National Restaurant AssociationBiblio.com
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0470529415.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
DADAX1582802599National Restaurant Association 0000-00-00. Second Edition. paperback. New. 0.00x0.00x0.00. Buy with confidence. Excellent Customer Service & Return policy. National Restaurant Association paperback
201132826wiStuttgart, Matthaes, 2011. Broschur, mit Deckelphoto, etwas kl. DinA 4, 159 Seiten, einige Tabellen, Einband mit leichten Gebrauchsspuren, leicht berieben und bestoßen, Seiten leicht randgebräunt, (sehr) gut erhalten / (sehr) guter Zustand [3 Warenabbildungen]
SKU0591424National Restaurant Association Education Foundation. Good. 0x0x0. Textbook May Have Highlights Notes and/or Underlining BOOK ONLY-NO ACCESS CODE NO CD Ships with Tracking National Restaurant Association Education Foundation unknown
2009G0135026253I4N01Pearson College Div 2009. Paperback. Very Good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More Spend Less.Dust jacket quality is not guaranteed. Pearson College Div paperback
0135026253.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
197710967BBMünchen, Bruckmann, 1977. 4°, 208 S., mit zahlreichen teils ganzseitigen Farb- und s/w-Abbildungen, original Leineneinband (Hardcover), 2. Auflage Rückenbeschriftung stellenweise abgeblättert, sonst schoenes, sauberes Exemplar (a - arc)
193530402ABZürich, Verlag H. Bosch, o.J. (dem abgebildeten Auto nach, ca. 1935-40). 56 x 77 cm (ausgefaltet), farbiges Plakat, wohl Lithographie, mehrfach gefaltet, mit dem original Einbanddeckel ('überreicht durch: Gasthof zum Bergmann Reidenbach'), sehr schönes, sauberes und recht dekoratives Exemplar (K-Ord.)
198019339BBMarburg, Jonas, 1980. 96 S. überwiegend Ill. kart. Deckelillustr. guter Zustand, Buchdeckel ein wenig berieben.
19624429CB(Lausanne), Fontainemore, 1962. 4°. 271 S. Mit zahlr. zum Teil ganzs. und farb. Abb. Orig.-Leinenband + Wichtig: Für unsere Kunden in der EU erfolgt der Versand alle 14 Tage verzollt ab Deutschland / Postbank-Konto in Deutschland vorhanden + (berieben).
19624429CB(Lausanne), Fontainemore, 1962. 4°. 271 S. Mit zahlr. zum Teil ganzs. und farb. Abb. Orig.-Leinenband (berieben).
200391707(Münster), Hölker, 2003). 166 S.Mit sehr zahlr. Farbfotos. 29 cm. Illustr. Silbergeprät. OPp (Vorderdeckel als Passepartoutausschnitt).
195047481Mexico: Lithografos Mexicanos S.A. 1950. Self wrapers full color printed in red and black menu in English and Spanish now housed in a mylar sleeve. A VG copy. Soiling and age toning throughout some light creasing couple pencil markings adjusting menu items. 4 pp. unnumbered. Illustrated. <br/><br/> Lithografos Mexicanos, S.A. unknown books
196045405n.p. 1960. 1st Printing. Cow die-cut self wrappers brown and white lettering. A VG/NF copy light creasing to legs internally clean and bright. 4 pp. unnumbered. Illustrated cow on upper and lower wrapper. Approx. 7" x 4" <br/><br/>This menu includes steak specials and a throughout wine list to be paired with your choice cut. A Filet Mignon is priced as $2.25! unknown books
19525024San Francisco CA: Fisherman's Grotto 1952. Menu. Fine. A dinner and cocktail menu from the famed Fisherman's Grotto Restaurant located at Fisherman's Wharf in San Francisco. Menu measures 11.5 x 15 wide is printed in three colors onto heavy pink cardstock folding in half vertically to make 4 pages with a single stray pen mark else unmarked throughout. Owned and operated by M. Geraldi & Sons. Fisherman's Grotto unknown
196045644n.p. 1960. 1st Printing. Pictorial self wrappers brown and red lettering now housed in a mylar sleeve. A VG - VG copy slight age toning around edges internally clean and bright. Printed bifolium. Die-cut shape like a horse saddle. <br/><br/>The menu notes 3 locations in Southern California: Palm Springs Bakersfield and Studio City. unknown books
47588Paris: Duperre Publishers n.d. 1st Printing. Off white this card stock self wrappers folded printed in red and green. Now housed in a mylar sleeve. A VG copy. Some light soiling to outer wrappers rubbing to edges and corners internally clean and bright. One leaf folded. Small vignettes throughout. One half page large full color illustration. Folded: 4-3/4" x 5-2/8". Unfolded: 9-6/8" x 10-1/4" <br/><br/> Duperre Publishers unknown books
192047116Paris: C. & D. Imp 1920. 1st Printing. Tan card stock self wrappers printed in red and black now housed in a mylar sleeve. A VG copy. Some soiling to wrappers vertical crease down the middle due to being folded corners a bit rubbed overall a bright copy. Printed bifolium. Illustrated wrappers. 4-1/2 x 5-1/2" <br/><br/>There are no prices on this menu. The last three lines of the upper wrappers reads translated to English: "Take a look at the regional dishes presented inside the card they will allow you to perform a veritable culinary tour of France without leaving the capital." C. & D. Imp unknown books
199434525München: Ehrenwirth 1994. 182 S. Mit Illustr. OKart. 21x15 cm.
