Australian Women's WeekleyBiblio.com
1 816 résultats
B 04200Paperback and Magazine Format. Good. Series - Title -ISBN <br /> <br />Australian Women's Weekly - Home Library <br /> <br /> - All Time Favourites - 1863960589 <br /> - Best Ever Slimmers Recipes - 0949128317 <br /> - Brunches and Lunches - 0949128997 <br /> - Chicken Cookbook - 0949128376 <br /> - Chinese Cooking Class Cookbook - 09491287327 <br /> - Cooking for Two - 0949128880 <br /> - Cooking With Herbs - 0949892580 <br /> - Dinner Party Cookbook No. 2 - 0949128058 <br /> - Easy Mexican Style Cookery - 1863960201 <br /> - Finger Food - 0949128260 <br /> - Food To Go - 0949128309 <br /> - French Cooking Made Easy - 0949128449 <br /> - Fruit and Vegetable Cookbook - 0949892874 <br /> - Healthy Heart Cookbook - 0949892661 <br /> - Italian Cooking Class Cookbook - 0949892696 <br /> - Malaysian Style Cookery - 1863960198 <br /> - Minced Meat Cookbook - 094912883X <br /> - Pasta Cookbook - 094912835X <br /> - Pies and Tarts - 1863960228 <br /> - Potato Cookbook - 1863960279 <br /> - Starters and Soups - 0949892963 <br /> - Sweet Temptations - 1863960538 <br /> - Vegetarian Cooking - 0949892564 <br /> <br />Australian Women's Weekly - Cookbooks <br /> <br /> - Cooking Class Cookbook - 094912804X <br /> - Easy Entertaining Cookbook - 0949892319 <br /> - Low-fat Meals in Minutes - 1863961283 <br /> - Meals in Minutes - 1863960694 <br /> - Oodles of Noodles - 1863960716 <br /> - Saucery - Sweet and Savoury Sauces - 186396018X <br /> <br />Australian Women's Weekly - Gourmet <br /> <br /> - The Best of Australian Gourmet - 0949892424 <br /> <br />Australian Women's Weekly <br /> <br /> - Best Recipes from The Weekly - 0949892211 <br /> - For All Seasons Cookbook - 1863960619 <br /> <br />Fairfax - Cookery Collection <br /> <br /> - Meals in Minutes - 1863430830 <br /> - Country cooking - 1863430180 <br /> <br /> - Chicken and Poultry - 0091789656 <br /> <br />Good Cooks Collection <br /> <br /> - Easy Pies Tarts and Quiches - 1875216332 <br /> <br />Bay Books - Cookery Collection <br /> <br /> - The Popular Potato - 1863780211 <br /> <br />St. Michael - Cookery Library <br /> <br /> - Delicious Chicken Dishes - 0906320461 <br /> - Cooking for your Freezer - 0904230465 <br /> - Microwave Cooking - 086273035X <br /> <br/><br/> paperback
193941180Paris: Dorbon ainé 1939. FR Card cover with illus of chef and waiter with titles in red i-vii viii-x xi-xiii 14-283pp. Line drawing to chapter heads. Bodet was a member of la société des Cuisiniers de Paris and of Les Disciples d'Antonin Careme. Reproduced letter from Curnonsky as preface; introduction by Philéas Gilbert. This is book on hotel and restaurant management in France with a short history chapters on running hotels and resturants recipes from the Disciples of Careme the considerations for Touring clubs and tourists wines and wine service. Text is entirely in FRENCH. INSCRIBED BY AUTHOR to the endpaper and dated November of 1945. No markings darkening of the spine panel some faint spots on the cover the tip of the upper front corner is torn cover edges worn Good only overall. 1.6 JM LVR 206/b4. Inscribed By Author. Paperback. Acceptable. Illus. by HEMARD Joseph. 8vo - over 7¾" - 9¾" tall. Dorbon ainé Paperback
0282398422.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
1979018305London: The Holland Press 1979. This Holland Press edition limited to 600 numbered copies is by far the BEST available please keep reading. BRAND NEW in perfect condition. This copy lacks the original plain glassine dust jacket. NO rubbing. NO fading. Bright clean square and tight. Sharp corners. NO owner's name or bookplate. NOT a remainder. Fresh and crisp -- obviously never read. The best edition of the best wine bibliography. This Holland Press edition has 680 pages double the number found in the original 1913 edition and reprints of it. This 1979 edition is the only one that is reprinted from Simon's own interleaved "office copy" which "served as a record of the author's efforts to update" the book. Over a period of more than 50 years Simon added about 1000 new titles to the 6500 he described in the original catalogue. Simon's handwritten notes and additions on the interleaf pages are reproduced here exactly as he put pen to paper. There is also a New Foreword by Hugh Johnson. Subtitle: "A Bibliography of Books and Pamphlets Dealing with Viticulture Wine-Making Distillation The Management Sale Taxation Use and Abuse of Wine and Spirits." Handsomely bound in the publisher's beige cloth stamped in bright gold over dark red panels on the spine and front cover. 