Boisson

4 131 résultats

Trier parAuteur A - Z

Pertinence Auteur A - Z Auteur Z - A Titre A - Z Titre Z - A Prix croissant Prix décroissant Libraire A - Z Libraire Z - A

Par page25

25 50 100

Filtres

[FOOD & DRINK]. [KELLER, WB & KELLER, Jr, WB (Eds)]. W B W BBiblio.com

[FOOD & DRINK -- BISCUITS & COOKIES]. [GREER, Jesse Wade].Biblio.com

Nice grouping of 10 scarce original photographs of Greer baking & packaging machinery for a Lowell Massachusetts cracker company prior to World War II.

193558780Lowell MA & Boston MA: J.W. Greer Co. The Fellman Studio for Creative Photography 30 Huntington Ave.; Marion Photographers ca. 1935. Ten silver gelatin photographs sized 8 x 10 in. inserted through corner slots on Bainbridge Board sized 10.5 x 12 in. mimeograph typescript labels neatly mounted at lower fore-edge of all images some creasing to corners from having been inserted into slots many w/ pencil annotations nearly all w/ photographerâ€™s imprints on versos minor scuffing & wear to boards some edgewear wear to corners still VG set. A scarce group of original sales photographs for Greer biscuit cracker & cookie making machinery which allowed automated production and packaging. The first image depicts the â€œCutting Machineâ€ which rolled the dough into sheets and cut out the individual crackers placing them onto conveyors to the ovens. The immense gas burning oven with valves and temperature mixers mounted alongside includes photos of both the discharge from the cutting machine onto the oven conveyor and the discharge onto the cooling conveyors. The final five photos focus on the filling and weighing machinery which would ensure the correct amounts per package and then pack them in rolls insert into cartons and tightly seal each carton. Greer 1876-1950 was a machinist and inventor who began producing some of the worldâ€™s first automated bakery and confectionery equipment before World War I founded J.W. Greer Co. in 1919 and would eventually grow to a company of over 650 employees. The company continued to expand through World War II and later became the Wire Belt Co. still operating today in Londonderry NH. Since half of these photographs were shot by a Lowell MA photographer these could possibly have been automated machines installed for use by the Lowell Cracker Co. beloved for their soda oyster crackers or the Johnson Educator Food Company best known for Crax crackers sprayed with butter oil. J.W. Greer Co., The Fellman Studio for Creative Photography, 30 Huntington Ave.; Marion Photographers, hardcover

Zephyr Used & Rare Books · États-Unis550,00 $US≈ 465,35 €

[FOOD & DRINK -- MEAT PACKING CATALOGUE]. [SWIFT, Gustavus Franklin (Pres); SWIFT, EC, (Gen Man); SKILTON, S Henry, et al]. E CBiblio.com

North Packing and Provision Co.: Packers curers jobbers and exporters of provisions. . . .

189359948Chicago & Boston MA: North Packing & Provision Co. Alfred Mudge & Son Printers 24 Franklin St. Swift & Co. 1893. Small 4to. 64 pp. Photo-illustrated throughout. Colour-illustrated softcovers birds-eye view of Packing House on Medford Street in Somerville colour labels of all the company’s meat products on the back cover minor creasing to spine age wear slight scuffing at fore-edge very small closed tear at upper fore-edge still a VG bright copy. First edition of this exceedingly scarce promotional catalogue for the Swift & Co.’s newly opened subsidiary packing house in Boston MA featuring on the rear cover all the New England market specific product labels. The new packing house in Somerville MA included 6 acres of cold storage for dressed meats and packaged meats brought into the East from Chicago as well as maintaining local stockyards and slaughter house operations in and around Boston. Swift 1839-1903 had originally grown up and worked in West Sandwich Cape Cod MA and in the 1870’s moved to Chicago where he became a driving force in the meatpacking industry. He was the first to employ refrigerated cars over protests of other butchers and major railroads which rightly believed the refrigerated systems would threaten their lockhold on stock cars and animal pens. By the 1890’s Swift & Co. had established North Packing & Provision Co. and were transporting over 3000 carcasses a week into Boston forcing other firms such as Armour & Co. to copy their methods. The subsidiary also allowed him to overcome resistance from East Coast meat retailers who questioned safety of frozen meat and so vastly did he increase production the packing house was able to dominate the Eastern markets. No copies located in Worldcat. North Packing & Provision Co., Alfred Mudge & Son, Printers, 24 Franklin St., [Swift & Co.], paperback

