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A clean, unmarked copy with a tight binding. 216 pages. Inscribed by author. Slight edge wear to cover.
8vo, br. ed. Traduzione di G. Cherchi e V. de Tassis , pp.401.
19 cm, br. edit; pp. 401
vi + 365pp., 21cm., softcover, text in German, Doctoral dissertation (Inaugural-Dissertation zur Erlangung der Doktorwürde der Philosophischen Fakultät der Rheinischen Friedrich-Wilhelms-Universität zu Bonn), stamp at verso of title page, text is clean and bright, good condition, F109093
155pp., 21cm., softcover, text in German, Doctoral dissertation (Dissertation zur Erlangung der Würde des Doktors der Philosophie der Universität Hamburg), stamp at verso of title page, text is clean and bright, good condition, X110768
Two parts in one volume. Quarto. Pp. 324, iv; 74. Coloured frontispiece. Numerous collotype and coloured plates interleaved with text leaves. Each plate protected with a facing tissue-guard. Hardcover, bound in the original publisher's lovely silk-covered boards, sewn with threads in traditional Chinese style, upper board richly illustrated in gilt, and with gilt lettering, bit discoloured, cloth over spine rubbed off, spine heads bit worn. In a very fine internal condition. Excellent interior, exceptionally well preserved, crisp plates. ~ First edition. Copy number 65 (of 66) from the Östasiatiska Museet, Stockholm, with two stamps to that effect. Includes list of dynasties; notes on the history and technique of Chinese drawing and painting; supplement of plates illustrating Chinese bronzes, ceramic art, and jade. Collotype is one of the most accurate and attractive methods of photomechanical tonal printing processes. Highly skilled and expensive process, it cannot produce more than a limited number of impressions. It has been used for single-sheet prints and luxury portfolios, and since the 1950s has been abandoned by all except a few small specialist firms. Uncommon in such fine internal condition.
8vo. First edition. Original green cloth gilt. 330 pp.very good, beautiful ex-libris pasted on free cover back, small tear on top of spine, no loss. lectures dealing with the origin, development and conceptions of the two greatest historic religions, Buddhism and Christianity
pp. xiv, 324, [Index]. 8vo. Original full cloth binding. Original dust jacket. "Author's plan for a Living Constitution for the World's Democracies to unite the United States and the European democracies under one federal government". Coldwar/Economics 1
1 volume in-8, 314 pages, photos n&b hors texte, c Bel exemplaire. [NV-3]
Quality paperback. 364pp. as new condition
Octavo. Pp. 67. Bound in the original printed wrappers. In fine condition. ~ First and only edition. Doctoral dissertation, presented to the Johann Wolfgang Goethe University, Frankfurt am Main.
8vo, br. ed. en français. pp.367. pref. Jean-Luc Domenach
PARIS, La Presse française & Etrangère, Collection " Histoire et Société d'Aujourd'hui " - 1949 - Broché - In-8, 15,5 x 22 - Couverture illustrée à rabats - Illustrations Ht - 330 pages + (1) - Exemplaire correct
8vo; br., pp. 293, cm 12,5x19,5. . Partendo dal frutto tentatore del giardino dell'Eden fino ad arrivare al divino foie gras, una maliziosa e divertente carrellata di cibi proibiti che hanno definito le varie culture nel mondo. Associando ciascuno dei piatti tabù a uno dei sette peccati capitali, l'autore mostra che, quando un piacere primario come il cibo viene criminalizzato, la storia che ne nasce è a dir poco sorprendente. Ricco di storie incredibili e dei racconti di viaggio dell'autore in luoghi esotici, "Nel giardino del diavolo" è un libro che coniuga l'amore per il cibo e la curiosità per la cultura ed esprime un grande amore per l'arte del viaggiare.
100 pages. Bibliography. From first printing of 750 copies. Printed upon glossy stock. Many black and white photographs. Sections include: Early Canadian Glass; Canadian China and Pottery; Canadian Cabinetmakers; Canadian Gunsmiths (including a long list). Usual library markings. Average wear. Binding sound. A worthy copy. Book
320 pages. Footnotes. Index. Black and white reproductions of photos. "Leading historians look back over more than one hundred years to show how navies have often made a critical difference to the fighting ashore and the contest for mastery in the air. Topics treated in detail include: The naval air war over Galipoli, Japan's joint operation in China in 1895, Air defence of naval and amphibious forces in the Falklands, Australian naval pilots and air mobile helicopter operations in Vietnam, German Navy land campaigns of WWII, THe US Navy in the capture of Okinawa, Submarine operations in the Arctic, Naval peacekeeping in Somalia, Maritime blockades in Post-War China, and many others. Clean, bright and unmarked with very light wear. Dust jacket preserved in mylar. An excellent copy. Book
176pp., br.orig., 20cm., bon état, X84557
Hardcover grand in-8, 251 p., nombreuses photos N&B dans le texte, cartonnage illustre de l'editeur, dos toile noire. Couverture recouverte d"adhesif transparent, qq. passages soulignes, sinon bel exemplaire. [GD8/7][MI-1+] Les pratiques chinoises de santé selon une méthode révolutionnaire.
