848 résultats
No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 202pp. Concentrates mainly on food plus features on fashion, gardens, drink, health, money etc.
Delicious Greek recipes, with delightful illustrations of Greece past and present.184p. illus Book
544 pages. Sixteen pages of vintage ads at back. A large compilation of recipes, with the names of their contributors, organized into dozens of categories. "The name Wimodausis is taken from the first syllables of the words wives, mothers, daughters and sisters, and was adopted in 1906... The Club stressed the value of personal service and responsibility and, since 1915, its main interest centred around the Earlscourt Children's Home." - from verso of title page. Heavy wear. Moderate internal soiling. Bottom half of backstrip taped in place. Binding shaken but intact. Ads were stuck together at bottom. Spine slant. A worthy copy of this early Toronto cooking heirloom. Book
123 pages. Index. Undated. Appears to be circa late 1980s. Interesting contemporary advertisements. Clean and unmarked with moderate wear. A quality copy of this charming local recipe book. Book
82 pages. Above-average but not excessive wear. Unmarked. Undated but appears to be circa 1975. A worthy copy of this nice local keepsake. Book
100 pages. This local cookbook printed on the occasion of the 60th anniversary, 1924 to 1984, of the Cedar Women's Institute. Small hand-written correction to one recipe, otherwise clean and unmarked with light wear. A nice vintage copy. Book
New Turkish Original bdg. HC. 4to. (30 x 21 cm). In Turkish. 420, [1] p., color ills. Adiyaman Cemile mutfak kültürü. Recipes from Adiyaman city local culture.
24 pages. Features: The interesting summer vacations of several interesting Canadians - Jim Calladine, Mary Marcantonio, Glen Thomas Landers, Gerry Hall, Ian Jackson, Allan McHarg, Keith McCreary, Rodina Miller, Artie Shaw, Jimmy Rogers; Superstar Montreal Alouette running back Johnny Rogers - article with photos; Peter Mahovlich is featured in a full-page colour-photo ad for Gillette products; Singer Wilf Carter - nice colour photo and article; Rabbit Recipes; Survey of 101 Canadian salaries for various occupations; Great colour photo ad for the 1974 Ford Torino inside back cover; Doug Wright's Family; and more. Average wear. Unmarked. A sound vintage copy. Magazine
Small illustrated book of recipes featuring Tomatoes. 62p. illus. [NO copies found in Worldcat] Book
216 pages. "Here for the first time in one handy reference are 190 of the top recipes from a decade of testing in Edith Adams College. From hearty soups to luxurious desserts, each lives up to the high standards Sun readers have come to expect. This book solves the question of what to serve on any occasion." - from back cover. Average wear. Unmarked. A sound copy. Book
95 pages including index and gorgeous colour photography throughout. A cornucopia of the world's most delectable cheeses. Contains more than 40 recipes, ranging from appetizers to desserts, and innovative ideas for both hot and cold presentations. Perfect for casual or formal entertaining, regardless of season. Minimal wear. Remainder mark on bottom edge, else unmarked. Book
32p. Text drawings. Damp stained. 24mo. Original green printed wraps, rear cover damp stained. Recipes for: Cider; Elderberry Wine; Ice Cream; Dissolving Bones for Manure; Horse and Poultry Care; Paint; Varnish; Measuring Apples, Corn, Wheat; etc. Very scarce. **PRICE JUST REDUCED! PA PAMPH 19_34 BX1 x2 BEFORE ORDERING - PLEASE Email to RareBooks@POBox.com so that we can CONFIRM AVAILABILITY
206 pages. Index. Prior owner's details whited out atop front free endpaper. Few markings to contents. Binding intact. Somewhat above-average wear to red cloth-covered boards. A sound copy of this eminently practical vintage homemaker's guide, intended for school students in British Columbia. Book
456 pages. Index. Black and white photographic plates. "These luscious, family-tested recipes are practical, nutritious and economical. Whether you are an expert in the kitchen or tomorrow's bride, they can be your best guide to good eating." - page 1. Unmarked with above-average wear. A worthy vintage copy. Book
