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Accademia Italiana Della Vite e Del Vino SienaABAA

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Photo Album Sparkling Wine; Henkell & Co.ABAA

Untitled Photograph Album Documenting Production Facilities of Henkell Trocken

4971Photographers and compiler uncredited. Large album format 30 x 23.5 cm. 23 leaves 19 with black-&-white photographs. Captions in English.Collection of photographs dating variously from the middle years of the last century assembled evidently for an English-speaking audience and providing an overview of the cellar maturation monitoring and bottling operations of the German sparkling wine specialist Henkell & Co. Famously known as the SchloÃŸ palace the complex on view was built in the Wiesbaden suburb of Biebrich between 1907 and 1909 by the architect Paul Bonatz 1877-1956 to the specifications of Otto Henkell 1869-1929. Henkel & Co. more than weathered World War II. It does not appear that the family sought ties with the National Socialists but they didn't have to. Otto's daughter Anna Elisabeth Annalies 1896-1973 married the future NS foreign minister Joachim von Ribbentrop who became a principal investor in the firm. It is worth remembering that Germans have always appreciated sparkling wine and a great deal of it was drunk in the domestic market during war time especially after the regime abolished the tax on Deutscher Sekt and Schaumwein. In 1952 Annalies petitioned for her son Rudolf to regain partial control of the company and the West German courts ruled in their favor. Henkell & Co. continued to produce Henkell Trocken under its own name until the sale of the winery in 1986. Little is ascertainable regarding the origins of the album. Otto Henkel--the elder Otto's nephew son of his brother Karl--is present in the portrait collection of company managers on the final leaf of photographs but his presence spans many years. The vintage labels have not yet been applied to bottles shown in a production line on photograph fifteen. Possibly automobiles of ca. 1950--including a white roadster--are depicted in an aerial photograph of the SchloÃŸ though sufficient details are undiscernable. And a Bizerbo scale shown in the seventeenth photograph was no longer maufactured by 1951 though of course it may have been in use well before being captured by the photographer. Unique; well-mounted and artful arrangement of professional images celebrating a revered German wine house very likely as it looked before during and immediately after the Second World War. Buff paper age-toned. Brown paper wrappers lightly worn sewn with a brown cord; head and foot of spine lightly chipped. Helmut Arntz. FÃ¼r ihre Probe deutscher Sekt. Wiesbaden: Franz Steiner 1979; Fritz von Ostini. Der Prachtbau der Sektkellerei Henkell & Co. erbaut von Paul Bonatz mit Haus Henkell in Wiesbaden. Darmstadt: Koch 1920; Michael Weisser. Deutsche Reklame: 100 Jahre Werbung 1870-1970. Munich: Edition Deutsche Reklame 1985. includes chapter on Henkell & Co.'s advertising. unknown books

