Pybus, RuthMareMagnum
France: The Beautiful Cookbook : Authentic Recipes From The Regions of France
2008002319San Fransisco CA: HarperCollins Publishers Inc. 2008. First Edition Thus 1st Printing. Hardcover. Fine/Fine. Folio - over 12 - 15" tall. Pierre Hussenot Peter Johnson Leo Meier photography. Number line: 08 09 10 TOP 5 4 3 2 1. Introduction: A particular approach to eating and drinking. Book " . . . takes the reader from the countryside to the table. It explains the vital link between each region's history geography and culinary traditions and the people who make the food so unique." front flap Book shows slight wear at top corners bit of white and at spine ends slight wear ow it is as new. Unclipped unpriced DJ has light wear at spine ends. A spectacular Book! Over sized and weight may occasion extra shipping costs. Bookseller's Inventory # 242319 <br/> <br/> HarperCollins Publishers Inc. hardcover
