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20089631Mozelos Portugal: Amorim 2008. Second-hand hardcover. <p>Santos Carlos Oliveira. Clusters United by Nature: the world of wine & cork. Amorim: Mozelos Portugal 2008. Folio 350x245mm HC 3622pp. preface by Americo Amorim Near Fine/Near Fine</p> Amorim unknown
2013DADAX8425350034Grijalbo 2013-02-21. 001. paperback. New. 6.00x0.50x8.50. Buy with confidence. Excellent Customer Service & Return policy. Grijalbo paperback
19509375México D.F.: Academia de Cocina Velázquez de León 1950. Ediciones Josefina Velázquez de León; Libros de cocina 75. Octavo in wrappers 20 x cm. 69 pages. index. Text in Spanish. FIRST EDITION. Another of the many publications of Josefina Velzquez de Leon June 7 1899 – September 21 1968. She was a Mexican cook researcher writer and teacher. as well as a pioneer of Mexican gastronomy and an entrepreneur of Mexican cuisine. One of the most well-recognized and prolific of all Mexican cookbook authors she had more than one hundred forty books to her name. The subtitle says it all my translation a "selection of authentic recipes from the regional cuisine of Chihuahua compiled by a group of ladies and gentlemen from the Marian Congregation Established by the Jesuit Fathers of the Church of the Sacred Heart of Jesus in the City of Chihuahua. Augmented with a series of modern recipes that can be made with the good products of the region." Sections include Cocina Frutas Dulces Reposteria Varios and Recetas de cocina y reposteria moderna. In illustrated beige and blue paper wrappers titled in black red and blue. Some light wear to edges small light stain to front panel. otherwise very good. Scarce. OCLC locates eight copies. Academia de Cocina Velázquez de León unknown
18922222097<p>First edition. Octavo. Folding frontispiece seven chrono lithographed plates eight b/w text illustration three photophones. Original pictorial brown cloth stamped in black gilt stamped spine. No dust jacket. Very good slight lean. 114 pages 12 pages ads at end. No signatures or bookplates.</p><p>Bookseller stamp on front pastedown.</p><p>Bitting page 531.</p> Sampson Low, Marston & Company hardcover
186020928London: James Blackwood & Co. 1860. Book. Good Reading Copy. Hardback. Third Thousand. 12mo - over 6¾" - 7¾" tall. 167 pages. Red embossed cloth with gilt title to front board. Breakfast - this agreeable meal should be fixed at the hour of half-past eight or nine at the latest in summer and nine or half-nine in the winter!. James Blackwood & Co. Hardcover
201808520NY: Black Dog & Leventhal 2018. USA 1st printing. No markings Fine; no dust jacket as published. Hardcover 184pp index colour maps illustrations. From how coffee beans are grown harvested and turned into coffee the history and flavor profiles of beans from every country making pour-overs cold brew and latte art and the cultural practices of drinking coffee around the world this book explains it all in the simplest way possible. All information is illustrated in charming and informative four-color drawings that explain concepts at a glance. There are even recipes for Coffe Shop Cakes & Cookies. 2.2 JM HOJ 304/4. 1st. Hardcover. Fine/No Dust Jacket as Published. Illus. by Varoutsikos Yannis. 8vo - over 7¾" - 9¾". Black Dog & Leventhal Hardcover
1894019492Philadelphia: Henry T Coates & Co Winston 1894. First Edition . Blue Cloth. Good. Plates. 300 Pp. Coates Title Page Winston At Base Of Spine; Perhaps Coates Bought Unsold Stock From Winston. Clean No Names Or Marks Fraying At Corners. Hinges Cracked Through. Also Cracked Through Between Title/Copyright Page And Page 1. <br/> <br/> Henry T Coates & Co [Winston] hardcover
1986053015London: Hamish Hamilton Ltd. 1986. Book. New. Hardcover. 1st Edition. 4to - over 9¾" - 12" tall. Light brown cloth-effect boards lettered in gold foil. New/as issued dust jacket now in mylar. 190 pp. illus. 1st ptg. Hamish Hamilton Ltd. Hardcover
19822081502111700959Not Available 1982. Soft Cover. Fine. The book is in fine condition. Not Available paperback