Rabelais - Fine Books on Food & Drink · États-Unis600,00 $US≈ 507,66 €

Sammelband wine; Various authorsABAA

Viticulture and Oenology Booklets

19033754Various 1903. Octavo with eleven pamphlet volumes mostly in original wrappers bound together in blue cloth with handwritten spine label featuring seven of the eleven titles. Text is predominately in French with two volumes in English. These are rare volumes that cover topics related to viticulture and oenology specifically wine production but also include a report on federal protection to American commerce and a French price guide to historic coins and medals. Blue cloth with some rubbing small white mark to the cover and mild foxing to the end pages otherwise very good. ~ 1. Manning J.F. Federal Protection to American Commerce. New York: Evening Post Job Printing Office 1882. 48 pages. Lacking back wrapper. 2. "CongrÃ¨s de Reims Les 23 24 25 et 26 Juillet 1903". Bulletin de l'Association des Chimistes No. 3-Tome XXI Septembre 1903. 1903. 27 pages paginated 145-172. With fourteen illustrated figures. Text in French. Because this is just a section of the bulletin there are no wrappers. 3. Salleron J. Notice sur les Instruments de PrÃ©cision AppliquÃ©s A l'Oenologie. Paris: Chez L'auteur 1887. xvi 182 pages. Second edition. Illustrated with numerous figures and two plates. Text in French. Lacking back wrapper. 4. Duclou Georges. De l'Epamprement ou Ã‰cimage de la Vigne en Gironde: Effets qu cette opÃ©ration semble produire sur le cep et le vin. Paris/Bordeaux: Les Libraires Associes/Feret et Fils 1896. 8 pages. Text in French. In orange wrappers. OCLC locates one copy at UC Davis Shields Library. 5. Barbet M.E.A. Concours Relatif a la Rectification des alcools. Paris: Imprimerie Noizette 1892. 19 pages. Illustrated with figures. Text in French. In heathered blue wrappers. OCLC locates no copies 6. Bouffard A. La Loi Griffe et le Platrage. Montpellier: Aux Bureaux du ProgrÃ¨s agricole et viticole 1890. 12 pages. Text in French. In blue wrappers. OCLC locates no copies. 7. MarÃ¨s M.H. Du Prix de Revient Des Vins dans Le Departement de l'herault. Montpellier: Imprimerie Typographique de Gras 1866. 18 pages. Text in French. In blue wrappers. OCLC locates just one copy at BibliothÃ¨que nationale de France. 8. Andrieu Pierre. Nouvelle MÃ¨thode de Vinification de la Vendange par sulfitage et Levurage: Ses application en 1900 et 1901 dans diverses contrees viticoles de la France. 1902. 22 pages. Text in French. In blue wrappers. OCLC locates one copy at the University of Chicago Library. 9. Salleron J. Notice ser les Instruments de PrÃ©cision appliquÃ©s a l'oenologie. Paris: Chez L'auteur 1882. 82 pages index. Illustrated throughout. Text in French. Lacking front wrapper. OCLC locates no copies of this edition. 10. Administration des Monnaies et MÃ©dailles. Catalogue et Prix de vente des Medailles de la Monnaie: Prix de vent des Medailles de administrations de l'etat: Tarif des frappes sur coins particuliers des inscriptions en creux et end relief etc. Paris: Imprimerie Nationale 1902. 31 pages. Text in French. In green wrappers. OCLC locates no copies of this edition. 11. Grazzi-Soncini G. Appendix E to the Biennial Report of the Board of State Viticultural Commissioners for 1891-92: Wine. Classification-Wine Tasting-Qualities and Defects. Translated by F.T. Bioletti. Sacramento: State Office 1892. 57 pages. Lacking wrappers. OCLC locates no copies of this edition. hardcover books

Rabelais - Fine Books on Food & Drink · États-Unis1 500,00 $US≈ 1 269,15 €

WINEABAA

Sammelband of 10 wine auction catalogues and works on wine and related subjects

259507New York ca. late 19th century. 8vo. Bound in full pebbled black cloth paper spine label with manuscript label. 8vo. Includes a run of very rare wine auction catalogues from the firm of Draper & Co 112 Pearl St. New York auctioning the stock of wine merchant W.H. Starin. WINE AUCTION John H. Draper & Co. Will Sell on Wednesday March 15th 1882 . by Order of Mr. W.H. Starin and Without any Reserve Whatever His Extraordinary Collection of Sherries Comprising Finos Amontillados Olorosos and East-Indias also Alto-Douros. 17 pp. 103 lots WINE AUCTION Price Current of a Collection of Old and Rare Sherry Wines Consisting of Soleras . Olorosos. Amontillados. Twenty-five to Sixty Years in Wood and Glass. W.H. Starin 40 Beaver St. New York. May 15th 1878. 12 pp. Light dampstaining to margins. WINE AUCTION John H. Draper Auctioneer. The Starin Collection of Sherry Wines . the Whole to Be Sold by Auction by Messrs. J.H. Draper & Co. Friday Dec. 19 1879 . at Their Store 112 Pearl Street New York. iv 12 pp. 29 lots. Light dampstaining to margins. Prices realized in pencil WINE AUCTION Townsend & Montant Auctioneers. 87 & 89 Leonard St. N.Y. City. 3-10 pp. 33 lots. Prices realized in pen. The Ketletas Sale 1902 HAYNE Arthur P. Olives. Pickling Processes . Proximate Analyses of Olives. By George E. COLBY. Sacremento: A.J. Johnston Superintendent State Printing 1895. 37 pp WINE AUCTION John H. Draper Auctioneer. The Starin Collection of Sherry Wines Consisting of Olorosos Amontillados east Indias Etc. The Whole to Be Sold by Auction by Messrs. J.H. Draper & Co. Friday Dec. 15 1880 . at Their Salesroom 85 Front Street New York. ii 14 pp. 40 lots. Some prices realized in pencil WINE AUCTION A Cabinet of Curiosities. The Starin Collection of Sherry Wines . The Whole to Be Sold by Auction at the Clinton Hall Sale Rooms . April 25 .Â Geo. A. Leavitt & Co. Auctioneers. ii 7 1 12 pp. Some contemporary manuscript notes in pen CADET C.A. MÃ©moire Sur la Fermentation acÃ©teuse et sur l'art du vinaigrier. 35 pp. Foxed OCLC 457222451: 1 copy BNF The Tintometer. New York: E.B. Meyrowitz ca. 1895 2 editions. 20 pp & 26 pp. unknown books

James Cummins Bookseller · États-Unis3 500,00 $US≈ 2 961,35 €

BURGUNDIAN WINE & GRAINSABAA

Manuscript on paper entitled on upper cover: "Taux des fruits du Baillage sic de Nuits depuis 1622 à 1789 à M.rs. De Bays."

