WILSON ANNEMareMagnum
Williamson NikMareMagnum
The grain bowl
ill., ril.
Maremagnum.com S.r.l. · Milano, IT26,55 €
7 375 résultats
ISBN : 8875250170. PUBLISHING 2000. 2003. In-8 Carré. Broché. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. 64 pages augmentées de nombreuses illustrations en couleurs dans et hors texte -
ISBN : 3895083178. KONEMANN. 1997. In-8 Carré. Broché. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. 64 pages augmentées de nombreuses photos en couleurs dans et hors texte
. - 128 p. , 500 gr.
ill., ril.
Ex-library copy with the usual stamps and markings. Interior pages clean and unmarked; tight binding. 215 pages.
76 pages. Features: Nice cover illustration of kids roller skating by Russell Sambrook; News bits include - The Basic Need is Goodwill, Life Goes On, The Right of Free (Speech) Utterance, Arguing That Gets Nowhere, The Taks of Re-Confederation, Austria and Tariffs, A Poet's Obituary - Gabriele d'Annunzio; Very nice one-page Canadian Pacific photo-ad for their St. Lawrence Seaway service; Black Gold in Our Empire's Defence - fascinating photo-illustrated article on the world's oil industry; The Shot at Dusk (short story); The Fatted Calf (short story); Love is a Winged Thing (short story); Salvage at Scapa Flow - photo-illlustrated article on German battleships - sunk by their own officers in 1919 - which end their days in British Dry-Dock; Sunrunner's Madness; The 3 Daughters of De Monaye (part III of this short story); Putt-Putting - photo-illustrated article on power boating, with photo of Doug Fonda, U.S. High-point outboard champion; Nice one-page Colgate toothpage ad features the Dionne Quints; Land of Wish-it-Were (verse); Classy one-page photo ad for the 1938 Chevrolet; Nice one-page ad for Maxwell House coffee; Palmolive soap ad features photo of Mrs. Clarence Beairsto of Winnipeg; Parker Vacumatic pen ad features photo of author Kenneth Roberts; Investment news; Movie news with photos of Ann Gillis, Rita Cansino, Dixie Dunbar, Phyllis Brooks, Donald Barry, Tony Martin, John Hall and Gordon Jones; Lux soap ad features photos of Loretta Young and Irene Dunne; Nostalgic half-page ad by the Canadian Association of Ice Industries, Inc. includes photo of man placing block of ice into icebox; (fridge); Exhibit 'A' - Your husband; Article on raising a son; Cooking article; Nice one-page Frigidaire fridge ad includes photo of man holding their new silent 'meter-miser'; World Sayings; Handsome colour ad for the De Luxe Ford V-8 for 1938 shows maroon car in driveway with car jockey speaking to woman of the house; Nostalgic back cover colour ad for the Simmons Slumber King bed spring; and more. Moderate wear. Unmarked. A sound copy of this wonderful vintage issue. Book
Hardcover in-8 carre, 176 pages entierement illustrees en couleurs, cartonnage illustre.- 9782804600075 Bel exemplaire [NV-39]
in-16, 141 pages, broche, couv. Bel exemplaire [TX-17]
ISBN : 0751300292. DORLING KINDERSLEY. 1993. In-4 Carré. Relié, Jaquette. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. 127 pages augmentées de nombreuses photos en couleur dans et hors texte . Jaquette abimée OUVRAGE EN ANGLAIS
Hardcover in-4°, 248 pages entièrement illustrées en couleurs, cartonnage illustré. Très bel exemplaire. [P-22]
Book in 'as new' condition. 112pp. A concise study of food and the famous people whose names will forever be connected with cooking and cookery.
ill., ril. Oggi siamo in troppi a lasciare che le verdure giochino un ruolo di secondo piano nei nostri pasti, che pianifichiamo intorno a proteine e carboidrati. Per lo chef Matt Wilkinson, le verdure sono invece al primo posto. Che stia cucinando in uno dei suoi locali a Melbourne o a casa per la famiglia, Matt studia e costruisce i piatti partendo dalle verdure di stagione, quando hanno il sapore migliore, sono più economiche e più facilmente reperibili. Questo volume illustrato, che include anche trucchi su come ottenere il meglio dal vostro orto, piacerà di certo ai vegetariani, ma non è un libro di cucina vegetariana. Tra più di 80 ricette, ce ne sono molte che prevedono carne, ma le verdure preferite di Mr Wilkinson sono le protagoniste assolute.