Zephyr Used & Rare Books · États-Unis450,00 $US≈ 380,75 €

[FOOD & DRINK -- CANNED & FROZEN FRUIT LABEL SALES KIT]. [GEHLHAR, Max & Mark].Biblio.com

Oregon Fruit Products: fruits berries labels. . . Two counter salesman sample displays filled with louvered mylar sleeves for the companyâ€™s â€œOreteticâ€ brand berry products packed in Sucaryl artificial sweeteners for dieters and diabetics as well as a variety of canned and frozen fruits together in sales kit with a variety of colour lithographed fruit box labels can labels and even rolls of small adhesive stamps for the company.

195561665Salem OR: Oregon Fruit Products Co. 1955. Oblong 4to. Sales kit archive: 1st - Oblong 4to. 11 x 6.75 in. Two sales counter displays w/ 25 mylar louvered leaves for with nearly all featuring inserted labels catalogue and Real Photo Postcard of company products; 2nd - 31 separate can and fruit box labels sized from 4 x 5 in. up to 7 x 10.5 in. large 12 oz. can labels folded in half; 3rd - two circular mountable clips 5.25 in. round for removing fruit can lids w/ adhesive and instructions on verso still intact; 4th - 5 unused rolls of adhesive labels marking Oregon Fruit Products Co. items. Preserved in original Dubl-Frunt File Pocket printed label for Oregon Fruit Products at upper fore-ede expandable sized 9.5 x 11.5 in. minor edgewear couple minor closed tears in the folds still a VG exemplar. First edition of this exceedingly scarce original salesman sample kit for the Oregon Fruit Products Co. in the Mid-20th-Century featuring over 50 different labels used on fruit crates canned fruit and frozen fruit packages two promotional photo postcards showing off their new frozen product line as well as touting their latest offering of Sucaryl-packed fruit products for the dieter or diabetic. Their locally Pacific Northwest-sourced fruit offerings included BlackberriesBoysenberries Royal Anne Cherries dark Sweet Cherries Purple Plums Strawberries Gooseberries Loganberries Peaches and whole Apricots. A wide variety of packing options included water pack light syrup heavy syrup and frozen offerings which were packed into 10 oz. metal and paper fibre cans. Oregon Fruit Products was one of the many U.S. Companies to quickly expand their offerings with Abbot Laboratories notorious artificial sweetener Sucaryl Calcium Cyclamate which was marketed towards those dieters and customers with diabetes or other metabolic disorders wishing for sweet-tasting foods. However within 12 years after the â€œOreteticâ€ brand products were introduced in 1969 the FDA banned cyclamates due to two 1968 studies tracing links to bladder cancer. Gehlhar 1886-1969 originally purchased 10 acres in the West Side Fruit Farm district of Salem OR in 1910 and began farming and by 1920 was operating 160 acres producing cherries & prunes and later built the Gehlhar prune dryer in 1926. In 1931 he served as the first Oregon State Director of Agriculture and after a 1935 fire destroyed his fruit dryer the cannery remained and he chose to instead focus on canning and marketing canned fruit products for distribution in the Pacific Northwest. Although originally focused on canned fruits and then later frozen products by the late 1980â€™s and early 1990â€™s the company began diversifying their product line. In 2011 the Gehlhar family sold the company to Ed Maletis who have now expanded to a new location in Salem OR. No similar copies of this collection located in Worldcat 1 WWII-era fruit label located at Wolfsonian several 1950â€™s labels located at OHS in Portland. Oregon Fruit Products Co., unknown

Zephyr Used & Rare Books · États-Unis795,00 $US≈ 672,65 €

[FOOD & DRINK -- KITCHEN STOVES].Biblio.com

Red Cross stoves: dealer’s salesman sample catalogue including 67 linen-backed photographs of Rede Cross cooking ranges heating stoves parlor stoves and central heating units.

