SOTHEBY'S.MareMagnum
1 844 résultats
Very Good English Paperback. Pbo. 4to. (28 x 22 cm). Color ills. 96, [1] p. Important Judaica. New York, 24 November 2009, Sotheby's. [Auction catalogue].
21x17.5cm. 103 pages. Hardcover. As new.
Signed by the author. 235x160 mm. xiii + 131 pages. Hardcover with dust jacket. Cover slightly curved. Spine edges slightly bumped. Else in good condition.
230x155. XVI+261pp. Cloth cover slightly worn at edges & corners. Gilt spine faded & slightly worn at corners. Pages lightly yellowing, slightly age stained. Last few pages with pencil marks and one pen mark. else in good condition.
RARE collection of studies of Aramaic culture, language and history by renowned semitists, with articles by Joseph Naveh, Joshua Blau, M.Z. Kaddari, J.B. Segal, E. Lipinski, M. Heltzer, A. Skaist, S.A. Kaufman, G. Goldenberg, M.L. Klein, T. Muraoka, A.C. Klugkist, Y. Komlos, Y. Sabar, and edited by Michael Sokoloff. The book is divided into two sections of English and Hebrew articles. 240x175mm. 41+143 pages. Black cloth Hardcover with dust-jacket. Gilt lettering on spine. Jacket edges slightly faded. Front cover slightly dirty. Rear whitepage edge slightly peeled. [SUMMARY]: This extremely rare collection of articles on the Aramaic language and culture by leading authorities in the field is in good condition.
RARE collection of studies of Aramaic culture, language and history by renowned semitists, with articles by Joseph Naveh, Joshua Blau, M.Z. Kaddari, J.B. Segal, E. Lipinski, M. Heltzer, A. Skaist, S.A. Kaufman, G. Goldenberg, M.L. Klein, T. Muraoka, A.C. Klugkist, Y. Komlos, Y. Sabar, and edited by Michael Sokoloff. The book is divided into two sections of English and Hebrew articles. 24x17.5cm. 143+41 pages. Gilt hardcover with dust-jacket. Jacket upper edges/corners tattered. Cover corners and spine edges slightly bumped. Else in good condition.
24x17 cm. 143+XLI pages. Gilt hardcover with dust jacket. Cover corners and spine edges slightly bumped. Else in good condition.
150X220mm. Collection of short poetry and prose books. Hardcover. Library copy with usual markings. Cover and spine are very worn. Pages yellowing and stained. Few pages detached from inner binding. Inner binding exposed on several places. Disinfected because of worm signs. In fair condition. Rare!
28.5x22 cm. X+146 pages. Hardcover. Pen/Pencil/Marker pen inscription on many pages -No damage to text. Else in good condition.
Contains b&w plates. 240x175 mm. xxi+111 pages. Hardcover. Cover slightly curved. Spine edges slightly bumped. Pages slightly yellowing. Else in good condition.
vii + 527pp., 25cm., hardback (editor's green cloth with gilt lettering), Very good condition, R77596
FACSIMILE. IN HEBREW. 20x14cm. 39 pages. Softcover. In good condition.
23.5x16 cm. 397+170+23 pages. Hardcover. As new. PLEASE NOTE: This item is overweight. We may ask for extra shipping costs.
IN HEBREW. 24.5X17.5 cm. 478 pages. Gilt hardcover with dust-jacket. Dust-jacket rubbed and bumped. Spine edges slightly bumped. Spine slightly wrinkled. Spine slightly bent. Ex-library with the usual marks. Else in good condition.
21.5x13.5cm. 285 pages. Softcover. In good condition.
SIGNED BY THE AUTHOR. 300X210 mm. 117 pages. Soft cover. Cover slightly yellowing and slightly stained. Spine yellowing and slightly worn. Spine edges slightly wrinkled. Else in good condition.
SIGNED BY THE AUTHOR. 300X210 mm. 117 pages. Soft cover. Cover slightly yellowing. Spine yellowing. Spine edges slightly wrinkled. Else in good condition.
22x14.5 cm. 253 pages. Gilt hardcover. In good condition.
VOLUME 1 ONLY. Includes an engraved portrait of Johannes Simonis as frontispiece. 21.5x14cm. XXII+1086 pages. Gilt hardcover. Cover peeling and worn. Spine hinges cracked. Ex-library copy with usual marks. Binding visible between few pages. Pages slightly yellowing and age-stained. In good reading condition. PLEASE NOTE: This item is overweight. We may ask for extra shipping costs.
19.5x12 cm. 156 pages. Hardcover. Spine partly missing. Cover edges slightly yellowing. Inner cover and whitepages slightly age stained. Pages slightly yellowing. Else in good condition.
New English Original bdg. HC. 4to. (30 x 21 cm). In English and Turkish. 128 p., color and b/w ills. Sefarad yemekleri.= Sephardic cooking book. Translation: Leyla Bali Adato. Five centuries ago, the Jews who emigrated from Spain to Turkish territories brought along their culinary traditions as well as their religious and social traditions. These traditions have passed on generation after generation and have become our heritage. Due to changes in lifestyles and life circumstances, we risk losing some of these traditions. Our people spend less and less time in their kitchens and they tend to prefer more practical meals. The recipes of the main Sephardic dishes that are cooked in Turkey are compiled in this book, in order to somehow preserve the disappearing Sephardic culinary traditions. General Characteristics of Sephardic Dishes: In general, the preparation of Sephardic dishes requires a detailed and long preparation. Some of these dishes require the boiling, then frying, and then consequently cooking of the vegetables. In Sephardic cuisine, vegetable dishes outnumber the meat ones. Probably, this is a direct result of the desire to adhere to the kasherut principles which are the tenants of the Jewish culinary traditions. Some of the characteristics of the Sephardic cuisine are: - Usually, more than one kind of vegetable is used in any one dish. - Onions, tomatoes, parsley and lemon are used very often to enhance the taste of the dishes. The main modes of cooking are: Cooking with tomatoes, lemon and parsley (Huevo i Limon, Agristada, Papeyada)., Frying (Albondigas, Kavakadas etc.)., Baking in the oven (Takayyut, Fritada etc.)., Stuffed with meat or rice (Reynadas etc.)., Combining different styles The Dezayuno (breakfast) that takes place on Sabbath (Saturdays) and holidays is an important part of the Sephardic culinary traditions. The Dezayuno starts with Borekas, Boyos, Bulemas and continues with Fritadas, hard-boiled eggs, olives and cheese. It concludes with fruits like melons, watermelon and grapes. The different styles of preparing fish are: Uevo i Limon - lemon and eggs (Tempered)., Agristada (Sour, with flour)., Avramila - (With plums)., Cooking with tomatoes, lemons and parsley., Baking with tomatoes, lemon and parsley., Frying with sunflower oil
21x14.5 cm. 68 pages. Softcover. In good condition.
155X230 mm. 220 pages. Hardcover with gilt lettering. Cover edges slightly bumped. Spine missing and repaired with plastic tape. Inner cover hinges partly cracked. Pages yellowing. Else in good condition.
24.5x17.5 cm. 11+145 pages. Gilt hardcover with dust jacket. In good condition.