100p. 8vo. Original full cloth binding. Original dust jacket. Slight wear. Address of publisher inked out on title page and dust jacket. First edition. Scarce defense of the victims of McCarthyism. Coldwar/Economics 7
Pages 710-772 plus 8 pages of nostalgic ads. Features: Midsummer Days at Newport - article with many nice photos; Babs the Impossible (first part);The Meloon Farm (continued); Chinese and American Women Continued - article with nice photo of the author, Madame Wu, Wife of the Chinese Minister; The Wouldbegoods - #2 - The Blackheath Jungle; Mrs. L.E. Piper - A Study - article with photo of the wife of Mr. William Piper and her home at Arlington Heights, MA; The World of Fashion - article with great illustrations; Paris Fashion Fancies; Cut Paper Patterns; The 20th Century Baby - Emergencies (part 8); Recipes for warm days; In Jogund Vein; News of the World section covers The Rebellion in China, A Sun-Spot Year, Labor Settlements; Home-Made Cordials; News of the Women's Clubs; and more. Few library markings. Above-average wear to covers. Taped repairs to interior of front cover. A worthy copy of this charmming vintage issue. Book
8vo, hardcover, 272 pages. The offering of sacrifices, the banqueting of guests, and the ritual preparation, prohibition or consumption of food and drink were central elements in each of ancient Chinas three main religious traditions: the Classicist (Confucian) tradition, religious Daoism, and Buddhism. In Of Tripod and Palate, leading scholars examine the relationship between secular and religious food culture in ancient China from various perspectives.
8vo, br. ed, 390pp. This volume opens a door into the rich history of animals in China. As environmental historians turn their attention to expanded chronologies of natural change, something new can be said about human history through animals and about the globally diverse cultural and historical dynamics that have led to perceptions of animals as wild or cultures as civilized. This innovative collection of essays spanning Chinese history reveals how relations between past and present, lived and literary reality, have been central to how information about animals and the natural world has been processed and evaluated in China. Drawing on an extensive array of primary sources, ranging from ritual texts to poetry to veterinary science, this volume explores developments in the human-animal relationship through Chinese history and the ways in which the Chinese have thought about the world with and through animals. This title is also available as Open Access.
16mo, br. ed. 518pp. At a time in current affairs when understanding China and the Chinese mindset has become imperative, Chinese Thought brilliantly shows us the origin of that country's thinking -- Alexander Watson - BBC: History Magazine Books of the Year A terrific book, rich and endlessly thought provoking. Roel Sterckx is a delightfully engaging and informed travelling companion who gives us a wonderful overview of Chinese thought. If you are looking for one book to understand the core ideas of Chinese civilisation, read this -- Michael Wood, author of The Story of China We have been waiting for this book for too long. For centuries, the real China has been locked in a distant castle by both the western media and Chinese propaganda. If you are curious about the origin of China's yin and yang, if you want to know more about the roots of Chinese philosophy, if you want to know how to do business with the Chinese, if you want to gain insight into Chinese art, or even if you want to understand the mentality of Chinese people, this book will answer these questions for you. Roel Sterckx's book can be the key to opening that Chinese castle's gate, and help you to understand how Chinese life has taken shape from Confucius to the food menus of today -- Xinran Xue, author of Sky Burial, The Good Women of China, and China Witness An outstanding introduction to the world of thought in classical China. Engagingly written and beautifully argued. . . an invaluable work for anyone interested in exploring the key ideas and concerns that have animated so much of Chinese civilization -- Michael Puett, author of The Path: What Chinese Philosophers Can Teach Us About the Good Life An indispensable read for those keen to understand China past and present. Sterckx's journey through the complex world of Chinese thinking is thorough, clear, accessible, articulate and fascinating. I will be recommending this book to my students, colleagues and friends alike -- Michael Scott, author of Ancient Worlds Ever wondered why Chinese have valued ritual more than law, harmony more than personal accomplishment? In this engagingly-written book, Roel Sterckx makes these and other central elements in Chinese thought easy to understand and interesting to think about -- Patricia B. Ebrey, professor of history, University of Washington L'autore Roel Sterckx is Joseph Needham Professor of Chinese History, Science and Civilization at the University of Cambridge and Fellow of Clare College. He is a sinologist specializing in the cultural history, religion and thought of pre-imperial and early imperial China as well as the classical and literary Chinese language.
8vo br. ed. 284pp. In ancient China, the preparation of food and the offering up of food as a religious sacrifice were intimately connected with models of sagehood and ideas of self-cultivation and morality. Drawing on received and newly excavated written sources, Roel Sterckx s book explores how this vibrant culture influenced the ways in which the early Chinese explained the workings of the human senses, and the role of sensory experience in communicating with the spirit world. The book, which begins with a survey of dietary culture from the Zhou to the Han, offers intriguing insights into the ritual preparation of food - some butchers and cooks were highly regarded and would rise to positions of influence as a result of their culinary skills - and the sacrificial ceremony itself. As a major contribution to the study of early China and to the development of philosophical thought, the book will be essential reading for students of the period, and for anyone interested in ritual and religion in the ancient world.
8vo, br. ed. pp.375. Explores early Chinese beliefs regarding the animal world and how these informed ideals of sagehood and political authority.