217 résultats
1869621181869. unknown
1869071468Madrid: Librería de Alfonso Durán 1869. Tapa blanda. Good. 368 pp. 12 x 19 cm. Sin desbarbar. Librería de Alfonso Durán unknown
8491117660.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
20122-8497046951Ediciones Trea S.L. 2012. Perfect Paperback. New. Spanish language. 9.84x6.61x0.87 inches. Ediciones Trea S.L. paperback
1989feb08609Meridiane 1989. Used. 1989; Romanian Edition of Fiziologia gustului Biblioteca de Arta Nr.490; For more details please contact me Meridiane unknown
1889963Q7London: Chatto & Windus 1889 . Cloth. Very Good. 7" by 5". None. The new edition of renowned French gastronomer Jean Brillat-Saverin's guide to the art and pleasures of food translated by R. E. Anderson. A new edition. Bound in the publisher's quarter cloth with marbled paper covered boards. A translation of Jean Anthelme Brillat-Savarin's 'Physiologie du Gout' the popular French work which was first published in 1825 and has never been out of print since. This important work explores the craft and science of cookery and the art of eating also including personal reflections from the author of culinary delights from his past. Brillat-Savarin was a French lawyer and politician although is now best known for his magnum opus 'Physiologie du Gout' and for his approach to gastronomy. Translated by R. E. Anderson.With thirty-two pages of publisher's advertisements to the rear. Bound in the publisher's quarter cloth with marbled paper covered boards. Externally very good with light rubbing and a little bumping to the extremities. A touch of fading and the odd mark to backstrip. Internally firmly bound. Pages are bright and clean. Very Good Chatto & Windus hardcover
1164655086.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
1436966876.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
1436856205.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
2008DADAX1436966876Kessinger Publishing 2008-08-18. hardcover. New. 6.00x0.88x9.00. Buy with confidence. Excellent Customer Service & Return policy. Kessinger Publishing hardcover
1926198893Paris: Jean Budry & Cie 1926. Paperback. Good jacket scuffed scratched & smudged w/ various chips & tears to edges. spine darkened w/ scuffs & marks; 1.5inch open narrow tear to back edge w/ 1inch angular tear to lower spine edge; ends rubbed w/ some erosion to top. thin wraps w/ tan jacket black printing. book xxxii 403 pp; uncut pages; bw frontispiece & one black plate tissue-guards. Please Note: Photo Is Of Another Copy We Currently Have In Our Inventory. Printed in edition of 400 copies this being number 370. Text is in French. Includes bibliographical references. Jean Budry & Cie paperback
1947113893Bruxelles : Editions La BoÂŽtie 1947. 245x170mm. 170Êpages reliure demi-maroquin ˆ coins avec titre auteur et filets dorÂŽs au dos ˆ cinq faux-nerfs 3 filets dorÂŽs sur les deux plats. Plat et garde papier marbrÂŽ. Tranche supÂŽrieure dorÂŽe. Couverture supÂŽrieure conservÂŽe. Belle reliure. Exemplaire sur papier Alpha vergÂŽ supÂŽrieur des Papeteries Barjon-Moirans IsÂre numÂŽrotÂŽ n.¡ 342 / 4800. TrÂs bel exemplaire. 1088 Editions La Botie unknown
1024642577.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
1024638987.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
50685569like new. unknown
194795823Bruxelles : Editions La BoÂŽtie 1947. 240x160mm. 170Êpages percaline bleue piÂce de titre au dos couverture supÂŽrieure conservÂŽe.Exemplaire sur Alpha vergÂŽ non numÂŽrotÂŽ. TrÂs bel exemplaire. 953 Editions La Botie unknown
1926186937Paris: Jean Budry & Cie 1926. Paperback. Good jacket tanned darkened scuffed & smudged; chips tears to edges. spine tattered w/ erosion; binding visible. thin wraps w/ tan jacket black printing. book xxxii 403 pp; uncut pages; bw frontispiece & one black plate tissue-guards. Please Note: photo will differ from book particularly to spine. Printed in edition of 400 copies this being number 376. Text is in French. Includes bibliographical references. Jean Budry & Cie paperback
194746547Bruxelles: La Boetie 1947. Limited edition. Softcover. vg. 1/4800. Quarto 9 1/2 x 6 3/4". 4 xvii 1 178pp Vol. 1; 2 170 4pp Vol. 2. Uncut and unopened copy. Original glassine over printed wrappers with red and black lettring to front covers and spines.<br /> <br /> Originally published in December 1825 two months before the author's death the "Physiologie du goût" The Physiology of Taste has remained extremely important and has repeatedly been re-analyzed through the years. "In a series of meditations that owe something to Montaigne's Essays and have the discursive rhythm of an age of leisured reading and a confident pursuit of educated pleasures Brillat-Savarin discourses on the pleasures of the table which he considers a science. His French models were the stylists of the Ancien Régime: Voltaire Rousseau Fénelon Buffon Cochin and d'Aguesseau" see Hugh Chisholm's "Brillat-Savarin Anthelme" in Encyclopaedia Britannica 11th edition Cambridge University Press 1911 page 571.<br /> <br /> One of 4800 numbered copies on Alfa Verge paper.<br /> <br /> Some age-toning to glassine. Text in French. Wrappers and interior in very good condition. La Boetie unknown
