468 résultats
20039780195141023-1New York: Oxford University Press 2003. Second-hand hardcover. <p>White Robert E. Soils for Fine Wines. Oxford University Press: New York 2003. 4to 260x185mm HC pict bds vii32791pp. Near Fine/-</p> Oxford University Press unknown
20129780814717387New York USA: New York University Press 2012. New Hardcover. <p>Cinotto Simone. Soft Soil Black Grapes: the birth of Italian winemaking in California. New York University Press: New York USA 2012. 8vo HC 267pp Indent</p> New York University Press hardcover
20259781984858825Berkeley: Ten Speed Press 2025. New Hardcover. <p>Salcito Jordan. Smart Mouth: wine essentials for you me & everyone we know. Ten Speed Press: Berkeley 2025. 4to 240x195mm illust bds 2551pp. illustration by Jenny Bowers</p> Ten Speed Press hardcover
2003GG01015Perris: Orange Empire Railway Museum 2003. 2003. Part no. 9901. 4to. 62 pp. Illus. Bound in clear-quick shop cover with stiff backing. New. Orange Empire Railway Museum, 2003. unknown books
20072090202120403773Shibata shoten 2007. Soft Cover. Fine. Number of books: 1 Shibata shoten paperback
20012090202118106901Toyo Keizai Shimposha 2001. Soft Cover. Fine. The book is in fine condition. Toyo Keizai Shimposha paperback
20229788872204146Verona Italy: Edizioni L'Informatore Agrario 2022. New Softcover. <p>Simonit Marco. Simonit Sirch's Spurred Cordon Methodology: the vine pruning manual to limit trunk diseases. Edizioni L'Informatore Agrario: Verona Italy 2022. 4to 220x240mm pict stiff card wrappers 3186pp. photography by Marco Di Donato</p> Edizioni L'Informatore Agrario unknown
20219788891825377New York: Rizzoli Books 2021. New Hardcover. <p>Mazza Samuele. Sicily: wines & wine routes. Rizzoli Books: New York 2021. 4to 285x240mm pict bds 3137pp.</p> Rizzoli Books hardcover
2001040926Victoria KS: St. Fidelis Church 2001. Plastic comb binding. Looks unused. No creases writing or underlining. This cookbook was compiled on the ocassion of the 125th Anniversary of the German-Russian settlement in Victoria and Ellis and Rush County Kansas. The recipes were contributed by members of St. Fidelis St. Ann and St. Boniface Parishes. 8-3/4" x 11" x 1-1/4" book with a plastic comb binding. No photographs of food. 4th Printing. Paperback. Fine. 4to - over 9¾" - 12" Tall. St. Fidelis Church Paperback
200530822NY: Random House. Fine in Fine dust jacket. 2005. Hardcover. 0375509224 . Color photographs throughout by Steve Pool. First printing. Fine in a fine dust jacket. . Random House hardcover books
200126868London: Robson Books 2001. Book. As New. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 306 pages. This book presents a mouthwatering collection of traditional recipes from the shores of Levant. Habra el samak - Chicken Patties with Coriander. Press release inserted to front. Overseas customers please email for shipping quote. Robson Books Hardcover
200123564London: Robson Books 2001. Book. Very Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 306 pages. This book presents a mouthwatering collection of traditional recipes from the shores of Levant. Habra el samak - Chicken Patties with Coriander. Press release inserted to front. Overseas customers please email for shipping quote. Robson Books Hardcover
200622231London: Quadrille Publishing 2006. Book. Illus. by Brigdale Martin - Photographs. Very Good. Paperback. Reissue. 4to - over 9¾" - 12" tall. 176 pages. Ranging from the simplest and most modern vinaigrettes flavoured oils and light fruit and vegetable coulis to rich classics such as Bernaise or Rich Chocolate Sauce each is explained simply and clearly. Quadrille Publishing Paperback
2015203937<p>Athens: Pheonix 2015. In English. Cloth 28 cm 192 pp. ill.; net weight 1010 gr.</p><p><b>CONTENTS:</b></p><p>Santorini of Water and Fire </p><p>The Island of Many Names. Κalliste – Thera – Santorini </p><p>The Wine of Santorini. Testimonies of Foreign Travellers </p><p>A Momentous Visit for Archaeological Investigations on the Island </p><p>The Ampeliés. Testimony of Vegetal Colonization </p><p>The Asýrtiko of Santorini and Other Cultivars of the Island </p><p>From the Wines of the Preindustrial Kánava to the Wines of Modern Technology </p><p>The Wine Potentiality of the Santorini Vineyard. From the Preindustrial Kánaves to the Modern Wineries </p><p>Vinsanto the Traditional Sweet Wine of Santorini </p><p>Types of Santorinian Wines – Labelling</p><p><br /></p><p><b>IMPORTANT: The shipping cost is an important parameter of this order; it is NOT included in the price and depends on the actual weight and destination; you will have to approve it after the confirmation of the order. You may ask for an estimate before placing the order at: dem.siatras@gmail.com<br /></b></p> Pheonix hardcover