192163908Rochester NY: Co-Operative Foundry Company ca. 1921. Oblong 12mo. 6.75 x 4 in. 66 leaves unnumbered. all linen-backed silver gelatin photographs sized 5.5 x 3.75 in. mounted on white linen hinges at gutter margin w/ first photo providing a birds-eye view of the factory in Rochester NY and sign atop the factory announcing â€œRed Cross Stoves & Furnaces.â€ Flexible maroon-coloured cloth cover post-binder nickel-plated screwposts at gutter margin minor thumbing soiling minor curling to photo block still a VG exemplar. First edition thus of very scarce original salesman sample photo catalogue of the noted Co-Operative Foundry Co. line-up of gas combination ranges cabinet kitchen ranges with vent collars in front of the back guards as well as line-up of home and commercial building furnaces. These beautiful stoves could be purchased with enamel finish and as one oven cabinet ranges two oven cabinet ranges some with nickel-plated accents others with baked enamel as well as a few fitted with glass-fronted upper stoves and warming units. The nicely executed colour-tinted linen-backed photographs depict such Red Cross stove line-ups as Popular Welcome along with Empire & Prize commercial kitchen ranges. Also included are coal and wood stoves for heating including Bermuda Ajax as well as Genesee and Empire parlour stoves. Their company logo was the Maltese Red Cross and were one of the most successful employee-owned foundry operations in the United States. They were founded during the post-Civil War depression of 1867 when John K. French & Co. went under and the unemployed molders with the aid of Henry Cribben and encouragement of William Sylvis the molders union leader organized the Equitable Foundry Co. later the Co-Operative Foundry Co. and within 1 year were operating in Rochester Troy West Troy Albany and other locations with still more under consideration. The company remained in operation until the Great Depression. No similar copies located in Worldcat specifically Univ. of Rochester which holds a number of ephemeral catalogues trade cards and items. Co-Operative Foundry Company, hardcover

Zephyr Used & Rare Books · États-Unis650,00 $US≈ 549,97 €

[FOOD & DRINK -- SOUVENIR ALBUM].Biblio.com

Souvenir of the S.C.W.S Scottish Co-operative Wholesale Society Exhibition. Productive Grocery Departments. Melvin Hall Glasgow March 7th - 24th 1928.

192855137Shieldhall Govan Scotland: Scottish Co-operative Wholesale Society Ltd. 1928. Oblong 4to. 10 x 9.25 in. 9 leaves unnumbered. on thick brown paper stock title w/ gilt lettering & ornament. With 8 tipped-in silver gelatin photographs sized 5.25 x 7.5 in. 1 w/ minor scuffing from offsetting of removed guard sheet. Thick brown softcovers punch sewn at gutter margin w/ brown silk braid yapp edges embossed logo on front cover minor edgewear rubbing minor soiling to title still a VG- exemplar. First edition of this very scarce photographic souvenir of the Scottish Co-operative Wholesale Society Exhibition held in Glasgow for their grocery departments. The noted Co-op recreated several different exhibits in order to display sell and advertise their toffees candies tomato ketchups pickles marmalades and the workers who manned the booths. At the time the S.W.C.S. was supplying over 690000 families through 268 affiliated retail Co-op societies achieving £17.7 million in sales. The photographs show artfully created counter displays wonderful period product advertisements and all manned primarily by young rosy cheeked Scottish lasses and nearly all in uniforms. Of special interest is the large lighthouse display stretching nearly 20 feet above the exhibition floor and composed entirely of marmalade and jam jars. The S.C.W.S. was formed originally in 1868 for purchasing manufacturing goods and eventually set up an entire factory complex at Shieldhall Glasgow producing a wide range of foodstuffs furniture clothing and housewares for their affiliated Co-ops. No copies located in Worldcat; See: David Jeremiah Architecture and Design for the Family in Britain 1900-1970 pp. 61-62 228-229. Scottish Co-operative Wholesale Society, Ltd.], paperback

Zephyr Used & Rare Books · États-Unis395,00 $US≈ 334,21 €

[FOOD & DRINK -- SUGAR]. HYDE, James F[rancis] C[lark].Biblio.com

The Chinese sugar-cane; its history mode of culture manufacture of the sugar etc. With reports of its success in different portions of the United States. . . .