7.75" wide by 10" tall by 1.75" thick. Gabler G36580: "This edition. is much more complete than the original 1913 edition. This work was published in a limited edition of 600 hand-numbered copies and is beautifull bound." Besterman 6548. Enlarged Edition 680 pages Limited 600. Hardcover. New/No dust jacket. viii 680pp. including interleaves. Great Packaging Fast Shipping. The Holland Press Hardcover
190014056Longmans Green & Co. 1900. 8vo. Twelfth Impression; original patterned paper boards lettered in green green cloth back an unusually bright clean copy. This interesting period collection is arguably the scarcest of the author's 'a la Mode' series. It was first published in 1887 and reprinted at least three times in that year. A fourth edition was followed by a fifth in the same year and the work remained in print throughout the Edwardian period reaching at least sixteen editions by 1915. Interestingly this edition is not recorded by Driver who lists the third 306.3 and fifth 306.4 editions. Not in Cagle. Longmans Green & Co., hardcover
1938c4643Hallowell Maine: Printed by White & Horne Company on behalf of Ruth Richards R H Gardiner and W T Gardiner. VG: in very good condition without dust jacket. Cover rubbed and marked. 1938. First Edition. Illustrated hardback board cover with brown cloth spine. 240mm x 160mm 9" x 6". iv 84pp plates. 3 b/w plates. . Printed by White & Horne Company on behalf of Ruth Richards, R H Gardiner and W T Gardiner hardcover
197132042Cookery Book Club 1971. 8vo. First Edition thus with numerous illustrations in the text some faint offsetting from fold-ins to free endpapers; maroon cloth gilt back a very good bright clean copy in unclipped dustwrapper. Published simultaneously with the first edition. Grigson's second book. VERY SCARCE IN THIS CONDITION. Cookery Book Club, hardcover
189711921Hutchinson 1897. 8vo. First Edition with a frontispiece and numerous illustrations diagrams and tables in the text some almost imperceptible spotting on first and last few leaves; original cloth blocked in gilt silver and blind gilt back sprinkled edges joints lightly rubbed boards very lightly age-marked else a remarkably clean tight well-preserved copy. With front and rear trade advertisement endpapers and advertisement left following front free endpaper. 'Miles' is astonishingly comprehensive in scope including house building buying and renting furnishing decoration housekeeping cookery needlework farming gardening medicine law world history British history the calendar standards arithmetical tables household amusements games and so on. Very scarce especially in this condition. Hutchinson, hardcover
1979018304London: The Holland Press 1979. This Holland Press edition limited to 600 numbered copies is by far the BEST available please keep reading. BRAND NEW in perfect condition having been protected since day 1 by a plain glassine jacket which is still present but has chips and tears. NO rubbing. NO fading. Bright clean square and tight. Sharp corners. NO owner's name or bookplate. NOT a remainder. Fresh and crisp -- obviously never read. The best edition of the best wine bibliography. This Holland Press edition has 680 pages double the number found in the original 1913 edition and reprints of it. This 1979 edition is the only one that is reprinted from Simon's own interleaved "office copy" which "served as a record of the author's efforts to update" the book. Over a period of more than 50 years Simon added about 1000 new titles to the 6500 he described in the original catalogue. Simon's handwritten notes and additions on the interleaf pages are reproduced here exactly as he put pen to paper. There is also a New Foreword by Hugh Johnson. Subtitle: "A Bibliography of Books and Pamphlets Dealing with Viticulture Wine-Making Distillation The Management Sale Taxation Use and Abuse of Wine and Spirits." Handsomely bound in the publisher's beige cloth stamped in bright gold over dark red panels on the spine and front cover. 7.75" wide by 10" tall by 1.75" thick. Gabler G36580: "This edition. is much more complete than the original 1913 edition. This work was published in a limited edition of 600 hand-numbered copies and is beautifull bound." Besterman 6548. Enlarged Edition 680 pages Limited 600. Hardcover. New/Worn and chipped dust jacket. viii 680pp. including interleaves. Great Packaging Fast Shipping. The Holland Press Hardcover