200924546München : Hanser 2009. 477 S. ; 22 cm, mit Schutzumschlag Pp., Hardcover/Pappeinband, Exemplar in sehr gutem Erhaltungszustand
200371316Mexico: AM Editories 2003. MEX No markings Very Good in Very Good dust jacket. Blue boards 212pp. Colour photos. 100 recipes with text in Spanish. This first edition qas published in an edition of 10000 copies. A heavy book. 4.0 JMLVR 202/b5. Hardcover. Very Good/Very Good. 4to - over 9¾" - 12". AM Editories Hardcover
2004039286Mineola NY: Dover Publications 2004. Paperback. Fine. Born a slave in 1857 Rufus Estes worked his way up from a Pullman Private Car attendant to a job preparing meals for the top brass at one of the country's largest steel corporations. This cookbook the first to be written and published by a black chef includes a number of dishes from Estes vast culinary collection. Commenting briefly on his Southern childhood and early years as a railway attendant Estes goes on to offer simple instructions for preparing such standard fare as fried chicken beef roast and glazed carrots. But the heart of the book lies in mouth-watering recipes for dishes rarely found in contemporary cookbooks among them Creole-style chicken gumbo chestnut stuffing with truffles cherry dumplings and southern-style waffles. Nearly 600 recipes from haute cuisine to family-style meals are included. Sure to intrigue food enthusiasts and collectors of old cookbooks Rufus Estes Good Things to Eat will also appeal to anyone interested in the African-American experience.Paperback. Pictorial cover. Frontispiece. xiii 144pp. Full refund if not satisfied. Dover Publications paperback
20249781913141707Ascot UK: Academie du Vin Libary 2024. New Softcover. <p>Gabay Elizabeth. Rosé: understanding the pink wine revolution. Academie du Vin Library: Ascot UK 2024. 8vo 235x155mm pict stiff card wrappers vi3271pp.</p> Academie du Vin Libary unknown
200471220Barcelona: Librooks 2004. SPN Presumed first English language edition from La cuicina de la meva mare 2004. No markings Fine;no dust jacket probably as published. Boards 183pp. No illus. Prestigious chef Joan Roca head of the celebrated restaurant El celler de Can Roca introduces a top selection of Catalan recipes many from his mother Montserrat. 120 recipes in English: Roast Chicken and Meatballs with Mesentery Pig's trotters with turnips Cuttlefish with meatballs Bread with wine and sugar. 2.0 JM LVR 200/b2. Hardcover. Fine/No Jacket. 8vo - over 7¾" - 9¾". Librooks Hardcover
20259781917084703Ascot UK: Academie du Vin Library 2025. New Hardcover. <p>Masters Jane & Neather Andrew. Rooted in Change: the stories behind sustainable wine. Academie du Vin Library: Ascot UK 2025. 8vo 240x160mm illust bds 248pp. foreword by Sir John Hegarty</p> Academie du Vin Library hardcover
200835542Weisenheim am Berg : Medienkontor Pfalz 2008. 175 S. : zahlr. Ill. ; 26 cm, 713 gr. Spiralbuch, spiralgeheftet., Pp., gebundene Ausgabe, Exemplar in gutem Erhaltungszustand
201035541Berlin : Pfälzer Medienkontor Kiesel 2010. 175 S. : zahlr. Ill. ; 26 cm, 780 g Spiralbuch, spiralgeheftet., gebundene Ausgabe, Exemplar in gutem Erhaltungszustand
2002023113Healdsburg California: Andy Katz Photography 2002. First Edition . Blue Cloth. Fine/Fine DJ. 12 1/4" x 12 1/4. Color Photographs By Andy Katz. Near new. Nicely inscribed to California wine expert Robert L. Balzer "Dear Robert Many thanks for your inspiration spreading the Gospel and putting us on the Fine Wine Map. Tim Mondavi." The inscription is on one of two facing photographs with photos of Tim Mondavi and with text by him. Also with the folder and related brochures relating to the winery to Tim Mondavi for a wine tasting with Balzer's notes on many fine 2000 wines also for a luncheon March 5 2003 hosted by Tim Mondavi. <br/> <br/> Andy Katz Photography hardcover
20051291-49Thailand: The James H. W. Thompson Foundation 2005. Paperback. Very Good. In very good clean condition. Text is in English. Examines Tai textiles through photographs illustratins and detailed commentary. Introduction provides history and explanations and includes a regional map. Size: 9 1/2 x 11 <br/> <br/> The James H. W. Thompson Foundation paperback
20139783941641945-1Wiesbaden Germany: Tre Torri 2013. Second-hand hardcover. <p>Various ed. Riesling Robert Weil. Tre Torri: Wiesbaden Germany 2013. 4to 295x285mm HC 256pp. VG/VG dj discrete sm rep tear</p> Tre Torri unknown