272 résultats
194710187371947. Gr.- 8vo. 16, 732 S. m. 40 Textabb. OHlwd (Bibl.-Expl. m. Rückensign., Innengelenk etwas gelockert).
19764427DBLausanne. Roth & Sauter S.A. 1976. 4°. 74 S., 2 Blatt, mit 4 Illustrationen von Jean Lecoultre Leinenband mit Schutzumschlag.
19764427DBLausanne., Roth & Sauter S.A., 1976. 4°. 74 S., 2 Blatt, mit 4 Illustrationen von Jean Lecoultre Leinenband mit Schutzumschlag. + Wichtig: Für unsere Kunden in der EU erfolgt der Versand alle 14 Tage verzollt ab Deutschland / Postbank-Konto in Deutschland vorhanden +, A
1988CUI133MNew York: Doubleday & Company, 1988. Lateral softcover octavo of 191pp. widely illustrated with photographies in colour.
19470273Rio de Janeiro, Charles Frank Publications, 1947. 3rd Edition. Wide in-4, 318 x 140 mm, 162 pp. Bilingual text written in two columns, English on the left and Portuguese on the right. No editor mentioned at the beginning, various women mentioned throughout the text and credited for all recipes and tips explained. Two star bands on the top and bottom of the front cover, title and collective authorship on the front. Detailed index (8 pp.!) at the beginning of the book. Many empty pages left as "Memorandum" to be filled with notes. This now rare book is full of interesting recipes and tips. It features typical Brazilian dishes such as broinhas, Bahia patties or cheese tartlets as well as English or even French dishes. Though no pictures are included, this should give a lot of inspiration when it's time to cook! Rio de Janeiro, Charles Frank Publications, 1947. 3ª edição. Un volume grande in-quarto, 318 x 140 mm, 162 pp. Texto bilíngue em duas colunas, inglês à esquerda e português à direita. Nenhum editor mencionado no início, diversas mulheres nomeadas ao longo do texto e creditadas por todas as receitas e dicas descritas. Duas faixas de estrelas na parte superior e inferior da capa, título e autoria coletiva na capa. Índice detalhado (8 páginas!) no início do livro. Muitas páginas vazias deixadas como “Memorandum” para serem preenchidas com anotações. Este livro raro está cheio de receitas e dicas interessantes. Apresenta pratos típicos brasileiros como broinhas, empanadas baianas ou tortinhas de queijo, além de pratos ingleses ou mesmo franceses. Embora nenhuma foto esteja incluída, isso deve dar muita inspiração na hora de cozinhar!
19624429CB(Lausanne), Fontainemore, 1962. 4°. 271 S. Mit zahlr. zum Teil ganzs. und farb. Abb. Orig.-Leinenband (berieben).
1934355490723575London: Cape 1934. First Edition. Hard Cover. Dust Jacket. First UK Edition. Publisher's ochre-coloured boards with green lettering to the spine. Dustiness to the top-edge; some faint foxing to the fore-edge overall VG indeed. No inscriptions. The dustwrapper is price-clipped to the front flap rubbed to the spine edges and the head and tail of the spine which is also a bit darkened. No loss to the dustwrapper. Photographs/scans available upon request. Cape hardcover
1981355490724395London: Faber 1981. First Edition. Hard Cover. Dust Jacket. First UK Edition. Publisher's orange boards with black lettering to the spine. A fine copy in a near fine very slightly spine-faded dustwrapper. A very nice copy indeed. "Common sense realistic recipes using real ingredients in reasonable quantities.for British cooks I cannot imagine a better more economical cookbook" GoodReads. Kitchen in the Hills is a simple cook book compiled by Mrs West during her years living in relative poverty up in the hills in their little cottage in rural Wales in the 1960's. Between each chapter the author reminisces about her life in a humourous and affectionate way.you feel like she has never quite left the hills even to this day. Elizabeth & Alan had to stretch every penny they had to last a very long time and she recalls the simple but nutritious meals that sustained them both through the lean times after they had jacked it all in leaving the rat race to try their hand at self-sufficiency and a completely different way of life. Most of the recipes contain herbs vegetables or WEEDS that they picked from the garden or meat that they received in payment for Alan's odd jobs. Photographs/scans available upon request. Faber hardcover
19301027268Berlin, Lankes, (1929 - 1930). Gr.- 8vo. 378 u. 440 S. Mit zahlr. teils farb. Abb. auf Taf. OLwd (berieben).