45270San Francisco n.d. C. 1950s-1960s. Card stock wrappers stapled now housed in a mylar sleeve. A G/VG copy edges and corners a but rubbed and chipped some soiling primarily on wrappers and the slip internally clean and bright. A printed bifolium with parchment end papers housed in a larger white menu cover with ornamental gold vignette to front cover smaller broadside with black lettering on pink paper inserted was glued to menu originally with sticker. Folio 17" x 11" <br/><br/>This menu from the Fairmont Hotel in San Francisco is the room service dinner menu which includes a slip of "Dinner Specialties" with dishes of "Slice of Roast Corn-Fed Sirloin" and "Rack of Tender Spring Lamb". This menu also include a used vignette-style sticker of the Fairmont Hotel. unknown books
Book is in excellent condition with a Tiny bit of edgewear to covers only; creaseless covers and spine. Binding is solid and square, covers have sharp corners, exterior shows no other blemishes, text/interior is clean and free of marking of any kind. 170 pages, heavily illustrated with full color plates throughout, some b&w, architectural drawings. Noted architect of the Canlis restaurant, Windjammer restaurant, Doubletree in, Sun Mountain lodge, Seattle Center St. Mark's Cathedral, Nordstrom, Bank of California (Seattlle) and much residential work.
45887n.p. 1st Printing. Green card stock wrappers gold lettering on wrappers black lettering on leaves and slip. Slip is printed on tan paper. Stapled. Now housed in a mylar sleeve. A G copy edges and corners rubbed hold at head of menu that goes through the wrappers and leaves pencil sized soiling to leaves from food splatter and a pencil scribble legible. Bifolium with slip housed in larger wrappers. 13-1/2" x 9-3/4" <br/><br/> unknown books
193645872n.p. 1936. 1st Printing. Full color paper wrappers dark blue printed lettering blue typed lettering now housed in a mylar sleeve. A VG/VG copy slight rubbing to edges and corners ink marking that reads "1936" sticker on lower wrapper internally clean and bright. Printed bifolium. Illustrated upper wrapper. 7-1/4" x 5" <br/><br/>Sticker reads "San Francisco's GREATEST NEED - $2029809. - Community Chest Nov. 9-Dec. 2" unknown books
194045302San Francisco: Daily Menu Printing Co 1940. 1st Printing. Self wrappers now housed in mylar sleeve. A VG copy light soiling and age toning corners and edges a bit rubbed creased at bottom right corner and horizontally. Internally clean and bright. Printed card stock blue and black lettering 4 pp. unnumbered. One illustration on upper wrapper. 11-1/4" x 8" <br/><br/>Calixte Lalanne was the chef de cuisine at Poodle Dog in San Francisco. After the earthquake in 1906 the restaurant survived but was unable to stay in business under prohibition. Chef Calixte Lalanne opened the Ritz French Restaurant in 1933 after prohibition had ended. In 1942 when Calixte passed his son opened restaurant under the name Ritz Old Poodle Dog to honor his father. Dishes listed are "Tagliarini or Ravioli with Italian Sauce.45" "Special Creamed Crab a la Chef.75" and "Hearts of Lettuce Hard Boiled Egg Anchovies with 'Ritz' Dressing.50". Daily Menu Printing Co unknown books
1981vb1789Plaquette 1981 In-12 (8,3 x 11,5 cm), plaquette dos agrafé, 23 pages, texte en italien ; petites traces au premier plat, bel état. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.
