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0898151139.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
2009x-0813033659Univ Pr of Florida 2009. Hardcover. New. 272 pages. 9.25x9.25x1.25 inches. Univ Pr of Florida hardcover
19649415New York: Harvest House 1964. Small quarto in comb binding 25.5 x 18 cm. 64 pages. Illustrated. Index. FIRST EDITION. A cookbook of regional African recipes by Bea Sandler restaurant consultant and food magazine editor. An expanded edition was released in 1970 by World Publishing Co. with the contracted title African Cookbook and re-issued again in 1993. The introduction to the 1993 edition notes that “The first publication of this book was . the first volume on African cooking to appear in this country or anywhere outside of Africa.†The second half of that statement was incorrect but it was indeed the first published in the U.S. The cookbook originated with Sandler’s role in planning the menu for The Tree Houses Restaurant at the African Pavilion of the 1964-65 New York World’s Fair. Sandler writes in the preface that after being given this task “to our amazement we could not find an African cook book published in America†though they were able to turn up a couple of volumes published in Africa after which “we embarked on a long and complex testing program. We invited people who had been in Africa to participate in the testings and to advise us on the final selection of menu items.†Each chapter of the book “is designed to give you a complete luncheon or dinner as you would get it at the African Pavilion.†For instance one chapter provides a complete “Couscous Menu†consisting of Groundnut Soup Couscous Mauritania a salad and Mango-Banana Sundae. Other recipes in the book include “Tree House†Chutney Curry of Beef Kenya Chicken Moamba Foo-Foo and Nigerian Pancakes as well as six recipes for alcoholic cocktails including Paw-Paw Paradise and Tanganika Tonic. The lower portion of each page prints a description of one of the countries featured at the pavilion. Sandler went on to travel extensively around Africa compiling recipes for her 1970 edition of this cookbook. This original World's Fair publication is very uncommon. One small pencil annotation to margin otherwise internally clean and sound. Photographically illustrated covers are lightly rubbed and with some bumping to corners otherwise fine. Not in Tipton-Martin's The Jemima Code. Harvest House unknown
07-0529Oakland Calif.: Capri Restaurant 1942. Folded menu unmailed. 11 x 21 cm. Very good. Oakland, Calif.: Capri Restaurant, 1942. unknown
0138126895.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
0138126895New. Brand new and still unused unknown
0138126917New. Brand new and still unused unknown
0137070527.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
68-5001Liege Belgium: Taverne Restaurant Le Cornouaille ca. 1970. 8vo. Folded Decorative Card. 4 pp. Good with minor tears. Scarce. En Francais. Liege, Belgium: Taverne Restaurant Le Cornouaille, [ca. 1970]. unknown
18531447Viterbo Lazio: Various printers 1853. <p>I. Tariffa dei Generi Infrascritti Pizzicheria. Comune di Vetralla. Viterbo Lazio 1853. <br /> II. Tariffa dei Generi di Pizzicheria nel Comnue di Civita Castellana. Viterbo Lazio 1859.</p> <br /> <p>III. Comune di Sutri. Tariffa per li Spacci dei Generi di Pizzicheria che il Privatario deve osservare dal giorno infrascritto fino alla rinnovazione sotto pena di scudi. Viterbo Lazio 1859.</p> <br /> <p>IV. Tariffa dei Generi – Infrascritti Pizzicheria. Vetralla Viterbo Lazio 1861.<br /> <br /> Broadsides. Measuring 240 x 185 mm. 10 ½ x 7 ¼ inches to 385 x 2 56 mm. 15 x 10 ¼ inches. Printed on thin paper. Prices dates and signatures of local officials are written by hand in black ink. All carry the stamp of the local municipality. One with an inscription on the verso to Sig Pione Colmo of the Comunale di Monteromano. Very good condition.</p> . Various printers unknown
20122111902160301334Kiklos Publishing 2012. Soft Cover. Fine. Number of pages: 237 pages Size: A5 size Kiklos Publishing paperback
