Wilson, Bill (Bill W); et alBiblio.com
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1992032015New York City: Works Publishing Inc. 1992. 50th Anniversary Limited Edition this being #2436. Laid in is a single sheet "Introduction to the 50th Anniversary Reprint." It states in part "There can be no more fitting occasion to reprint the original Big Book than the 50th Anniversary of A. A." PLEASE NOTE: this 1992 50th Anniversary Edition appears to be much scarer than the 75th anniversary facsimile edition that was published in 2014. Near Fine condition in a bright and colorful Very Good dust jacket. The jacket is lightly rubbed and has a few short closed tears that have been reinforced with clear tape on the blank side. Spine of the jacket is just a little sun faded. NO owner's name or bookplate. NOT a library discard. Hinges are perfect. Pages are clean and unmarked. Bound in the original red cloth stamped in bright gold. Complete with a reproduction of the 1st edition's so-called "circus" dust jacket printed in red yellow white and black. Facsimile reprint of 1939 1st edition;. Hardcover. Near Fine condition/Very Good dust jacket. Illus. by 50th Anniversary Edition. 8vo. ix 400pp. Great Packaging Fast Shipping. [Works Publishing Inc.] Hardcover
1803d3093London: Murray and Highley et al. Worn condition. Boards and eps detached with exception to rear board of volume 2. Heavy soiling and edge-wear to boards. Heavy rubbing and loss to spines. Chipping to spine ends. 1803. Reprint. Brown hardback half-leather cover with marbled boards. 220mm x 140mm 9" x 6". xvii 528pp; xiii 512pp. B/w plates woodcut vignettes. Coverage from Abdomen to Jelly originally issued as a four volume set. Heavy item - shipping supplement may apply for overseas. . Murray and Highley, et al hardcover
1925SJ4420Boston: Small Maynard And Company 1925 Textblock is very clean and tight; binding lightly shelf worn; no dust jacket; 277pp. . First Edition. Green Cloth. Very Good. Illus. by Drawings. 12mo - over 6¾" - 7¾" tall. Hard Cover. Small, Maynard And Company hardcover
187143155Edinburgh: Thomas and Archibald Constable 1871. UK Tenth Edition A refurbished copy with new plain endpapers and dark green cloth over boards with bevelled edges three pages have been reproduced from another copy and toned to match existing pages title page is tanned some spotting to pages Good -. 18.5 x 12.5cm dark green cloth with plain spine covers have chamfered edges plain endpapers xiv 1 2-259pp 1 blank page. Index. The fold-out page for a supper for 60 to 80 is intact and in good condition. The Williamsons are indentified as "Teachers of the arts of cooking and pastry making" on the title page. The book is organized into 18 sections starting with Soups Fish Beef etc. and moving to Pies Game Entrées Vegetables and so on. The sections on Puddings and Pastry Cakes and Biscuits seem most interesting. Recipes include Pitcaithy bannock; Old Maid's Cake; Apricot Water Ice; Soufflé of Oranges; Her Majesty's Pudding; Friar's Chicken Soup; Sheep's Head Pie. There is some faint spotting to the covers with the back cloth rippled in places. 1.5 JM HOQ 100/3. 10th. Hardcover. Acceptable/No Jacket. 12mo - over 6¾" - 7¾" tall. Thomas and Archibald Constable Hardcover
1891009058NY: Appleton. First American edition. Hard cover in original cloth. Published NY: Appleton 1891. 8vo. vi328pp. Green pebbled cloth with gilt titles and cover design. Fine. . Fine. Hard. 1st. 1891. Appleton unknown
191129512Tacoma: John H. Williams. Very Good. 1911. Hardcover. Tall octovo in flexible suede leather covers tight binding clean and fresh pages slight remains of a label shadow on endpaper covers have light wear title label on front very clear and sharp VG to NFINE. A nice copy that is illustrated with a high number of black and white as well as color photos. A beautiful copy. ; 8vo 8" - 9" tall . John H. Williams hardcover
20019780810940833New York USA: Harry N Abrams 2001. New Hardcover. <p>Willan Anne. Cooking with Wine. Harry N Abrams: New York USA 2001. 4to HC 320pp. foreword by Peggy Loar. Indent</p> Harry N Abrams hardcover
198907845Toronto: MacMillan of Canada 1989. CAD First Canadian Edition No markings the cover lower corner tips are very slightly bumped otherewise Fine in unclipped Fine dust jacket with a touch of rubbing to the head of spine; DJ is in mylar sleeve. 29 x 22 cm Blue boards printed endpapers 1-4 5-528pp index bibliography. Techniques ingredients and tools of modern cuisine with more than 2500 full-colour photos. Anne Willan is the founder and president of Ecole de Cuisine La Varenne in Paris. This is one of the most comprehensive cooking guides ever published with very clear colour photos of the techniques and of the ingredients. It provides valuable advice and answers to cooking questions: which herbs will turn bitter if added to the beginning of a recipe; the difference between entrecote and porterhouse; why egg yolk will absorb just so much oil before the hollandaise sauce self-destructs. 6.0 JM 0501. 1st. Hardcover. Near Fine/Fine. 4to - over 9¾" - 12" tall. MacMillan of Canada Hardcover
