848 résultats
16 pages. Features: Interesting aspects of Family Law; When in Doubt, Sue! - one in two of us will sue or be sued in our lifetime; What Would a Prudent Person Do?; Italian Recipes; Ladies With a Past (fiction); Chesterfield cigarette ad features photos of restaurant owner Byron Harvey, fashion designer Elsie Frankfurt, and auto engineer Richard J. Gail; Great color back cover ad features mystery books of Erle Stanley and a small photo of the author. Moderate wear. Unmarked. A sound copy of this nice vintage issue. Magazine
Carefully researched articles on food in different areas of Greece, wonderfully illustrated ,and with delicious recipes. Softcover (large format) 152p. illus (col) index. Book
No marks or inscriptions. A lovely clean crisp very tight copy with bright unmarked boards, minor bump to top of spine and no bumping to corners. Dust jacket not price clipped or marked with small nick to upper front corner and minor creasing to upper edge. 192pp. The TV chef returns with a collection of recipes from Canada, USA, Mexico, Brazil and Argentina for the outdoors.
pp. 713, (2)[Publisher's catalogue], (14)[Blank ruled sheets] + Six Chromolithographed plates. LACKS Plate II. Lacks last blank leaf. Some age staining. Large 12mo. Original full linoleum cloth binding, worn and darkened. Hardbound. Interesting cook book which gives the menu and recipe for dinner foreach day of the year. Quite scarce. COOK 2
No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 80pp. With thirty ideas for sensational salads, from light and appetizing recipes to substantial main courses.
International Cooking Collection series. A small book but with a wide selection of tasty recipes from all around the Mediterranean from Spain to Morocco with detailed instructions.. 88p. illus. Book
65p. Numerous local advertisements. Tall 8vo. Original orange printed wraps, slightly soiled. PA PAMPH 20_4 BX2
160 pages. Index. "Covers an inspiring range of dishes for every occasion... Shows even the most inexperienced cook how to present food with imagination and flair." - from back cover. Remainder dot to bottom edge else unmarked with average wear. Sound working copy. Book
Mm 215x280 Volume rilegato di pp. 206, cartonato rigido,con immagini a colori anche a doppia pagina, in buono stato. SPEDIZIONE IN 24 ORE DALLA CONFERMA DELL'ORDINE.
No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with traces of storage. 160pp.With delightful photography of flowers in their natural environments and inspired recipes derived from flowers.
Fine English Paperback., Fine., 24 x 17 cm., [xv], 44, [34] p., Facsimile in Ottoman Turkish., "Et-Terkibâti Fî Tabhi'l- Hulviyyât ( Tatli pisirme tarifleri).", Günay Kut, Feryal Matbaasi, Ank., 1986.
Very Good English Original bdg. 4to. (30 x 22 cm). Very good. A minor split at bottom of spine. 142, [2] p. In English. Color ills. From the Taurus Mountains to the Mediterranean tastes of Antalya.
258 pages. Index. "This unique and informative book makes sense of the often confusing array of condiments on the shelves of specialty food shops and many grocery stores. You will learn how to use condiments, how to cook with them and even how to make your own." - from dust jacket. Moderate wear. Unmarked. Binding tight. A quality copy. Book
352 p. Hardcover Very good condition good
No marks or inscriptions to contents. Minor creasing to covers, crease down spine. Very clean very tight pages with slightly dusty/rubbed boards, faded spine, tanned page edges and no bumping to corners. 107pp. Alternate pages of recipes from all parts of the United States and oil paintings with food related themes. Scarce in the UK.
No marks or inscriptions. A very clean very tight copy with bright unmarked boards and very tiny bump to upper front corner. Dust jacket not price clipped or marked or torn or creased with very minor traces of storage. 144pp. This book shows how many Fair Trade ingredients can be used, from nuts, sugar and chocolate, to spices, chutneys and dried herbs. With recipes by Delia Smith, Rick Stein. Raymond Blanc, Madhur Jaffrey, Nigel Slater, Sophie Grigson and many other celebrirty chefs.
8vo., First Edition, with illustrations in the text; red cloth, backstrip lettered in silver, a near fine copy in dustwrapper, the latter just a little browned at upper edges of fold-ins. The author's first book, and the beginning of a wonderful stream of cookery titles from the only writer to rival her close friend Elizabeth David. SCARCE, ESPECIALLY IN THIS CONDITION.
8vo., Second Edition, with coloured plates, line drawings in the text and pictorial endpapers, inscription on half-title; brown tweed cloth, backstrip lettered in darker brown, a near fine copy in price-clipped dustwrapper. Considerably enlarged and metricated version of the original edition of 1974. Arguably Grigson's most influential work. SCARCE, ESPECIALLY IN THIS CONDITION.
4to., First Edition, with 8 coloured plates and numerous line illustrations in the text; cloth, gilt back, a very good, clean copy in the dustwrapper. Grigson's classic collection is very scarce in this condition.
8vo., First Edition thus, with numerous illustrations in the text, some faint offsetting from fold-ins to free endpapers; maroon cloth, gilt back, a very good, bright, clean copy in unclipped dustwrapper. Published simultaneously with the first edition. Grigson's second book. VERY SCARCE IN THIS CONDITION.
8vo., First Edition, with numerous illustrations in the text; maroon cloth, gilt back, a near fine copy in unclipped dustwrapper. Grigson's second book. VERY SCARCE IN THIS CONDITION.
8vo., First Edition, free endpapers faintly spotted; green cloth, gilt back, a near fine copy in unclipped dustwrapper. THE ORIGINAL EDITION IS ALREADY ELUSIVE IN THIS CONDITION.
8vo., First Edition, with illustrations in the text; brown cloth, gilt back, a near fine copy in unclipped dustwrapper. SCARCE, ESPECIALLY IN THIS CONDITION.
8vo., Second Impression thus, with title-vignette and very numerous illustrations (a number full-page) in the text, fore-edges very lightly browned; original pictorial wrappers, a very good, bright, clean copy. Grigson's classic work was first published in 1975. It was first issued in the Penguin Handbook series in 1978.
xii, 147 pages. Black and white photographic plates. In addition to hundreds of recipes the contents include: An Expert Treatise on Fish as a Food; Time Tables for Cooking; Tables of Measures and Proportions; Rules for the Kitchen; Terms Used in Cooking; Practical Points; Household Hints; Extracts from the Game Laws of Massachusetts. Clean and unmarked with moderate wear. Binding tight. Attractive illustration of the new Boston Fish Market on front board. A tidy vintage copy. Book