1947304407Brussels Editions la Boetie 1947. 1947. 8vo. Illustrated in color and b/w by Joseph Hemard. Original stiff wrappers printed in green and black. Original glassine dust jackets. Fine fresh uncut and unopened. 2 volumes. Enclosed in the original publishers green board slipcase with matching folding chemise cracked. Number 175 of 4800 copies. Soft cover. Fine/Fine. Brussels, Editions la Boetie, 1947. paperback
D13L-01370Harcourt Brace Jovanovich. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates stamps limited notes and highlighting or a few light stains. Harcourt Brace Jovanovich unknown
19678744Paris: Pierre Waleffe 1967. Cloth. Collectible; Fine/Fine. Handsome 1967 re-issue of Brillat-Savarin's seminal 19th century text on the art of gastronomy. Clean and Near Fine in a bright Near Fine pictorial dustjacket. Octavo 175 pgs. Text in French. Pierre Waleffe unknown
1844003093Paris: Charpentier 1844. .ou méditations de gastronomie transcendante ouvrage théorique historique et à l'ordre du jour dédié aux gastronomes parisiens précédé d'une notice par le baron Richerand suivie de : la gastronomie poème en quatre chants par Berchoux. Un volume in 8vo di 474 pagine. Bruniture diffuse lungo tutto il volume. Bella legatura coeva in mezza pelle rossa dorso a nervi con decorazioni dorate tagli dorati. Bella edizione in notevole legatura d'epoca di un gran classico della gastronomia moderna. Charpentier unknown
1826L4AE6GTITGXXParis: Auguste Sautelet et Cie. back of title-page: printed by David 1826. Contemporary half calf gold-tooled spines marbled edges and endpapers. 8vo. With a woodcut device on both title pages. 2 volumes. Very rare first issue of the first edition of the most influential work on cultured eating ever published; only 500 copies were printed. In this first issue the e of printers address is printed horizontally. This is the only edition that was published while the author was still alive. The fame of the book was cause for countless re-issues editions and translations. The author Jean Anthelme Brillat-Savarin 1755-1826 delivers his reflections on the culture of eating and gastronomy in a style that can be described as witty refined and tasteful. It struck a chord with its contemporary readers and still does today judging from the proverbs that were coined by Brillat-Savarin and remain in use: "The destiny of nations depends on the manner in which they feed themselves"; "A dessert without cheese is like a beautiful woman with only one eye" and many others. It is indeed a great French classic.Bookplate of Louis Rey on free endpaper of both volumes. A small repaired tear in the first free endpaper of volume 1. Minor foxing on the last few pages of volume 2. Small piece torn from the foot of page 181 in volume 2. Otherwise in very good clean and crisp condition.l Carteret I p. 146-147; Crahan 4gr; Heirs of Hippocrates 702; Vicaire 120; Bitting later eds.; Osler later eds. Auguste Sautelet et Cie. (back of title-page: printed by David), unknown
1826L4AE6GTITGXXParis 1826. 8vo. Auguste Sautelet et Cie. back of title-page: printed by David Contemporary half calf gold-tooled spines marbled edges and endpapers. With a woodcut device on both title pages. 2 volumes. 2 XIV 1 6-390; 442 pp. Very rare first issue of the first edition of the most influential work on cultured eating ever published; only 500 copies were printed. In this first issue the e of printers address is printed horizontally. This is the only edition that was published while the author was still alive. The fame of the book was cause for countless re-issues editions and translations. The author Jean Anthelme Brillat-Savarin 1755-1826 delivers his reflections on the culture of eating and gastronomy in a style that can be described as witty refined and tasteful. It struck a chord with its contemporary readers and still does today judging from the proverbs that were coined by Brillat-Savarin and remain in use: "The destiny of nations depends on the manner in which they feed themselves"; "A dessert without cheese is like a beautiful woman with only one eye" and many others. It is indeed a great French classic.Bookplate of Louis Rey on free endpaper of both volumes. A small repaired tear in the first free endpaper of volume 1. Minor foxing on the last few pages of volume 2. Small piece torn from the foot of page 181 in volume 2. Otherwise in very good clean and crisp condition.l Carteret I p. 146-147; Crahan 4gr; Heirs of Hippocrates 702; Vicaire 120; Bitting later eds.; Osler later eds. unknown
2092902141701353Not Available N.A. Soft Cover. Fine. Number of books: 2 Not Available paperback