313 résultats
2026x-8198989102Charuka Arora Studio 2026. Hardcover. New. 222 pages. 8.25x0.69x11.00 inches. Charuka Arora Studio hardcover
2026x-8198989137Charuka Arora Studio 2026. Hardcover. New. 126 pages. 8.25x0.44x11.00 inches. Charuka Arora Studio hardcover
2025x-8198819452Charuka Arora Studio 2025. Hardcover. New. 218 pages. 8.50x0.69x11.00 inches. Charuka Arora Studio hardcover
53399962like new. unknown
2026x-8199455020Charuka Arora Studio 2026. Paperback. New. 258 pages. 8.25x0.67x11.00 inches. Charuka Arora Studio paperback
51424094like new. unknown
51424094-nnew. unknown
2025x-8198819460Charuka Arora Studio 2025. Hardcover. New. 250 pages. 8.25x0.81x11.00 inches. Charuka Arora Studio hardcover
2026x-8199455071Charuka Arora Studio 2026. Hardcover. New. 230 pages. 8.50x0.75x11.00 inches. Charuka Arora Studio hardcover
2025x-8198819428Charuka Arora Studio 2025. Hardcover. New. 122 pages. 8.25x0.44x11.00 inches. Charuka Arora Studio hardcover
2024x-8197712816Charuka Arora Studio 2024. Hardcover. New. 218 pages. 8.25x0.69x11.00 inches. Charuka Arora Studio hardcover
2026x-8199455055Charuka Arora Studio 2026. Hardcover. New. 236 pages. 8.50x0.75x11.00 inches. Charuka Arora Studio hardcover
2024x-819697096XCharuka Arora Studio 2024. Hardcover. New. 142 pages. 8.50x0.50x11.00 inches. Charuka Arora Studio hardcover
2025x-8198989196Charuka Arora Studio 2025. Hardcover. New. 138 pages. 8.25x0.50x11.00 inches. Charuka Arora Studio hardcover
A9780443132384Paperback / softback. New. Development of Gluten-Free Pasta summarizes current progress in the development of gluten-free GF products focusing particularly on pasta products. Presented in 11 chapters the book focuses on the role of prebiotic fiber hydrocolloids fruit and vegetable by-product pomace and the physical microstructural sensory and nutritional properties of the gluten-free pasta. The science of gluten intolerance is explained as well with all relevant literature gathered and summarized in one place. Hence this book lays a very solid foundation for the development of GF pasta which can be exploited as an essential therapeutic tool in the prevention of celiac disease. This comprehensive reference written by world renowned scientists who elaborate on the study of different selected additives of plant origin provides immense assistance in the field of research as many areas are still unexplored in the field of cereal science & technology. paperback
A9781032071176Paperback / softback. New. <p>Divided into two main parts the first eight chapters provide insight about preharvesting processing of plum whereas the later chapters discuss the postharvesting processing of plum. The health benefits of plum and its products are also addressed. </p> paperback
49568513-nnew. unknown
49568513like new. unknown
A9781032954233Hardback. New. <p>The book addresses consumer acceptance market strategies and safety considerations offering a balanced perspective that connects traditional knowledge with modern food science. It serves as a comprehensive reference for researchers food technologists nutritionists.</p> hardcover
BIB-53983247Trade Paperback. Publisher: Bonnier Carlsen Utg. 2013 Trade Paperback 300 p. This book is brand new. Series: Sagan om gudagåvorna ; 4 Language: Svenska We have this book in our store house - please allow for a couple of extra days for delivery. paperback
BIB-54141241Trade Paperback. Publisher: Bonnier Carlsen Utg. 2013 Trade Paperback 251 p. This book is brand new. Series: Sagan om gudagåvorna ; 2 Language: Svenska We have this book in our store house - please allow for a couple of extra days for delivery. paperback
BIB-54188249Trade Paperback. Publisher: Bonnier Carlsen Utg. 2013 Trade Paperback 161 p. This book is brand new. Language: Svenska We have this book in our store house - please allow for a couple of extra days for delivery. paperback
BIB-54062247Trade Paperback. Publisher: Bonnier Carlsen Utg. 2013 Trade Paperback 120 p. This book is brand new. Series: Inez ; 4 Language: Svenska We have this book in our store house - please allow for a couple of extra days for delivery. paperback