2 474 résultats
français In-8 de 107 pp.; broché de l'éditeur. Avec figures et illustrations photographiques.
français In-8 de 11 pp.; broché de l'éditeur. Tiré à part. Extrait du Progrès Agricole Et Viticole.
français In-8 de 23 pp.; broché de l'éditeur. Extrait du Progrès Agricole Et Viticole.
Fayard, 1988. Fort In-8 broché de 714 pages illustrées. Quelques passages discrètement soulignés au crayon de papier sinon bon état
français In-4 oblong de 325 pp.;album cartonné sous jaquette illustrée. Préface de Jean Clavel. Riche iconographie. Envoi de l'auteur.
53x44 cm; folio volante. Bello stemma xilografico municipale di Mantova. Interessante grida, in piena bufera dei moti del '48, con la quale la municiplaità chiede a ogni individuo che possieda grano, farina, frumenti, frumentone, segala, riso, avena, vino, acquavite, ed olio d'ulivo di segnalare i quantitativi alle autorità. Qualche piegatura da stirare ma nel complesso buono stato di conservazione. Non comune.
ISBN : 2221003764. Robert Laffont. 1979. In-8 Carré. Broché. Bon état. Couv. légèrement passée. Dos satisfaisant. Intérieur frais. 233 pages. 'Un homme et son métier', dir. par Hortense Chabrier.
in-8°, 233 pages, broche, couverture illustree plast. Bon etat [CA-5]
ISBN : 2800300736. Elsevier Ser. 1975. In-8 Carré. Relié. Bon état. Couv. légèrement passée. Dos satisfaisant. Intérieur frais. 336 pages. Naissance et vie du vin. De la qualité et des choix. Les routes des vins en France: Alsace, Bourgogne, Beaujolais, Armagnac, Bordelais...
Black Quarto, color illus., mylar wrap; inscribed by author, 383 pages : maps ; 23 cm "With Making Sense of California Wine, Matt Kramer cements his position as the most insightful wine writer in a generation. His last book, Making Sense of Burgundy, excited critics to feverish praise: "It is simply the best book yet written on Burgundy" (Hugh Johnson). "This is Kramer at his most compelling. No one has written a more incisive narrative of how Burgundy got to be what it is" (Harvey Steiman, The Wine Spectator). "Mr. Kramer says some profound things about wine and civilization that will delight thoughtful wine enthusiasts" (Frank Prial, The New York Times). In Making Sense of California Wine, Kramer applies his style and insight in examining how and why California has become the most influential wine area in the world: California delivers the most advanced research in winemaking and the most sophisticated wine-marketing techniques. In an unprecedented chapter he demonstrates how economics has forced California to produce ever more Cabernet Sauvignon and Chardonnay - and why that will continue for at least a generation. But above all, Making Sense of California Wine is an explorer's search for what Kramer calls "somewhereness." All the great wines of Europe offer a sense of place. This is why they are acclaimed. For California wines to be equally great, they too must deliver this sense of "somewhere-ness." Do California wines taste of a particular plot of land, like the great wines of Europe? Kramer says they do. After numerous comparison tastings and crisscrossing the California vineyards, he reports in detail about the particularities of place in California's best wines. He discusses hundreds of California wineries, singling out those that consistently deliver the "sensation of somewhere-ness." Also included is a "first": Never before has anyone compiled a detailed "Vineyard Registry." You see a vineyard name on a California wine label. But what about this vineyard? Who owns it? Where is it? What is its size? Which wineries make wine from it? Kramer tells you. No other wine book has ever provided such information. Making Sense of California Wine is a landmark book. It will do for California wine what Kramer did for Burgundy. In reviewing Making Sense of Burgundy for the English wine magazine Decanter, Christopher Fielden, himself an author of two books on Burgundy, commented, "I am not certain that he has made total sense of Burgundy, but he has certainly arrived as close to it as anyone who has written on the subject." In Making Sense of California Wine, Matt Kramer has done just that - again." || Wine and wine making -- California.