1967j2016kLondon: Collins. G: in good condition with marked and edge-torn dust jacket. Cover marked. Inner hinge cracking. Foxing. 1967. Reprint. Cream hardback cloth cover. 220mm x 140mm 9" x 6". 960pp plates. 65 plates 17 with colour. Heavy item - shipping supplement may apply for overseas. . Collins hardcover
199112333Caldwell Idaho: B-D Publications. Fine with no dust jacket. 1991. First Edition; First Printing. Plastic comb binding. 8vo 8" - 9" tall; 450 pages . B-D Publications unknown
44028LONDON MACLAREN ND. SECOND EDITION QUARTO BLUE CLOTH AN EXCEPTIONAL COPY. AUTHOR'S PRESENTATION COPY TO HIS DAUGHTER. NO DATE BUT 1945 LONDON, MACLAREN, ND hardcover
1876028109World Publishing House 1876. Book. Very Good. Hardcover. 12mo - over 6¾ - 7¾" tall. 7.75" 360 pages plus 61 pages "The New Family Receipt Book plus index. Tight bound book with light brown cloth cover some stains with mylar cover. . World Publishing House Hardcover
1978CU-5NSW Australia: Paul Hamlyn Pty. Ltd. 1978. Classic comprehensive revised and expanded authoritative text contains updated sections covering vineyards and vignerons of Australia; grape varieties; various wines of Australia; vineyard selection establishment and management; winemaking programs; home winemaking; soils and climate; etc. 512 pgs. Frontispiece. Illustrated with color photographs and maps. Signed and inscribed by Len Evans on second front endpaper. Enclosed is a signed presentation letter from Len Evans on his personal stationary to the prior owner. Minimal shelfwear. Heavy item. Signed by Author. Third Edition. Stiff Wrappers. Fine. 4to - over 9¾" - 12" tall. Paul Hamlyn Pty. Ltd. unknown
181924742London: Samuel Leigh and Baldwin Cradock and Joy 1819. Book. Good. Leather. Eighth Edition. 12mo - over 6¾" - 7¾" tall. Quarter Leather binding. 261 pages. Marbled boards with period black quarter morocco. Complete with frontispiece and ten plates. Bitting page 347. Samuel Leigh and Baldwin, Cradock and Joy Hardcover
183720483London: T. Tegg & Son 1837. Book. Good. Hardback. Fourteenth Edition. 16mo - over 5¾" - 6¾" tall. 432 pages. An entirely new system of domestic cookery containing approved directions for purchasing preserving and cooking. Also trussing and carving; preparing soups gravies sauces made dishes potting pickling &c. With directions for pastry and confectionery. Likewise the art of making British wines brewing baking &c. British Library have copies dated 1843 and 1853 both referred to as 'fourteenth editions'. Oxford page 166 refers to an 1830 edition. T. Tegg & Son Hardcover
1996043054Boston: Charles E Tuttle 1996 Book. As New. Hardcover. 1st US Ed. A lavishly illustrated cookbook featuring recipes for a variety of Mediterranean dishes including appetizers soups meats breads and desserts with nice Greek Israeli and Turkish dishes.302p. illus bibliography.NOTE : Heavy 1.5 kg Over sized volume 29x21x3cm. Charles E Tuttle hardcover
198421802London: Prospect Books 1984. Book. Very Good. Hardback. Facsimile. 4to - over 9¾" - 12" tall. 60 fold-out plates. Wonderful facsimile of this book first published in 1730. Oxford page 61. Prospect Books Hardcover
198424803London: Prospect Books 1984. Book. Very Good. Hardback. Facsimile. 4to - over 9¾" - 12" tall. 60 fold-out plates. Wonderful facsimile of this book first published in 1730. Oxford page 61. Prospect Books Hardcover
1993005484Boston: WGBH 1993. 8vo size spiral bound softcover; 315 bright white pages with a few black and white photographs; color photo illustrates front cover and a black and white photo illustrates the back cover. A couple of the photos in this volume were taken by Paul Child Julia's husband and a professional photographer. There is are Indices of Ingredients Chefs the recipe contributors and Restaurants. Recipes are include the name title restaurant name and location of the contributor. This is not your typical community cookbook. The skill of the contributor and the quality of the recipe are both very high. Among the many chefs who contributed recipes to