654359 leaves enumerating the names of grapes cereal crops and oils and their prices for nearly two centuries. Small folio 273 x 178 mm. 18th-cent. vellum over boards tail of spine defective two of four ties lacking. Burgundy: 1622-1792. A fascinating and rare survival which details the precipitous rise in the prices of Burgundian wine and the emergence of a hierarchy among regions and vintages over a 170-year period. This document consisting of three gatherings 28; 28; 3 leaves bound together and written in several legible hands provides a wealth of information on grain harvests in the region which varied greatly from year to year and indicates years with disastrous harvests. The present manuscript constitutes a unique history of agriculture in Burgundy especially pertaining to the evolving market for Côte de Nuits wine. "Burgundy had no experience like the boomtime of 18th-century Bordeaux. No new wines were invented no new districts planted. The Bordeaux picture is all expansion and creation; the Burgundy one of evolving tastes and techniques of new market forces and overall of slowly progressing definition: a more precise notion of the character style and value of the wine from each corner of the Côte.In the Côte de Nuits the notion of the 'cru' was further advanced.The vineyards were generally less overcrowded and by now planted with cuttings rather than layers; hence more deep-rooting. Increasingly in the 18th century owners of the most prestigious crus selected their best grapes to make separate cuvées the best vat being called the 'tête de cuvée'."-Hugh Johnson Vintage 1989 pp. 267 & 272. The motivation for compiling this record-book may have come from the introduction of a law in 1622 that outlawed the sale of Lyonnais and Beaujolais wines as Burgundian. The records of the first three decades consist mostly of grains and oil from the region but in the early 1670s wines begin to predominate and the lists for each year become increasingly long. It is very likely that at this point landowners would have shifted to using any arable land for vastly more lucrative grapes. By the 1690s dozens of grape varietals are noted from communes such as Auvilliers Les Cailles Chambolle Chorey Comblanchien Corgoloin Côte de Beaune Gilly Magny Saint Georges Saint Julien Les Cailles Vaucrains Pouilly Prissey etc. Prices for wine rose enormously from the 1690s and experienced peaks in 1701 1733 and 1770. Wines are increasingly categorized by the mid-18th century according to vineyard and in some cases cru. The name "de Bays" appears several times in the manuscript and the signature of "de Bays" is found at the end of the year 1771. Very few comparable documents survive and the present manuscript provides a vast amount of data on the prices for wine grapes and grains in the 17th and 18th centuries. A couple leaves browned. hardcover books

Jonathan A. Hill, Bookseller, Inc. · États-Unis19 500,00 $US≈ 16 498,95 €

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Le Confiseur Royal Ou L'Art Du confiseur DÃ©voilÃ© Aux Gourmands;

Analizad vosotros mismos Vuestros Vinos Vuestros Mostos etc. . Metodos Officiales de Analisis con los Instrumentos Enoloficos de Precision de Dujardin sucr. de Salleron . caption title

LutÃ¨ce Carte des Vins

An ACT For LIMITING And SETLING sic The PRICES For WINES. At the parliament begun at Westminster the 17th Day of September Anno Domini 1656

Collection of original wine bottle labels

Untitled Photograph Album Documenting Production Facilities of Henkell Trocken

Wine purchases for the palaces of Emperor Napoleon III

L'Art de Faire le Vin

Viticulture and Oenology Booklets

Reasons Humbly Offer'd to the Honourable House of Commons by the Tobacco and Wine Merchants against Payment of Interest for the Time Past on their Bonds at the Custom-House where the Principal is Paid caption title

REASONS HUMBLY OFFER'D TO THE HONOURABLE HOUSE OF COMMONS BY THE TOBACCO AND WINE MERCHANTS AGAINST PAYMENT OF INTEREST FOR THE TIME PAST ON THEIR BONDS AT THE CUSTOM- HOUSE WHERE THE PRINCIPAL IS PAID caption title

The Bon Vivant's Companion or How to Mix Drinks

Sammelband of 10 wine auction catalogues and works on wine and related subjects

Manuscript on paper entitled on upper cover: "Taux des fruits du Baillage sic de Nuits depuis 1622 à 1789 à M.rs. De Bays."

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