198904484<p>Toronto: MacMillan of Canada 1989. CAD First Canadian Edition Owner's 11 word inscription to the end paperno other markings otherewise Fine in unclipped Near Fine dust jacket with a touch of rubbing to the head of spine; DJ is in mylar sleeve. 29 x 22 cm Blue boards printed endpapers 1-4 5-528pp index bibliography. Techniques ingredients and tools of modern cuisine with more than 2500 full-colour photos. Anne Willan is the founder and president of Ecole de Cuisine La Varenne in Paris. This is one of the most comprehensive cooking guides ever published with very clear colour photos of the techniques and of the ingredients. It provides valuable advice and answers to cooking questions: which herbs will turn bitter if added to the beginning of a recipe; the difference between entrecote and porterhouse; why egg yolk will absorb just so much oil before the hollandaise sauce self-destructs. A heavy book. 6.0 JM LVR 200/b3. 1st. Hardcover. Near Fine/Near Fine. 4to - over 9¾" - 12" tall.</p> MacMillan of Canada hardcover
198195764New York: William Morrow 1981. First Edition. Hardcover. Fine/Near Fine. Hardcover in dust jacket. First printing of first edition. Book is in fine conditio crisp and clean with tight binding and sharp corners. Unclipped dust jacket is fresh and bright. Short tear at back corner. Large. 8vo. 256 pp. including index. In protective Mylar. <br/><br/> William Morrow hardcover
198271717NY: William Morrow and Company Inc. 1982. USA 1st printing. iNSCRIBED BY AUTHOR to the end paper: "Lisa Very any thanks for our help and hope to "see you soon" again! Anne". no other markings Fine inunclipped Fine dust jacket with very light rubbing to panel gloss. Cloth 432pp index. Colour photos throughout. This is a detailed and useful book for home cooks designed on the principles of French cooking as taught at La Varenne. There are 35r lessons with discussions on ingredients and techniques equipment and variations. The 250 recipes vary in complexity. Willan opened La Varenne in Paris in 1975. A heavy book 4.5 JM LVR 202/b5. Inscribed By Author. 1st. Hardcover. Fine/Fine. 4to - over 9¾" - 12". William Morrow and Company Inc. Hardcover
19930913901Mount Vernon IN: Windmill 1993. Bound in maroon buckram stamped in gold. Illustrated This is a reprint facsimile of the 1883 edition. Quality Production. 811 pp. . Facsimile Edition. Hard Cover. Near Fine/No Jacket. 4to - over 9¾" - 12" tall. Windmill Hardcover
185620267Philadelphia: T. B. Peterson and Brothers 1856. Book. Good. Hardback. First Edition. 12mo - over 6¾" - 7¾" tall. 410 pages. Black embossed leatherette with gilt title and decoration to spine. Hinges have been professionally repaired. Good tight clean book. Bitting page 495. T. B. Peterson and Brothers Hardcover
2002COOK0465Sydney Australia: Murdoch Books. Very Good in Very Good dust jacket. 2002. First Edition. Hardcover. 1740450434 . 296 pp. Spine bumped. Jacket has light shelfwear. A wonderful lushly photographed collection of great recipes from one of the world's great cuisines. Covers a vast selection of dishes from the well-known to the lesser known. Special sections look at spices breads seafood street food sweets and teas providing a comprehensive study of this marvellous culinary area. Heavy book. ; 4to 11" - 13" tall . Murdoch Books hardcover
19431904California: Food Research Institute Stanford University 1943. Hardcover. Good/good. Signed and inscribed delicately by trade and commodoties expert Wickizer on the first blank "Mr. John E. Wuff - Thanks again for your help. V. D. Wickizer." Blue cloth hardcover in dustjacket. Previous owner's bookplate on the front pastedown. A clean square copy with wear and bending at the corners and spine tips. Binding and hinges are solid though lacking tightness. Price-clipped jacket is fair to good with sunning/fading at the front edge of the front panel chips and short tears at the top edges and some soiling/staining to the rear panel. 258pp. indexed mapped endpapers graphs. <br/><br/> Food Research Institute, Stanford University hardcover
18998258Chicago: Jessup Whitehead & Co. Pubs. Good with no dust jacket. 1899. Fourth Edition. Original Cloth. Cover is soiled with wear at corners and spine ends. Inner hinges are broken. Front endpapers are missing. Interior pages are browning but otherwise very good to fine in condition. Obviously well used but a very interesting book. ; 8vo 8" - 9" tall . Jessup Whitehead & Co. , Pubs. hardcover
20039780195141023-1New York: Oxford University Press 2003. Second-hand hardcover. <p>White Robert E. Soils for Fine Wines. Oxford University Press: New York 2003. 4to 260x185mm HC pict bds vii32791pp. Near Fine/-</p> Oxford University Press unknown