19301115474Radebeul, Weber, (etwa 1930). 4to. 8 Bl., 48 Taf., davon 40 Farbtaf. mit je 1 S. Text, 12 Bl. OLwd (stellenw. etwas braunfl., die Taf. teils m. priv. Sammler-Stempel).
19151165996Leipzig, 1915. 9, 114, (3) S. Rückenbroschur (angestaubt).
19781320360London, The Holland Press, (1978). 18 S., 1 Bl., 966 Sp. bei zweispaltigem Druck. OLwdbd m. goldgeprägtem Rückentitel u. OUmschlag (leicht bestoßen).
19291509757Berlin, Ullstein, (1929). Gr.- 8vo. 266 S. OLwd (Einbd angestaubt u. fleckig, Vordergelenk gelockert).
19491204087Berlin, Naturwiss. Vlg, 1949. 8, 148 S. m. 61 Abb. u. 16 Tabellen, 1 Farbtaf. OPp. (Rückensign., Stempel verso Titel).
1977CUI130MSociété Editar, Gaillac, 1977-83. In-4 carrés, reliés par l'éditeur en cuir marron avec le titre orné. 420-407-422-430 pp. - tome 1 - patiserie française, tome 2 - glace et confiserie, tome 3 - la nouvelle confiserie, tome 4 - fuffets, cocktails et réception
19691241547Liverpool, Liverpool University Press, 1969. Gr.-8vo. 24, 342 S., 1 Bl. m. einigen schemat. Darst., 48 Abb. auf Taf. OLwd.
19071093857Wien, Hölder, 1907. Gr.-8vo. 15 S. ((Sitzungsberichte d. kaiserl. Akad. d. Wiss. in WIen, Mathem.-naturw. Klasse 116,1). OBr. (St. a. Umschl., unaufgeschnitten).
191529120ABO.O., (um 1915). 8°. (186) S. (dv. 130 mit handschriftlichen Einträgen). Halbleinenband der Zeit (berieben und bestossen, mont. Titelschild alt überklebt).
191529120ABO.O., (um 1915). 8°. (186) S. (dv. 130 mit handschriftlichen Einträgen). Halbleinenband der Zeit + Wichtig: Für unsere Kunden in der EU erfolgt der Versand alle 14 Tage verzollt ab Deutschland / Postbank-Konto in Deutschland vorhanden + (berieben und bestossen, mont. Titelschild alt überklebt).
198525243AB(Zürich), o.V., 1985. 8°. 63 S. Orig.-Ringheft.
198525243AB(Zürich), o.V., 1985. 8°. 63 S. Orig.-Ringheft. + Wichtig: Für unsere Kunden in der EU erfolgt der Versand alle 14 Tage verzollt ab Deutschland / Postbank-Konto in Deutschland vorhanden +
19351506799(ca. 1935). 4to. 28, 1560 S. OLwdbde (berieben, Rücken v. Bd 1 defekt, St. a. d. T.).
19531123199New York, Stravon, 1953. 128 S. m. einigen Textillustr. von Al Ross. OPp. m. illustr. OUmschl.
19201101058Leipzig, Teubner, 1920. 128 S. m. 54 Textabb. (Aus Natur u. Geisteswelt 478). OHlwd (St. a. T.).
19713554907243561971. First Edition. Hard Cover. Dust Jacket. Paris: Editions Jean Pierre Taillandier 1971. First Edition. In French. Publisher's orange boards with gilt lettering to the front board and spine. A near fine copy in a good edge-worn dustwrapper. With the ownership signature of Jill Norman British Food Writer and Editor. Uncommon these days in the true first edition. Photographs/scans available upon request. hardcover