on how to plan and start your home improvements and then provides detailed information on everything you need to know from repair jobs and decoration to major works around the home. Features: - This new edition includes a 64-page section with detailed instructions in painting and wallpapering your home. - Each DIY project has step-by-step instructions and diagrams as well as photographs of project details. - Full of inspiring ideas for doing household repairs and maintenance decorating as well as planning major improvements. - Lavishly illustrated with beautiful colour photographs on each page. - Includes a section on tools and workshop organisation. 367 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: House & Home; Australia; Home Decorating & Repair; ISBN: 1740451996. ISBN/EAN: 9781740451994. Inventory No: 267907. 9781740451994 This book is extra heavy and may involve extra shipping charges to some countries. Murdoch Books paperback
2005Q-0534520847Wadsworth Publishing 2005-03-23. Paperback. New. New. In shrink wrap. Looks like an interesting title! Wadsworth Publishing paperback
20159780544454330-2025Better Homes & Gardens 2015. Paperback. New. <p><strong>Author:</strong> Better Homes and Gardens</p><p><strong>Publisher:</strong> Better Homes & Gardens</p><p><strong>Binding:</strong> Paperback</p><p><strong>ISBN:</strong> 9780544454330</p><p><strong>Release Date:</strong> 2015</p><p><strong>Number Of Pages:</strong> 482</p><p><strong>Details:</strong> The must-have guide to the best of preserving from canning and pickling to fermenting freezing and drying; complete with hundreds of farm-fresh recipes This is the book for everyone who wants to preserve food—from novice to pro—with step-by-step explanations of techniques ranging from the basics of canning to freezing drying fermenting and pickling. Readers can preserve a range of produce including fruits vegetables herbs—anything in season can be “put by†to enjoy later. Included are techniques and recipes for jams and jellies conserves and fruit butters condiments dried treats like fruit leathers and veggie chips and freezer recipes. Also find recipes for pickles sauerkraut relishes soups—even syrups. And when the tomatoes ripen all at once check out a chapter on smart ways to preserve them. With the basics covered the book then moves to inventive recipes such as Honey-Lavender Peaches and Caramel Apple Jam. The experts at Better Homes and Gardens even cover lower-sugar jelly and jam options as well as no-pectin jams. Complete with printed labels to personalize jars this book takes readers easily from produce to preserved food.</p> Better Homes & Gardens paperback
20182-6202315598Scholars' Press 2018. Paperback. New. 192 pages. 8.66x5.91x0.44 inches. Scholars' Press paperback
20051-0696222124Better Homes & Gardens Books 2005. Hardcover. New. looseleaf edition. 416 pages. 9.25x8.00x1.25 inches. Better Homes & Gardens Books hardcover
2023SKU0571135Mosby 2023-04-14. paperback. Good. 11x1x8. Textbook May Have Highlights Notes and/or Underlining BOOK ONLY-NO ACCESS CODE NO CD Ships with Tracking Mosby paperback
2008Adhya-9780840031006CENGAGE 2008. Paperback. New. CENGAGE paperback
2008Adhya-9780840031006CENGAGE 2008. Paperback. New. CENGAGE paperback
2013CBS-9780840022622Cengage Sp 2013. New. Cengage Sp unknown
2013CBS-9780840022622Cengage Sp 2013. New. Cengage Sp unknown
2025SKU1731041Rizzoli 2025-09-16. hardcover. New. 9x1x12. New Book Ships with Tracking Rizzoli hardcover
2025SKU1733580Rizzoli 2025-09-16. hardcover. New. 9x1x12. New Textbook Ships with Tracking Rizzoli hardcover