Stewart, AnitaMareMagnum
848 résultats
192 pages. Index. "Featuring delicious modern interpretations of classic recipes and traditional dishes from Atlantic Canada, Quebec, Ontario, the prairies, the mountains and the Pacific coast, this collection is truly a celebration of great Canadian cuisine... Delectable food photography by John Sherlock, striking images of the beloved hotels and a selection of nostalgic illustrations make this book a treasure both to look at and to cook from." - from dust jacket. Clean, bright and unmarked with negligible wear. Gift quality. Book
127p. Hardcover Very good condition good
No marks or inscriptions. A lovely clean crisp tight copy with bright boards and no bumping to corners. Dust jacket not price clipped with quater inch tear to bottom of spine and minor creasing to top edge. 192pp. Based on the TV series, the authors are Northern Ireland's best-known chefs whose Belfast restaurant Roscoff in 1991 won the first ever Michelin star in the province.
142 pages. Index. Includes Many dozens of recipes plus a brief company history. Undated but appears to be circa 1970. Unmarked with average wear. A sound vintage copy. Book
204 pages including index. Over 165 well-known outdoor folk from several continents share their favorite recipes and relate memorable cooking and eating experiences, from trips that include desert sieges, watery voyages and peak experiences all over the world. Unmarked. Average wear. Minor peeling at top corner of front cover. Binding sound. Book
8vo., First Edition, with numerous illustrations in the text; maroon cloth, gilt back, a near fine copy in unclipped dustwrapper. Grigson's second book. VERY SCARCE IN THIS CONDITION.
8vo., First Edition thus, with numerous illustrations in the text, some faint offsetting from fold-ins to free endpapers; maroon cloth, gilt back, a very good, bright, clean copy in unclipped dustwrapper. Published simultaneously with the first edition. Grigson's second book. VERY SCARCE IN THIS CONDITION.
Label removal mark to front end paper. No other marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. A little sunning to upper front edge and upper part of spine where jacket is missing. Dust jacket not price clipped but incomplete and well-torn. 248pp. A complete Good Housekeeping guide to home cooking presented as very well described pictures. Tucked in is a contemporary 24 page leaflet on round the year cooking with Danish foods.
No marks or inscriptions. Light creasing to covers. A very clean very tight booklet with bright unmarked boards, slight tearing to spine ends and no bumping to corners. 31pp. Recipes from around the world. Scarce.
No marks or inscriptions and tiny crease to lower front corner. A very clean very tight booklet with bright slightly marked boards, rubbing to spine and no bumping to corners. 28pp. Full instructions for sandwiches, savouries, biscuits, cakes, cake decorating, jellies, ices and punches.
No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 224pp. Expert advice for all your baking needs.
New English Original bdg. HC. Mint. 4to. (28 x 19 cm). In Turkish. 816 p., color plates. Geçmisten günümüze Türk mutfagi. Hepsi denenmis, hepsi ev yapimi, garantili 1250 tarif.
190 pages. Discover and celebrate the freshest foods in the west! Provides the information on where to buy healthy edibles produced close to home. Offers dozens of delectable recipes from innovative growers, bakers and cheesemakers, celebrated caterers and renowned restaurants including the Cafe Brio, the Empress Room and the Aerie Resort. Book
144 pages. Index. "Introduces you, by way of some of Germany's greatest chefs, to some of Germany's greatest food." - from dust jacket. Lovely colour photography throughout. Light wear. Unmrked. Some soiling to front endpaper. Nice copy. Book
66 unnumbered pages. 177 Recipes for use with Sargent's Gem Food Chopper. Black and white illustrations of the food chopper. Heavy wear and soiling with two-inch chip from upper corner of front cover. A worthy vintage copy. Wheaton & Kelly 2349. Book
142p. Illustrated with full page color photographs. Square 8vo. Original pictorial printed wraps. Large inked X on front cover. Scarce. COOK 1
196 pages. Index. Glossary. Author's signature upon title page. Printed on glossy stock. Colour photos in text. "Invites you to explore the many possibilities of game cooking. Included are 128 recipes, many with pictures, for game, sauces, complementary dishes and desserts. From those, ten menus with full colour pages were created for dining entertainment. In addition, the book has helpful basic guidelines, serving suggestions and substitutes. In the ground meat chapter, complete instructions for sausage making can be found, and recipes using leftover meat. Also a butchering section with detailed and picture-illustrated information on meat cutting, preparation and freezing." - from cover. Pages beginning to slightly yellow at edges. Clean and unmarked with light to moderate wear. A quality copy of this excellent reference. Book
39p. Illustrated. 12mo. Original full printed wraps, sun faded. Nice copy.Scarce. COOK 2
64 pages plus index. Recipes from Gabriola Island B.C. Although date is not stated, this book was probably published in 1967. Well used with some soiling to glossy front cover. Also contains nostalgic advertisements from contemporary local businesses, most notably a full-colour advertisement upon back cover by the G.W. Dorman Pulp Chip Co. Ltd. featuring a photo of "Chipper" Dorman's delightful daughter and wife. Book
1st edition. Fine pbk. ISBN 0859418545. 14443. eng
Book and jacket in as new condition. 319pp. The renowned chef takes a fascinating, original and inspiring look at eight dishes from our culinary heritage - hamburger, fish pie, chicken tikka masala, risotto, Peking duck, chilli con carne, baked Alaska and trifle.
48 pages. Nice colour illustrations. Average wear. Unmarked. Binding intact. A sound copy of this charming vintage cookbook by the Carnation company which highlights the use of its milk products in recipes for younger readers. Book
Very Good English Original bdg. 4to. (30 x 22 cm). Very good. A minor split at bottom of spine. 142, [2] p. In English. Color ills. From the Taurus Mountains to the Mediterranean tastes of Antalya.
144 pages. Index. Includes highlights of local architectural features. Page 123 rumpled, otherwise moderate wear. Clean and unmarked. A sound copy of this friendly work. Book
100 pages. This local cookbook printed on the occasion of the 60th anniversary, 1924 to 1984, of the Cedar Women's Institute. Small hand-written correction to one recipe, otherwise clean and unmarked with light wear. A nice vintage copy. Book