287p. Illustrated. 8vo. Original spiral binding. Very good condition. Quitea nice copy. COOK 1 x2
"A guide to a well-researched and medically approved nutritional pattern."According to the World Health Organization's figures, the traditional Mediterranean diet has, for centuries, protected Mediterranean villagers from heart disease and cancer. The authors draw extensively on such international research, suggest practical menus and recipes with straightforward cooking instructions, and give advice on the health benefits of a low-stress lifestyle. as well as delicious recipes (includes reseach done in Greece and Greek recipes) ) 224p. bibliography.index. Condition : V.Good Book
108 pages. Index. Colour and black and white photographic plates. Attractive embossed and decorated front cover. "In compiling this volume it has been our earnest desire to produce a book which would lighten the labors of every housewife."- from inside front cover. Published by an early Canadian manufacturer of household stoves. Moderate wear. Binding intact. Unmarked. A quality copy of this lovely vintage combination cookbook and household tip manual.. Book
Well illustrated book on Greek cooking in French 224p.Illus. Book
Nice selection of Greek recipes well illustrated. "My . purpose apart from acquaintance with Greek cuisine. is to bring close to you Greece itself, i.e. the saltiness of the Aegean Sea and its islands, a smell of oregano and thyme from the Peloponnese and Central Greece, some sweet taste from Macedonia and Thrace." 190p. illus. New in French wraps. Book
8vo., First Edition, with illustrations in the text; some light offsetting from fold-ins to freer endpapers, neat contemporary signature on front free endpaper; red cloth, backstrip lettered in silver, a very good, clean copy in unclipped dustwrapper, the latter frayed (without material loss) at head of backstrip. Andre Maurois' son was by now living in the USA where the need was for a French cooking 'primer' written in straightforward yet witty style. Uncommon in this condition.
222p. Illustrated with numerous color photographs. 4to. Original color pictorial binding. Hardbound. Nice copy. A Microwave guide and recipe book probably given with the purchase of a Microwave oven. COOK 2
8vo., Tenth Edition [styled 'Ninth Edition' on title], on laid paper, free endpapers mildly browned, title lightly dust-soiled, some mild and inoffensive age-staining (principally at fore-margins and edges); in SIGNED BINDING BY BIRDSALL OF NORTHAMPTON of nineteenth century cloth boards, tree calf back, backstrip with six gilt rules, second compartment with original leather label lettered and ruled in gilt, label worn but gilt mainly legible, uncut, sometime neatly recased with new endpapers to style, joints cracked (but binding entirely sound), a very good, crisp copy. Vernor and Hood [and many others], 1805 Charlotte Mason's important collection was first published in 1773 and Maclean records a further seven eighteenth-century editions. Bitting adds a Dublin imprint of 1778 as a result of which subsequent copies are one edition later than that stated, hence that with 'eighth edition' on title in actually the ninth (Cagle 864) and the present issue (styled 'ninth edition') is actually the tenth (see Cagle pp. 621-3). The present edition retains the introduction to the first edition, the advertisement to the sixth edition, and the appendix on poultry, the dairy, the kitchen and fruit gardens. Scarce in any early edition.
8vo., with numerous tinted illustrations in the text, a map and pictorial endpapers, gift inscription on front free endpaper verso; ivory cloth, upper board and backstrip blocked and lettered in silver and red, red silk marker, covers very lightly age-soiled else a very good, bright, clean copy. Revised version of the original edition of 1999
1st edition. 16mo, 60 pages, illustrated by Linda Smith. Fine condition hardback in fine condition dust jacket. 39412. eng
164 pages. Text in French. First published in 1947, this copy is a 1953 reprint of the 1950 revised edition. Printed upon glossy stock. Many colour and black and white photos. Above-average wear. Prior owner's details in pencil atop title page. Coupons removed. A worthy vintage copy of this pleasing French-Canadian cookbook. DRIVER Q306.2. Book