"More than 300 classic and modern dishes from the mainland and islands of Greece" Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Kochilas spent over 15 years living and traveling in Greece. From home cooks and professional chefs she coaxed a wonderful array of authentic recipes to augment her own creations. 354p. illus.index. Book
"More than 300 classic and modern dishes from the mainland and islands of Greece" Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Kochilas spent over 15 years living and traveling in Greece. From home cooks and professional chefs she coaxed a wonderful array of authentic recipes to augment her own creations. 354p. illus.index. (remainder mark) Book
106p. Numerous text illustrations. 8vo. Original printed wraps. A useful German guide for the wine consumer. Very Scarce. WHISKEY 2
110p. + Plus color illustrations by Francois Krige. Photographs by Terence McNally. 4to. Original full cloth binding. Original dust jacket with small ink mark on front cover. Bookplate. WHISKEY 1
80 pages. Features: Many gorgeous fashion ads; Who Wants to be the Last American Killed in Vietnam?; Jan Stenerud is No Football Player but he Wins Football Games; Fateful Triangle - The United States, Japan and China; Concert Pianist Andre Watts - photo-illustrated article; For a Black Vice President in 1972 - Andrew Young; When China Gets Into the U.N. (United Nations); White Collar Fashion Photos - the Kitty Foyle Dress is Back; Long Island Soung playground built by Mr. and Mrs. Buttenwieser for their grandchildren; Lovely color ad for F. Chauvenet sparkling wine features Breugel's painting "The Wedding Dance"; Eel recipe; Two-page Sabena Airlines ad; and more. Please note that this offering does not include Part 2 which was a separate report on men's wear. Average wear. A worthy vintage copy. Book
In 9° leg. edit. sov. fig. col pp.100 con ill.ni b/n , ben tenuto
In 12° (14,4x9 cm); (8), 287, (7) pp. Legatura coeva in tutto cartoncino rigido con titolo manoscritto al dorso su fascetta in carta. Qualche strofinatura e lieve difetto. Un leggero alone al margine interno del frontespizio dovuta da antica colla. Un piccolissimo ed insignificante tarletto al margine esterno alto di 4 pagine, assolutamente ininfluente. Antica nota settecentesca di possesso privato al recto del frontespizio. Un forellino al margine interno bianco di pagina 239 e per il resto all'interno in più che buone condizioni di conservazione. Rarissima prima ed unica edizione, un solo esemplare censito in ICCU, stampata a Innsbruck da Reisacher, di questo "Thesaurus Sanitatis" nel quale l'autore descrive i rimedi per vivere a lungo ed in modo sano. Chiaramente particolarmente interessante ed importante è la parte dedicata ai consigli dietologici con riferimenti ai cibi ed ai vini, a quanto e cosa mangiare (con descrizione di diversi cibi tipici e del modo di prepararli), in che ordine, da dove prender i cibi ecc. ecc. che rappresenta la parte preponderante dell'opera. Un capitolo dedicato all'influsso degli astri sulla saluta umana ed uno alla possibilità della vita eterna. Vari capitoli sono dedicati alla agli influssi dell'aria sulla salute. Particolarmente interessante è il capitolo nel quale l'autore descrive i migliori luoghi del Tirolo dove soggiornare per vivere più a lungo dove ad esempio dice "Optima vina tibi dabit alba, rubruque coloris Leittach, Traminum, Brixina, Bozen, epam…". Franz Kessler fu un medico svizzero, appartenete a nobile famiglia svizzera originaria dei territori di Hoensax nel Cantone di Uri. Opera rarissima. Krivatsy 13308; IT\ICCU\PUVE\004843.
Non précisé. 1968. In-4 Carré. Broché. Etat d'usage. Couv. légèrement passée. Coiffe en tête abîmée. Intérieur frais. 32 pages. Illustré de nombreuses gravures et photos en noir et blanc. Illustré et mis en page par Michel Brand et R. de Vaumas. Prés. du Bordelais. Classements et appellations. Graves. Sauternes...
Hachette. 1964. In-12 Carré. Relié. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. 317 pages. Illustré de nombreuses photos en noir et blanc hors texte. Dans la nuit des ceps... Et dans les vignes du Seigneur. Vins de messe et vins de princes...
Hachette, 1974. In/8 reliure éditeur cartonnée ornée d’une vignette contrecollée, titres dorés, illustrations en noir, 317 p. Joli ouvrage sur un élèment essentiel de la culture française ; icônographie importante et choisie.; 12 feuillets en début d’ouvrage en rouge et noir.
n.p. Humorous full page drawings accompanied with comments. 8vo. Original full glossy binding. Top and bottom of spine bumped with slight loss. Quite scarce. **PRICE JUST REDUCED! WHISKEY 3
MASSON G. / FERET ET FILS. 1890. In-8 Carré. Broché. Etat d'usage. Couv. convenable. Dos satisfaisant. Intérieur frais. 29 pages. augmentées d'une planche en couleur sous serpente, en frontispice.
P., Vilo, 1974. In folio relié toile avec jaquette, 211 pages, abondante iconographie en noir et blanc et en couleurs.
S.A.E.P. 1991, In-8 broché, 94 pages. Trés bon état.
Small Octavo in white DJ illus in purple & black; 78p. b/w illus. An uncommon wine book. Anecdotes & humor. Text in German. // Wine. Food & drink.