910998CLinton NJ: Clinton Historical Society Scarce reprint pamphlet of New Jersey history; black & white photos and map; 30pp. Reprint. Soft Cover. VG/No Jacket. Pamphlet. Clinton Historical Society Paperback
196753401London: George Allen and Unwin 1967. second printing. Paperback. Very good. 6 x 9 in. Heavy paper wraps. Condition is VERY GOOD ; covers very clean spine a bit toned. Minor edge wear. Binding tight text very clean. Cook. RGR. George Allen and Unwin paperback
196219583Duri Sumatra Indonesia: Duri Women's Club. Fine. 1962. First Edition. Hardcover. 8vo 8" - 9" tall; 207 pages . Duri Women's Club hardcover
2002COOK0454Gretna Louisiana U. S. A.: Pelican Publishing Company. Very Good in Very Good dust jacket. 2002. Hardcover. 1589800362 . 640 pp. Illus. Spine bumped. The definitive cooking book from Ireland's famed cooking school. Demonstrates over 200 basic techniques so that you can experiment and create your own dishes. Includes recipes tips thoughts shortcuts and more. Heavy book. ; Large 8vo 9" - 10" tall; 640 pages . Pelican Publishing Company hardcover
2009042431Montreal: Adelphes 2009 Book. As New. Soft cover. Signed by Authors. First Edition. Written designed and photographed by three Greek-Canadian sisters this cookbook boasts 105 easy recipes and 112 stunning colour food photographs. It will appeal to aspiring cooks who long for the comforts of simple traditional Greek dishes such as Spanakopita Souvlaki and Tsatziki while offering recipes that will also inspire seasoned chefs. Readers will be pleased to find modern takes on traditional ingredients such as Beef Tenderloin Stuffed with Figs and Apricots or Shrimp with Ouzo and Chilies. Over half of the recipes are vegetarian-this is real Greek cooking. Filled with tips variations and make-ahead suggestions this book even offers 12 complete menu ideas which will assist a cook in putting together a meal from start to finish. Heartwarming tales of how the recipes came to be staple dishes in the three sisters' homes are shared throughout. The anecdotes are enhanced by a storybook of black and white photographs that document the family rituals of a modern Greek-Canadian household. This cookbook invites the reader to create rituals around their own dinner table. It reminds the reader that food is not just a means for survival; it is a chance to pause with family and friends and connect with loved ones. Adelphes paperback
1999071213-MT002Missouri Mansion Preservation Inc.MMPI L.L.C. 1999. Very good hardcover very good dust jacket. Signed by Jean Carnahan first lady of Missouri. Signed. First Edition. Hardback. Very Good/Very Good. Missouri Mansion Preservation Inc.(MMPI), L.L.C. Hardcover
198769975London: Barrie & Jenkins 1987. USA No markings bookplate to endpaper Near Fine in price-clipped NearFine Dust jacket with colour reproduction of painting of the Fruit Seller by Vincenzo Campi. Oblong 8vo grey bds 240pp index. Colour reproductions of food related paintings. This revised and updated edtion of this culinary classic is enhanced with the coloured illustrations. The revisions made to previous editions in the form of footnotes have all been incorporated into the body of the text. There is an interesting bibliography of books on Italian cuisine and on travel in Italy. 3.2. JM HOJ 301/a1. 3rd. Hardcover. Near Fine/Near Fine. 8vo - over 7¾" - 9¾" tall. Barrie & Jenkins Hardcover
31597Saskatoon: Ukrainian Women's Association of Winnipeg 2011. NEW! Plastic ring bound illustrated card covers 4th limited edition printing of 1500 copies Pp333. Includes list of contributors bibliography and index. Tight and unmarked - a fine copy. 750 grams. We welcome all reasonable offers on our books and also offer local curbside pick-up. All books in stock and available for immediate shipment from Winnipeg Manitoba. Saskatoon: Ukrainian Women's Association of Winnipeg, 2011 unknown
