Hageman, Kees & De Lestrieux, ElizabethMareMagnum
2 576 résultats
No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with traces of storage. 160pp.With delightful photography of flowers in their natural environments and inspired recipes derived from flowers.
100 pages. This local cookbook printed on the occasion of the 60th anniversary, 1924 to 1984, of the Cedar Women's Institute. Small hand-written correction to one recipe, otherwise clean and unmarked with light wear. A nice vintage copy. Book
144 pages. Index. Includes highlights of local architectural features. Page 123 rumpled, otherwise moderate wear. Clean and unmarked. A sound copy of this friendly work. Book
Very Good English Original bdg. 4to. (30 x 22 cm). Very good. A minor split at bottom of spine. 142, [2] p. In English. Color ills. From the Taurus Mountains to the Mediterranean tastes of Antalya.
1992CUI216MLAFFONT Robert. 1992. In-8. Relié. 224 pages. Nombreuses planches de photos et quelques-unes d'illustrations en noir et blanc et en couleurs hors-texte.
49090Nouvelle série - 2e année - N° 42 - 19 septembre 1923 - Journal illustrée - Paraît le mercredi - Format journal de 6 pages
1999100615La Maison Rustique, Flammarion 1999 In-8 cartonné 21 cm sur 12. 175 pages. Bon état d’occasion.
48 pages. Nice colour illustrations. Average wear. Unmarked. Binding intact. A sound copy of this charming vintage cookbook by the Carnation company which highlights the use of its milk products in recipes for younger readers. Book
Book and jacket in as new condition. 319pp. The renowned chef takes a fascinating, original and inspiring look at eight dishes from our culinary heritage - hamburger, fish pie, chicken tikka masala, risotto, Peking duck, chilli con carne, baked Alaska and trifle.
1st edition. Fine pbk. ISBN 0859418545. 14443. eng
17692211Frohburg 1769. Manuscript on paper 186 x 160 mm. 47 leaves plus two blanks. Fraktur & cursive script. Illustrated with 11 pages ff. 41v-46v of weaving patterns. No visible watermarks. Leaves 2-8 with remnants of red wax adhesive. Some soiling and staining. Contemporary half calf sheep the boards covered in very crude comb-marbled paper worn. An 18th-century weaver's manuscript recipe book and collection of weaving patterns containing over eighty recipes for dyes and twenty-one weaving patterns. The manuscript appears to be in one hand. An addition is dated 1789. The versos of the first six text leaves have small blobs of red wax along the foremargins apparently the remains of an adhesive: the text implies that color samples were affixed in those places. The Gottlob Friedrich Rose for whom the recipes and patterns were recorded was presumably an apprentice or offspring of the weaver. Each recipe contains a heading in Fraktur identifying the color and detailed instructions for its preparation including quantity in cursive script. The many recipes for shades of grays greens blacks and browns give a snapshot view of the street scene on cold dark winter days; but at least as many reds greens blues violets yellows and shades of gold and silver enliven the scene. Gradations of color and varieties of textile bases account for the quantity of different recipes: thus scarlet-red differs from red-scarlet madder-red Krapp-roth carmine-red English madder-red red on linen rose-red and rose-red on wool. Gold-yellow olive-green English-black flesh-color Leib-Farb wood-blue violet-brown.together these colors evoke a pre-industrial world of local self-sufficiency. The weaving patterns with names of popular weaves like "Everlastin" sic are for looms with different numbers of shafts vier-schäftige sechs-schäftige zehn-schäftige etc. Frohburg is a small town located midway between Leipzig and Chemnitz. Before industrialization weaving was its most important local industry. Architectural evidence of the craft subsists today in a few traditional artisans' houses in which the ground floor contains the workshop or weaving room and the upper floor the living and sleeping areas cf. Gestaltungssatzung Frohburg. Örtliche Bauvorsschrift der Stadt Frohburg Frohburg 2000. hardcover books
196619225J. E. Laurent 1966 Rabat (Maroc), éditions J. E. Laurent, 1966. Grand in-8 broché de 209 pp., lexique des termes arabes in fine. Illustrations de J. E. Laurent. Premier plat et page de garde un peu usagés, sans manque. Intérieur en très bon état. Sans annotations ni soulignements. Un des meilleurs livres sur la cuisine marocaine.
1997CUI5496MBroché, 252 pages, paru le 6 juin 1997 chez P. Lebaud, très bon état général.
1998142144Imprimerie Nationale 1998 In-4 reliure éditeur pleine étoile sous jaquette, 27,7 cm sur 25.5 . 244 pages. Jaquette en bon état. Bon état d’occasion.
2023130194Michel Lafon 2023 In-4 relié 26,9 cm sur 20. 192 pages. Très bon état d’occasion.
64 pages plus index. Recipes from Gabriola Island B.C. Although date is not stated, this book was probably published in 1967. Well used with some soiling to glossy front cover. Also contains nostalgic advertisements from contemporary local businesses, most notably a full-colour advertisement upon back cover by the G.W. Dorman Pulp Chip Co. Ltd. featuring a photo of "Chipper" Dorman's delightful daughter and wife. Book
39p. Illustrated. 12mo. Original full printed wraps, sun faded. Nice copy.Scarce. COOK 2
196 pages. Index. Glossary. Author's signature upon title page. Printed on glossy stock. Colour photos in text. "Invites you to explore the many possibilities of game cooking. Included are 128 recipes, many with pictures, for game, sauces, complementary dishes and desserts. From those, ten menus with full colour pages were created for dining entertainment. In addition, the book has helpful basic guidelines, serving suggestions and substitutes. In the ground meat chapter, complete instructions for sausage making can be found, and recipes using leftover meat. Also a butchering section with detailed and picture-illustrated information on meat cutting, preparation and freezing." - from cover. Pages beginning to slightly yellow at edges. Clean and unmarked with light to moderate wear. A quality copy of this excellent reference. Book
142p. Illustrated with full page color photographs. Square 8vo. Original pictorial printed wraps. Large inked X on front cover. Scarce. COOK 1
197127281971 broché (paperback) in-octavo, dos avec une illustration en couleurs se prolongeant sur le recto et le verso de la couverture (spine with a illustration in colour goes on the front and back cover) - légère marque de pliure sur la première de couverture (light mark of folding on the front cover), tranches lisses (smooth edges), illustrations : orné de bandeaux et de gravures in texte (illuminated of headpieces and pictures in text), 287 pages, 1971 à Paris Editions Solar,
25943Editions Christophe Colomb, 1985. 21 x 26, 184 pp., très nombreuses illustrations en couleurs, cartonnage d'édition + jaquette, bon état.
1950132591Paris, Ernest Flammarion 1950 Fort in-4 27,5 x 21 cm. Reliure de l’éditeur pleine toile jaune, dos lisse, dos et premier plat ornés, 1281 pp., table des matières, table alphabétique. Exemplaire en bon état, hormis traces de ruban adhésif sur les pages de garde.
106486Paris, Ernest Flammarion 1931, 280x230mm, 1281pages, reliure chagrin rouge avec titre et auteur dorés au dos. Manque le coin supérieur de la page de titre, autrement très bel exemplaire.
120791Paris, Ernest Flammarion 1931, 280x230mm, 1281pages, reliure demi-chagrin. reliure demi-chagrin azur à coins avec titre, auteur et filets dorés au dos. Plats de papier marbré à imitation de peau de serpent. Tranches et Gardes papier marbré. Petites éraflures au mors supérieur. Intérieur propre.
1931SCA-46Paris, Flammarion, 1931, fort volume in-4, 1281 pp., relié demi-veau brun, dos à nerfs.
