Cutter, Sarah JBiblio.com
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189122405Buffalo NY: Peter Paul & Bros. 1891. Book. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 879 pages. Rebound with original decorated boards. A practical guide to good living. Overseas customers please contact us for shipping quote this book weighs 1.9kg. Peter Paul & Bros. Hardcover
190619053New York: Doubleday Page & Company 1906. Book. Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. Over 3300 recipes gathered from all over the world including many never before published in English. With complete menus of the three meals for every day of the year. Driver 387.1 Not too certain if Sheepshead Celery Sauce would be my first choice! This book has a shipping weight of almost 3.00kg please contact us before ordering. Doubleday, Page & Company Hardcover
2004Q-1561587281Taunton Press 2004-10-01. Hardcover. New. In shrink wrap. Looks like an interesting title! Taunton Press hardcover
0000871963: Doubleday Garden City NY. First edition as stated. Hardcover. Near Fine/good. rc. Rare book. 350 pages. Book is in near fine condition. The tan boards are like new and the inside is free of any marks the binding is tight and square. It does not appear to have ever been read. The red white and green dust jacket now in a mylar covering shows modest wear along the edges and has one small rip. the price on the inside of the dust jacket has been blacked out. Photographs can be supplied to any serious buyer. <br/><br/>Part one is organized by region. Part two is more general with topics like: antipasto bread wine espresso dieting and festivals. Free USPS tracking with every US order. Ships from MA. Doubleday hardcover
2012Q-1600858260Taunton Press 2012-09-04. Paperback. New. New. In shrink wrap. Looks like an interesting title! Taunton Press paperback
2006031757London: Elliott & Thompson 2006. Fine condition but for two leaves with dog ears. Pages are otherwise crisp clean and unmarked. Bright and shiny. Flat uncreased spine. New book price sticker still on the rear cover. NO chips tears or fading. The cover has sharp corners. Square and tight. 2006. "First Edition" is so stated. Jordanian recipes fill pages 75 - 131. Appendix: Jordanian Lunch Menus. Glossary of Arabic Words. Bibliography. Alphabetical List of Recipes. Bound in the original green pictorial wraps with French flaps. First Edition so stated. Softcover. Near Fine condition. Illus. by NOT a library discard. 144 pages. Great Packaging Fast Shipping. Elliott & Thompson Paperback
1975Q-0060115637Harper & Row 1975-09-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Harper & Row hardcover
2000Q-1581591071Cooking Club of America 2000-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Cooking Club of America hardcover
189929146Sampson Low Marston & Co. 1899. 8vo. First Edition on laid paper page-edges tanning lightly neat contemporary inscription on half-title; original maroon ribbed cloth gilt back a remarkably well-preserved bright crisp copy. With trade advertisements at front and rear. In the Preface the author states 'the bulk of the recipes contained in this book have already appeared in serial form in the 'Queen' newspaper'. EXTREMELY SCARCE ESPECIALLY IN THIS CONDITION. Driver 769.1; not recorded by Cagle. Sampson Low Marston & Co., hardcover
2022x-3030977544Springer Nature 2022. Hardcover. New. 155 pages. 9.25x6.10x0.55 inches. Springer Nature hardcover
2011BA12601170011Boxtree Limited 2011. paperback. Very Good -/None as issued. 6x0x8. Clean solid copy with unmarked text. First bottom page corner tips have a light bend/crease through page 11. Cover has mild surface and corner wear; small crease across bottom front corner. Binding is tight and square; no creases on spine. Books that sell for $9 or more ship in a box; under $9 in a bubble mailer. Expedited and international orders may ship in a flat rate envelope rather than a box due to cost constraints. All US-addressed items ship with complimentary delivery confirmation. Boxtree, Limited paperback
195026974Minneapolis MN: General Mills. 1950. First Edition. Ring Binder. G in Fair dust jacket. Five-ring binder tablulated. The words First Edition in all Capitals appears on the title paaae handwritten dated 1950 in ink; Publication information on the title page: Copyright 1950 General Mills Inc. Binding is in good condition inside appears clean. DJ under protective plastic has heavy creases tears. 36 beautiful color plates 1335 black and white illustrations 633 how-to-do pictures. 2161 recipes. Red and white colored boards. Thumbed alphabetized chapter index with many subjects including Meal Planning and Menus Table setting Serving etc. . General Mills unknown
2006Q-174045927XBay Books 2006-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Bay Books hardcover
036400844X.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
9781760896256-2025Penguin Books Australia. Hardcover. New/New. <p><strong>Author:</strong> You Suck at Cooking</p><p><strong>Publisher:</strong> Penguin Books Australia</p><p><strong>Binding:</strong> Hardcover</p><p><strong>ISBN:</strong> 9781760896256</p><p><strong>Details:</strong> Do you suck at cooking Are you starving all the time Do you need to eat food every day to survive as a humanWell this is the book for you. You probably already know the wildly popular YouTuber You Suck at Cooking by his handsomely manicured hands and mysterious voice and now you'll know him for this equally well-manicured and mysterious tome. It contains more than 60 recipes for beginner cooks and noobs alike in addition to hundreds of paragraphs and sentences as well as photos and drawings all of which you can easily confirm by flipping through the pages.If you bring this book home you'll learn to cook with unintimidating ingredients in dishes like Broccoli Cheddar Quiche Cupcake Muffin-Type Things Eddie's Roasted Red Pepper Dip while also learning all about Eddie's sad sad life Jalape�o Chicken and also other stuff. In addition there are cooking tips that can be applied not only to the very recipes in this book but also to recipes outside of this book and to all other areas of your life with mixed results.Everyone sucks a little bit sometimes but you don't have to suck at cooking.</p> Penguin Books Australia hardcover