Pagine: 640 . Illustrazioni: Foto in bianco e nero nel testo, tavole a colori fuori testo . Formato: 8° . Rilegatura: Cartonato telato amaranto con scritte oro su fondo nero al dorso . Stato: Buono . Caratteristiche: In inglese.Bruniture .
8vo, br. ed. pp.300. In Food in the Ancient World, a respected classicist and a practising world-class chef explore a millennium of eating and drinking. The book focuses on ancient Greece and Rome, but also looks at Persian, Egyptian, Celtic and other cultures. It embraces people from all walks of life, from impoverished citizens subsisting on cereals, chickpeas and even locusts, to the meat-eating elites whose demands drove advances in gastronomy. The authors reveal how food used to uphold the social system and linked by philosophers to moral character played a pivotal role in the ancient world. They describe religious sacrifices, ancient dinner parties and drinking bouts, as well as exotic foods and recipes. Extending from Syria to Spain, and from the steppes of Russia to the deserts of North Africa, this evocative account gives readers a taste of the ancient world.
756, (16) SS. Mit einer mehrf. gefalt. gest. Tafel (Capieux sculps.). Lederband der Zeit mit goldgepr. rotem Rückenschildchen und schlichter Rückenvergoldung. Stehkantenfileten. Marmorvorsätze. Dreiseitiger Farbschnitt. Lesebändchen. 8vo. Erste Ausgabe. - Das Kupfer zeigt verschiedene Arten der Veredelung und Baumformen. - Titel mit altem Stempel der "Bibliothèque Economique Lasteyrie". Papierbedingt durchgehend gleichmäßig schwach gebräunt, aber sauber. Die Gelenke stellenweise mit winzigen Wurmspuren; der Einband insgesamt dekorativ. Dochnahl 173.
Stiff wrs., very good, 54p., index, bibliography, maps, charts & statistical analysis. Scholarly study on the land resources for food production, ecoclimate or agroclimate, population, rural helath, diet in rural areas, Chinese dietary traditions, vulnerable groups, principal sources of calories, sources of plant & animal pr- otien, status of rural nutrition and the social & political implications. Well organized, many statistical charts.
Hardcover with jacket. Very good condition. Light edgewear to the jacket. Pages are clean; all text is clear. CM Used
"The recipes in this stylish yet practical cookbook are easy to follow, accompanied with step-by--step instructions, iilsutrated when neccessary, and complemented by superb full color photographs." 256p. Book
(2), XVIII, 478 SS. Pappband der Zeit mit gepr. Rückenschildchen. 8vo. Nur erster Band der zweiten Ausgabe; erstmals 1805-07 in vier Bänden erschienen. Vorliegt der in sich abgeschlossene erste Band über vom Menschen verzehrte Gewächse (die weiteren Bände über Tierspeisegewächse, industriell verarbeitete Pflanzen sowie Wild- und Giftpflanzen). - Einband berieben; Ecken bestoßen. Vorderer Innendeckel mit Exlibris "J. Ruš". Titel mit altem hs. Besitzermonogramm "GP" (d. i. Georg Paltzmann) und Besitzeintrag "J. Rusch 1959". Vgl. Dochnahl 172. Engelmann (Bibl. Oec.) 362. Nicht bei Mantel. Nicht bei Humpert.
ill., br. Come dire "addio" al glutine e scoprire tanti cibi deliziosi! Chi ha detto che eliminare il glutine significa rinunciare ai propri piatti preferiti? Ora potete mangiare in sicurezza e continuare a godervi il vostro pane quotidiano, i dolci e i biscotti, i pasticcini e i budini, le torte, la pasta e tanto altro ancora. 230 ricette facili e squisite, scritte da autori esperti e testate da un team di "home economist".
Hardcover grand in-8, 380 pp., illustrations in texte N&B, 2 index, cartonnage sous jaquette illustree. Bel exemplaire. [FRA-2]
Hardcover in-4° 64 pages, illustrations couleurs, cartonnage illustre. Excellent etat. [P-35]
ISBN : 2870885288. Didier - Hatier. 1984. In-8 Carré. Broché. Bon état. Couv. convenable. Dos satisfaisant. Intérieur bon état. 157 pages. Illustré de nombreuses photos en couleur hors texte. Cuisine santé, cuisine minceur.
cm. 18 x 25,5, xxiv-240 pp. con ill. n.t. Biblioteca di bibliografia italiana Inglese 535 gr. xxiv-240 p.