this cookbook are: Anthony Ambrose John Ash David Bouley Daniel Bruce Todd English Mary Ann Esposito Bobby Flay Jean Pierre Coyenvalle Robin Haas Emeril Lagasse Jacques Pepin Greg Powell Theo Schoenegger Ana Sortun Charlie Trotter Tony Vallone Pascal Vignau Justin Wilson Terry Zarikian Contents include: Appetizers Soups Entrees Side Dishes Desserts Recipes include: Warm Sweetbread Salad; Crawfish Beignets; Napa Cabbage Timbales with Snails and Wild Mushrooms; Warm Lobster Taco with Yellow Tomato Salsa and Jicama Salad; Grilled Eggplant Steak with Tomato Black Olive Feta Cheese Salad and Basil Vinaigrette; Terrine de Volaille pour Julia; Duck Cannelloni with Savoy Cabbage and Wild Mushrooms; Smoked Turkey and Sea Vegetables Canapes with Sesame-Anise Pita Chips; Deep-Fried Calamari with Tomato Nut Chutney and Watercress; Carpaccio of Tuna with Dressing; Oysters with Leeks and Truffles; Artichoke and Garlic Soup; Curried Chicken and Lentil Soup; Oyster Spinach Soup; Crab Gazpacho; Roast Quail with Couscous and Madeira in Vegetable Nests; Estouffade de Lotte au Muscadet; Veal Tenderloin with Shrimp and Oyster Mushrooms in a Fresh Ginger Sauce; Loin Lamb Chops with Jalapeno Preserves; Sun Pueblo Salmon with Cilantro Butter Sauce; Grilled Marinated Florida Jumbo Shrimp with Vine-Ripe Star Anise Sauce; Parmesan Pudding with Sweet Pea Sauce; Josefina Howard's Mexican Chili Chocolate Truffle Cake; Havana Bananas with Rum Chilies and Chocolate Sauce; White Lily's Daffodil Cake with Jeweled Lemon Sauce; Cream Cheese Tart with Spring Fruit; Hemingway's Maple Charlotte with Charlotte Web; Roasted Pear with Champagne Gastrique Cracked Black Pepper and Roquefort; Chocolate Hazelnut Bar with Raspberry Sauce; Mango Tart Tatin more. Edgewear light wear to covers. . Spiral Comb. Very Good/No Jacket. 8vo - over 7¾" - 9¾" tall. Private Press. WGBH Paperback
194163776<p>NY: Duell Sloan & Pearce. Very Good in Good dust jacket; Boards pages and jacket toned jacket worn at edges. 1941. First Edition. Hardcover. Gray cloth binding with white oyster vignette on front boards. Index of recipes. The culinary classic about the world's most elegant bivalve combining snappy food writing recipes and memoir. ; 8vo 8" - 9" tall; 117 pages .</p> Duell, Sloan & Pearce hardcover
1865015001Edinburgh and London: William Blackwood & Sons 1865. Octavo pp viii 364 slight age-toning otherwise clean and sound internally front and rear hinges cracking but sound green cloth only slightly worn. Quite a presentable copy. A fascinating work on the dietary aspects of much of the subjects - oysters salmon herrings and other fish fungi horses. Little seems to be known of the author apart from the fact that he was a Scottish minister; he was obviously much concerned on improving the diet of the Scottish people. First Edition. Cloth. Very Good. William Blackwood & Sons Hardcover
192820537Boston: Houghton and Mifflin. Fine in Very Good dust jacket. 1928. First Edition. Hardcover. Colorful DJ has been reinforced with tape on the inside. Harrison was the editor of "Vogue." ; Small 8vo 7½" - 8" tall; 150 pages . Houghton and Mifflin hardcover
1849004518Denver: Leary & Getz 1849. Hardcover. Good/No Jacket. vi 196 and vi 154 pp approx. 50pp ads at rear. Two volumes bound as one. Red blind stamped cloth gilt lettering and decoration to spine engraved frontispiece. Covers worn and soiled spine faded but readable contents age-toned and only occasionally foxed some staining to endpapers some internal separation no loose pages. <br/> <br/> Leary & Getz hardcover
182322408Bungay: L. & R. Childs 1823. Book. Good. Full-Leather. Reprint. 8vo - over 7¾" - 9¾" tall. 495 pages. Including a system of modern cookery in all its various branches adapted for the use of private families: also a variety of original and valuable information relevant to Baking Brewing Carving Cleaning Collaring Curing Economy of bees Economy of dairy Economy of poultry Family medicine Gardening Home-made wines Pickling Potting Preserving Rules of health. L. & R. Childs Hardcover