190924465Greenfield OH: The Republican Press. Very Good with no dust jacket. 1909. First Edition. Hardcover. Bound in paper covered boards. Upper corner bumped lightly rubbed at the edges. ; 10" . The Republican Press hardcover
193223200London: George Routledge & Sons 1932. Book. Good. Hardback. First Edition. 12mo - over 6¾" - 7¾" tall. 86 pages. Over 200 recipes for sandwiches are included in this invaluable book as well as general instructions for making and hints for picnics. How about "Atta-Boy" or "Arab Queen". George Routledge & Sons Hardcover
20249781917084499Ascot UK: Academie du Vin Library 2024. New Hardcover. <p>White Kelli A. Wine Confident: there's no wrong way to enjoy wine. Academie du Vin Library: Ascot UK 2024. 4to 235x195mm illust bds 256pp. foreword by KarenMacNeil</p> Academie du Vin Library hardcover
010547Whitcombe and Tombs 500 gram rate revised by cookery experts and leading dieticians 313th thousand with special section on pressure cooking vi 373pp papered boards over sewn sheets covers rubbed and worn to edges hndling soiled with light stains small tear to fore edge of rear wrapper some foxing to closed edges front wrapper ith light vertical crease undated but probably late 1940s W&T stock # is G3656 Contents: Meal planning The pressure cooker Appetizers cocktails Soups Fish Meat Poultry and game Stuffings and forcemeats Savoury sauces and gravies Vegetables Salads and salad dressings Eggs and egg savouries Souffles and custards Cheese and miscellaneous savoury dishes Savouries and sandwiches Cereals and luncheon dishes Batters and doughs Yeast batters and breads Gems scones quick breads Cakes Small cakes biscuits and tarts Cake fillings Cake icings and frostings Pastry Fruits and fruit desserts Milk and cereal puddings Boiled baked and steamed puddings Gelatin puddings and sweets Frozen puddings sweets and desserts Sweets sauces Beverages Confectionery Food preservation - jams and jellies Food preservation - bottled fruits Food for the sick Carving Sundries. . revised. Pictorial Boards. Good/No Jacket. 12mo - over 6 - 7 tall. Whitcombe and Tombs hardcover
005462Whitcombe and Tombs 500 gram rate Meal Planning in Wartime xxiv pp followed by ; Whitcombe's Everyday Cookery for Every Housewife 293rd thousand 326pp papered boards over sewn sheets minor silverfish to lower board undated but has "with meal planning in wartime" so 1940s W&T stock # is G3506 tidy but has wear with loss to papered spine SCARCE and COLLECATBLE war era issue. revised. Pictorial Boards. Good/No Jacket. 12mo - over 6 - 7 tall. Whitcombe and Tombs hardcover
189118171Copenhagen Denmark: Ulb. Gammermeyers. Good. 1891. First Edition. Hardcover. Bound in paper-over-boards. The covers are soiled and rubbed on the edges. Text is in old Gothic script. ; Small 8vo 7½" - 8" tall; 215 pages . Ulb. Gammermeyers hardcover
1901008987Amsterdam: J.H. De Bussy 1901 300 pagina's fotopagina's en afbeeldingpagina's ongenummerd. Foto's afbeeldingen illustraties tabellen. 1ste / 1st. Cloth / Linnen Hardcover. Good / Goed. A4. J.H. De Bussy hardcover
2014030130The National Environmental Health Association NEHA 2014. Certified in Comprehensive Food Safety CCFS Study Guide/Manual. Very Good condition. NO owner's name or bookplate Pages are crisp clean and unmarked. Illustrated with photos and diagrams. Bound in the original full color wraps with a white plastic spiral ring binding. From the rear cover: "The CCFS Study Manual has been carefully developed to help prepare candiadtes for the CCFS exam and provides the information required to perform effectively as a CCFS." The National Environmental Health Association NEHA Certified in Comprehensive Food Safety CCFS credential is for the professional responsible for ensuring that food is safe for consumers by evaluating and managing food facilities and food production processes throughout the food supply chain.The Certified in Comprehensive Food Safety CCFS credential is a mark of distinction for more seasoned food safety professionals who have expertise in the manufacturing and processing areas whether in a regulatory/oversight role or in a food safety management or compliance position within the private sector. Individuals with the CCFS credential: Manage and evaluate food safety plans in food manufacturing and processing facilities to assure a safe food supply for consumers. Are accomplished in understanding and implementing preventative controls. Conduct risk assessments. Observe and train staff. Assess the physical facility. Assure corrective measures are applied to control hazards and prevent foodborne illness. Oversize Softcover. 9" wide by 11" tall. This large book will require SUBSTANTIAL extra postage for International shipments but only the standard charge for priority or media mail. 2014 edition. Oversize Softcover spiral. Very Good condition. Illus. by NOT a library discard. iv 354 pages. Great Packaging Fast Shipping. The National Environmental Health Association (NEHA) Paperback
