Champagne

Études sur le vin mousseux. Nouveau mode de tirage rationel et infaillible l'élasticité du verre et la résistance des bouteilles le Liège et son application au bouchage du vin de champagne

1886 · 354207 — Paris: Chez l'auteur . Épernay Pioche-Burge . Reims Matot-Braine 1886. First edition. With one plate and 40 figures in text. vi 178 pp. 1 vols. 4to. Quarter green morocco and marbled boards. extremities a bit rubbed occasional light foxing. Very good. First edition. With one plate and 40 figures in text. vi 178 pp. 1 vols. 4to. "The time has come to introduce into Champage those scientific methods without which one can hardly work nowadays."<br /> Salleron 1829-1897 was principally an instrument maker and he discusses methods and apparatus for testing the elasticity of glass bottles for champagne and other sparkiling wines. With a subtantial section on cork. Chez l'auteur ... Épernay, Pioche-Burge ... Reims, Matot-Braine unknown