1883910124Toms River N.J.: S.C. Jennings 1883. Scarce taxation report bound in maroon cloth stamped in gold sans DW; 74pp. A tight clean copy of this scarce book on Railroads in New Jersey. . First Edition. Hard Cover. VG/No Jacket. S.C. Jennings Hardcover
197596485New York: Alfred A. Knopf 1975. First Edition. Hardcover. Near Fine/Near Fine. Hardcover in dust jacket. First edition second printing a month after the first printing. Book is crisp and clean with tight binding and sharp corners. Price-clipped dust jacket is fresh and bright with light wear to edges. 8vo. 687 pp. plus index. <br/><br/> Alfred A. Knopf hardcover
198496925New York: Atheneum 1984. First Edition. Hardcover. Very Good/Fine. Hardcover in dust jacket. First printing of first edition. Very good condition in fine unclipped dust jacket. Light spotting on fore-edge but no other mars marks dings tears or writing. A personal interpretation of modern French cuisine. Signed by the author with a little happy face next to her name. Small 4to. 498 pp. including bibliography and index. In protective Mylar. 532 pp. including index. <br/><br/> Atheneum hardcover
1958228000Homemakers Research Institute 1958. Book. Fair. Hardcover. 12 volume set. Covers amd spine are darkened a little with age and gereral soiling from handling. A few spines have tears or other damage. Pages inside seem clean and free of markings. Conservatively listed as "Fair" but close to"Good" and is great reference guide. Shipped within 24 hours from the beautiful Baltimore inner harbor area. First class service; accurate descriptions. Most items packed in boxes not envelopes. Homemakers Research Institute Hardcover
198210747<p>Emmaus PA: Rodale Press 1982. First edition / First printing. Illustrated boards. About fine without dust jacket as issued. Archival quality clear mylar jacket is supplied.</p> Rodale Press, hardcover
198196920New Haven CT: Ticknor & Fields 1981. First Edition. Hardcover. Near Fine/Very good. Hardcover in dust jacket. First printing. Review letter laid in. Book is near fine with faint spotting to front endpages. Unclipped dust jacket is bright and clean with a few tiny chips along right edge and a little more at top of spine. Spot drawings by Francesca Greene. Recipes by Dorothy Sayers's famous amateur. A Joan Kahn book. Tall 8vo. 138 pp. In protective Mylar. <br/><br/> Ticknor & Fields hardcover
201175335Canada: Sonora Resort Canada 2011. CAD Second edition. INSCRIBED BY Chef Terry Pichor : To----/ Eat well Be well/Terry Pichor" no other markings Fine; no dust jacket as published. Glossy photo boards 242pp index. Colour photos. The resort is located on one of the Discovery Islands off the coast of British Columiba. Stowe was the Executive Chef of Sonora Resort in B.C. from 2004-2010 where he played an integral role in the resort achieving the coveted Relais & Châteaux designation in 2009.This edition includes recipes created by Chef Pichor: Wild Sablefish with Braiesed Oxtail; Smoked Pork Hock Dumpling. Recipes include Liquid Truffle ravioli Black olive oil poached monkfish Mount Lehman Rabbit Creme Brulee. A heavy oversize book. 4.5 JM LVR 200/0. Inscribed. 2nd. Hardcover. Fine/No Jacket. Illus. by Bernaerdt Darren. 4to - over 9¾" - 12". Sonora Resort Canada Hardcover
1896030257Chicago and New York: Rand McNally 1896. Book. Very Good. Hardcover. 12mo - over 6¾ - 7¾" tall. Revised Edition. 152 pp. including index. Moderate wear to the extremities. The boards are stained in spots. Previous owner's name is written on the front free endpaper. The rear hinge is cracked with mesh holding. Otherwise unmarked and in an otherwise sound binding. Rand, McNally Hardcover
195139715New York Viking Press 1951 hardcover. First Edition. Hardcover an ex-library copy with stamp on title-page and minimal other markings. Condition: very good minus library flaws as noted; owner name; light bump spine crown; no jacket. Viking Press hardcover
1990023826Santa Rosa CA: Nomis Press 1990. BRAND NEW in a BRAND NEW dust jacket. Perfect condition. Still sealed in the publisher's protective packaging. NO chips. NO tears. NO creases. NO rubbing. NO fading. Sharp corners. Bright and shiny. NO owner's name or bookplate. Pages are fresh crisp clean and unmarked - obviously never read. Published at $85 in 1990. First Edition. Limited to 390 hand numbered copies. 12000 entries. Author title and chronological indexes. In her AB survey "Culinary Price Guides and Bibliographies" Mary Haskell states: "Unzelman has provided a cumulative author index to the three Simon books. It is particularly useful since it brings together all the works by the same author cited in the Bibliothecas i.e. Vinaria Gastronomica & Bacchica. Short-title and chronological indexes are also provided. Unzelman has supplied first names and corrected spellings where needed and has provided helpful cross-references. She has corrected misprints and expanded abbreviations. Unzelman's book is attractively printed and well designed." Haskell states that "anyone interested in the work of Andre L. Simon will find this book indispensable." Also included is a copy of the AB Bookman review Feb. 24 1992 which says Simon's "three bibliographies on the subject needed additional work to render them more useful as reference tools." With this book Unzelman has filled that void. The review also says the book is produced in an attractive and elegant format and that it "should remain a standard reference work in the field for years to come." Printed on acid-free paper. 7.25" wide by 10.25" tall. Bound in the original gilt-stamped blue cloth. Complete with pristine dust jacket. . First Edition Limited 390numberedcopies. Hardcover. New/New. 357pp. Great Packaging Fast Shipping. Nomis Press Hardcover