19480307921948. First Edition. Hardcover. Good Condition/No Dust Jacket. Food and travel writing. Association copy. Signed and warmly inscribed "For Julio de Diego A great painter and a great chef. Pas en passant. -Eliot Elisofon". Julio de Diego was husband of the famous burlesque performer Gypsy Rose Lee who wrote the foreword to this book. He was also a painter of some note and an art director of early Spanish films. Rubbing and fraying to spine ends and corners. Some dusting to edges of text block. 176 pages. Text unmarked. Quantity Available: 1. Shipped Weight: 2-3 Pounds. Category: Cookbooks; Signed by Author. Inventory No: 030792. BZDB373 hardcover
193908040NY: Coward McCann 1939. UK Presumed 1st edition No markings pages clean book is square and tight Near Fine in price-clipped Acceptable dust jacket with edge chips and tears and tow skinned spots to the back panel and with a short pencil note to the rear flap; Dj is in mylar sleeve. Blue cloth 155pp B&W illus. Goudge was long a popular author in the UK and the US and regained attention decades later. She won the Carnegie Medal for British children's books in 1946 for The Little White Horse. J. K. Rowling identified The Little White Horse as one of her favourite books and one of few with a direct influence on the Harry Potter series. "Sister of the Angels" is the second novel in her Torminster series. The novel tells an enchanting story about Henrietta a young girl in love with every nook and cranny of her grandfather's cathedral. 1.5 JM LVR 206/b1. 1st. Hardcover. Near Fine/Acceptable. Illus. by Hodges C. Walter. 8vo - over 7¾" - 9¾". Coward McCann Hardcover
1982907427Woodland Hills CA.: Windsor Publications Inc. 1982. Local Pennsylvania history; end-paper map; color and black & white illustrations and photos; errata sheet laid-in; photographs by Adrienne Snelling; 221pp. First Edition. Hard Cover. Near Fine/Near Fine. 4to - over 9¾" - 12" tall. Windsor Publications, Inc. Hardcover
199923714NY: St. Martin's Press. Near Fine in Near Fine dust jacket. 1999. First Edition; First Printing. Hardcover. 0312198337 . Signed by Handler on the title page. Remainder mark on the bottom. Embossing stamp on the title page snicket . Small closed tear to the DJ at the top of the spine. ; 8vo 8" - 9" tall; 329 pages; Signed by Author . St. Martin's Press hardcover
198596932New York: Alfred A. Knopf 1985. First Edition. Hardcover. Near Fine/Fine. Hardcover in dust jacket. Review copy with publisher's information sheets laid in; one calls Heatter "The First Lady of Desserts." First printing of first edition. Near fine condition in fine unclipped dust jacket. No mars marks dings tears or writing. Edges have a touch of spotting and light rubbing. 4to. 383 pp. including index. In protective Mylar. <br/><br/> Alfred A. Knopf hardcover
18942222090<p>First edition. Octavo. Frontispiece and b/w text illustrations of various silver plated or copper chafing dishes. Last illustration by Alice Morlan frontispiece is likely also by her. Original silver stamped and ruled mustard yellow over black cloth edges are silvered. No dust jacket. Good short tear at head of spine; light rubbing; front inner joint cracking. 182 pages. No signatures or bookplates.</p><p>Cagle 414.</p><p>Bitting page 260.</p><p>Axford page 306.</p><p>Printed by Theodore D. Rich New York.</p> Gorham Manufacturing Company hardcover
18789400Ulm: J. Ebner ca. 1878. 10th edition. Hardcover. Good. Thick octavo regular size in illustrated blue cloth binding. Corners and spine ends bumped with cloth worn thru a bit at corners and heel of spine. Covers and spine scuffed more so at back board which has a number of whitish spots. Page edges lightly soiled and pages a bit brown but still supple. A few pages have small tears at edge. Small nick on half-title page and a few pages have foxing. Cover and spine illustrations in black and gilt with cover showing a young woman reading a book and spine having cooking equipment and game. Endpapers have a lovely floral pattern are are cloth-like in their texture. 724 p. w/many small b&w line illustrations a yearly menu chapter and index. A lovely classic 19th century German cookbook in perhaps its best edition. <br/><br/> J. Ebner hardcover
2013363498Kansas City: Andrews McMeel Publishing 2013. First edition. hardcover. very good/no dustjacket. 4to. pp.254 Andrews McMeel Publishing hardcover