185756060New York: C.M. Saxton & Co. Agricultural Book Publishers No. 140 Fulton St. 1857. 8vo. 106 pp. plus 11 1 pp. publisherâ€™s catalogue. Woodcut-engraved frontisp. 1 text engraving. Original printed softcovers minor chipping head & foot of spine slight chipping couple lower corners dustsoiling still a VG bright copy. First edition of one of the earliest American studies on Chinese Sugarcane Sorghum and the possibilities that this was the sorghum plant that American farmers hoped would grow in the Northern United States and definitive work on growing harvesting and distilling sorghum. A variety of â€œChinese Sugarcaneâ€ was imported by Father Du Halde from Sichuan China in 1851 where it was quickly adopted also under the name of â€œNorthern Chinese or Shanghai Sugarcaneâ€ as a crop to provide sugars for alcoholic products filling the void left by the grape crop failure in the 1850s. Chinese Sugarcane seeds were first brought into United States by Jay Browne Esq. in 1854 and a few intrepid American nurseries began planting and determining if it could be planted and harvested profitably in the North. Hyde writes that in his test crop he was able to secure a dark sugar from the cane molasses and notes that it will be of tremendous value in producing alcohol and confectionaries and that the Sorghum remnants could be fed to livestock. Hyde 1825-1898 worked with his father James Hyde in developing the very successful nursery emphasizing fruit trees ornamental trees and cash crops. He was a pioneering environmentalist who founded the first improvement society in the United States the Newton Centre Tree Club whose purpose was to emphasize beautifying the roads and commons in Massachusetts. He was Newton MA first mayor after the city was incorporated in 1873 and was also successful in persuading the Boston & Albany RR to acquire the existing single-track line of the Charles River Railroad to aid his nursery business. Original editions of this work have become quite scarce in the trade. See: Deborah Jean Warner Sweet Stuff: An American History of Sweeteners from Sugar to Sucralose pp. 252-253; Watts Dictionary of Chemistry and the Allied Branches 1869 Vol. V p. 354; Newtonâ€™s First Mayor: A Hard Act to Follow Historic Newton 2019; Walnut Grove Nursery The New England FarmerVol. IV 1852 p. 538 C.M. Saxton & Co., Agricultural Book Publishers, No. 140 Fulton St., paperback

Zephyr Used & Rare Books · États-Unis650,00 $US≈ 549,97 €

[FOOD & DRINK -- WOMEN'S COOKING EDUCATION]. RICE, Naoma [Myrtle].Biblio.com

Winter recipes. Compliments of Minnesota Utilities Company; Spice cake -- Molasses frosting. . . refrigerator recipes; Seasons Greetings cranberry dumplings; Lesson 82 -- Homemakerâ€™s Series -- â€œMaking the most of apple timeâ€. . . ; Cooking School Recipes - Lesson 146 â€œFruits in seasonâ€. . . ; Oven dinner No. 3; Holiday recipes for your electric range refrigerator; Federal Public Service Corporation of Minnesota: Important directions for the use of your electric range. . . Small group of mimeographed recipes presentation bulletins circulars and related ephemera from the Minnesota electrification and public utility home economic demonstration cooking classes in the depths of the Great Depression.