AA/A/55221<p>First Edition First Printing Art. Numbered Limited Ed.38/100 1977 SIGNED by Thirteen of the Most Famous New Orleans Chefs. This was the first such poster created to help raise money for St. Michaels Children a school for children with handicaps and learning disabilities. This Rare work of art is a Collectible beautifully Matted Glassed and Framed.Overall dimensions 27" X 34".</p><p>Chefs Signatures of Restaurants include: Restaurant LeRuths Two - Lee R. Le Ruth & Larry F. Le Ruth Restaurant The Versailles - Guenther Preuss Restaurant La Provence - Chris Kerageorgiou Hotel Pontchartrain Louis Evans Jr. Hotel Fairmont - Jean Luc Albin Restaurant Christians - Roland Huet Restaurant LaRiviera - Goffredo Fraccaro Restaurant Chez Helene - Austin Lesie Restaurant Trey Yuen - Frank Wong Restaurant Willy Colns - Willy Coln Restaurant Brennans - Michael J. Roussel and Hotel New Orleans Hilton - Lluis Caner. ".</p> unknown
51-1082San Francisco: Bergez-Frank's Old Poodle Dog Restaurant 1911. 6 pp.foldout. 9 x 5.75 inches. Handcolored photograph of a mother and daughters with a newborn in a crib In 1908 the owners of the Poodle Dog the Old Poodle Dog John Bergez Restaurant and Frank's Rotisserie merged their businesses opening Bush Street and Claude Lane under Lalanne with partners Jean B. Pon Jean Bergez Louis Coutard and Camille Mailhebeau. The restaurant now boasted five floors; the top floor offered a ballroom. A side door mimicked the earlier establishment with a birdcage elevator that took the men and their "companions" upstairs. They brought the elegance of the Nineties back to San Francisco as the Bergez-Franks Old Poodle Dog. The cuisine reflected the skills of some of the finest French chefs in the city but also included innovations unique to San Francisco. The original Louis Dressing originated in the Bergez-Franks Old Poodle Dog circa 1908; a product of the skills of Louis Coutard. San Francisco: Bergez-Frank's Old Poodle Dog Restaurant, 1911. unknown
0692549552.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
B9780692549551Paperback / softback. New. paperback
195963930San Francisco CA: Sinoloa Cantina 1416 Powell Street October 1959. Oblong 4to. 4 pp unpaginated. colour-illustrated softcovers stereotypical cover art of Mexican-American whistling after dancer w/ one 8 x 6 in. silver gelatin photo inserted into die-cut slots very minor pinholes at upper corners still a VG exemplar. A wonderful Mid-20th-Century photograph capturing the well-dressed Margarette with Mexican-American dancer in the famed Sinoloa Cantina restaurant/nightclub on Powell Street in San Francisco who hosted parties dancing cocktails with music starting nightly at 7PM and three shows with dancers until Midnight. The nightclub was a local favorite of the San Francisco Hispanic-American baseball players and featured Mexican and American fare. Sinoloa Cantina, 1416 Powell Street, paperback
19462083002116206281Restaurant company Tokyo lower grain district Kiyoshi Maki 1946. Soft Cover. Fine. The book is in fine condition. Restaurant company (Tokyo lower grain district) Kiyoshi Maki paperback
2004Q-0471478024Wiley 2004-02-09. Paperback. New. In shrink wrap. Looks like an interesting title! Wiley paperback
SKU02276792017-01-01. Hardcover. Good. 10x8x1. Textbook May Have Highlights Notes and/or Underlining BOOK ONLY-NO ACCESS CODE NO CD Ships with Tracking hardcover
107647. Paperback. Good. Condition: Good; ISBN: 9781582803302; Edition: 7. Once purchased we honor returns due to quality issues but won't accept reasons like 'changed my mind' 'find better price' 'order by mistake' etc paperback
2017SKU06389302017. paperback. New. 10x8x0. New Textbook Ships with Tracking paperback
SONG0134812379Pearson 2017-06-11. 7. paperback. Used: Good. 8.25x0.50x10.50. Buy with confidence. Excellent Customer Service & Return policy. Pearson paperback
2023SKU1709882National Restaurant Associatioin 2023-07-01. perfect. Good. 12x10x1. Textbook May Have Highlights Notes and/or Underlining BOOK ONLY-NO ACCESS CODE NO CD Ships with Tracking National Restaurant Associatioin unknown
2023SKU1714599National Restaurant Associatioin 2023-07-01. perfect. New. 12x10x1. New Book Ships with Tracking National Restaurant Associatioin unknown