193063169Austin & Minneapolis MN: Minnesota Utilities Company; Northern States Power Company - Home Service Department Cooking School; Federal Public Service Corporation of Minnesota ca. 1930-1936. Eight parts. 4to. 46 pp assorted separate numbering. w/ most leaves printed on recto only but 2 printed on recto & verso in mimeograph typescript stapled at upper left corners separately 1 part w/ â€œSeasons Greetingsâ€ printed in red minor age toning edgewear still a VG group. A culturally significant group of mimeographed recipes instructions and promotional flyers for the Home Economics & Cooking School demonstrations put on by Naoma Rice for three different Minnesota utility and public utility companies through the depths of the Great Depression. Spearheaded by Rice 1899-1937 the demonstrations emphasized the use and advantages of electric ranges and refrigerators as their popularity and use slowly became more widespread in the 1930â€™s with an emphasis on local produce and fruits. The first group of recipes includes instructions for such confections as Cranberry Sponge Cake Cider Sherbet Macaroon Pie Spagetti sic Sauce and Bran Refrigerator Rolls. Mixed through the other recipes there are instructions for Crunchy Potato Chip Cookies Apple Cheese Cake Parmesan Veal Frozen Pumpkin Pie and Corn Flake Crust. Several of the recipes emphasize the use of popular Minnesota fruits including Apple Quince Grapes and others.The importance of refrigeration was also emphasized in the â€œCooking Schoolâ€ and Model Kitchens with instructions on temperatures needed for home rangers and refrigerators for cooked foods meats butter opened jelly or preserves cheeses and more. Rice suffered through an unspecified childhood illness by by the early 1920â€™s had become a public school Home Economics Teacher and then by 1928 was listed in Austin MN street directories as a â€œDemonstratorâ€ for home economics and cooking classes. The Minnesota Utilities Company had been created in 1917 from several smaller utilities and my the Great Depression had grown large enough that it became subject to both the TVA and the Rural Electrification Project as Rooseveltâ€™s New Deal programs attempted to encourage increased use of electricity and electric appliances to boost the economy. The Northern States Power Co. was based out of Minneapolis MN and extended across Minnesota Michigan into the Dakotas and operated an extensive Home Service Dept. The Federal Public Service Corporation of Minnesota appears to have been one of the short-lived outgrowths of WPA and PWA-sponsored programs under the New Deal. This cataloguer could not locate any similar surviving documents for Naoma Rice cooking classes or the Minnesota-based utility companies. Minnesota Utilities Company; Northern States Power Company - Home Service Department, Cooking School; Federal Public Service Cor unknown

Zephyr Used & Rare Books · États-Unis395,00 $US≈ 334,21 €

Boisson

Siècle

Langage

Ajouté

Sujets

Catalogues

Native Northwest novelties: or what to look for besides scenery. This is a new kind of guidebook designed to turn trippers into old settlers and old settlers into tourists. . . .

Nice grouping of 10 scarce original photographs of Greer baking & packaging machinery for a Lowell Massachusetts cracker company prior to World War II.

North Packing and Provision Co.: Packers curers jobbers and exporters of provisions. . . .

Nutrition and physical degeneration. A comparison of primitive and modern diets and their effects. Foreword by Earnest Albert Hooton. Foreward to the Heritage edition by Granville Frank Knight; Supplement. . . Foreword to supplement by Dr. Wm. A. Albrecht. . . .

Portland epicure 1976: your guide to the menus of leading restaurants in the Portland area.

Practical sanitary and economic cooking adapted to persons of moderate and small means. The Lomb Prize Essay. . . .

Practical pan man’s guide: containing the best recipes for the manufacture of Dragee and useful advices in general pan work. . . .

Practical recipes for the manufacture of aerated beverages cordials non-alcoholic brewed beers carbonated mineral waters and other popular beverages originated and devised by. . . .

Practical cake-art. The most useful and helpful book on cake decorating art published. Illustrated. . . .

Red Cross stoves: dealer’s salesman sample catalogue including 67 linen-backed photographs of Rede Cross cooking ranges heating stoves parlor stoves and central heating units.

Souvenir of the S.C.W.S Scottish Co-operative Wholesale Society Exhibition. Productive Grocery Departments. Melvin Hall Glasgow March 7th - 24th 1928.

Suntory Whisky and other products catalogue.

The Appledore cook book: containing practical recipes for plain and rich cooking. . . .

The chef de cuisine: proven recipes for the cook baker pastryman and confectioner. . . .

The Chinese sugar-cane; its history mode of culture manufacture of the sugar etc. With reports of its success in different portions of the United States. . . .

The Davis Swing Churn. Catalogue.

The future of drinking. Drawings by Don Herold.

The reason why domestic science: affording intelligible reasons for the various duties which a housewife has to perform. . . .

Thrifty cooking for wartime.

Where and How to Dine in New York: The Principle Hotels Restaurants and Cafés of Various Kinds and Nationalities Which Have Added to the Gastronomic Fame of New York and Its Suburbs

A Dictionary of Wine

Choice Recipes by Seattle Women Compiled for the Benefit of the Seattle Fruit & Flower Mission

Siècle

Langage

Ajouté

Sujets

Catalogues

Siècle

Langage

Ajouté

Sujets

Catalogues