217 résultats
1421218399.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
2011SKU0565674Vintage 2011-10-04. paperback. Good. 5x1x7. Textbook May Have Highlights Notes and/or Underlining BOOK ONLY-NO ACCESS CODE NO CD Ships with Tracking Vintage paperback
18791382689Paris: Librairie des Bibliophiles/E. Flammarion Successeur 1879. Hardcover. 12mo two volumes. In Very Good minus condition. Quarter bound with light brown leather spines and marbled boards bearing gilt lettering to the spines. Gilt decorations and raised bands to the spines. Exteriors show moderate wear including slight rubbing to the joints/edges and mild age toning to the spines. Text blocks have top edges gilt and age toning to the fore/tail edges. Partial cracking to the gutters at flyleaves. Pictorial end papers. Previous owner's information to the title page to volume one. Slight age toning small marks and minor marginalia interiorly. Ribbon marker. Text in French. <br /> <br /> CONTENTS: Vol. One xvi xx xxii xxxix xlviii 276 pages -- Vol. Two 327 pages <br /> <br /> <p>NOTE: Shelved in Netdesk office Case #3. 1382689. FP New Rockville Stock. Librairie des Bibliophiles/E. Flammarion, Successeur hardcover
0270157611.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
1166310175.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
0282182241.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
1016912773.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
1333151101.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
2012762506.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
1333508689.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
1879372218Paris: Librairie des bibliophiles 1879. First Edition. Softcover. Good copy in the original stiff-card wrappers; edges slightly nicked and dust-dulled as with age. Physical description; vol. II only: 327 pages. Subjects; History of Cuisine. History of food. Brillat-Savarin 1755-1826. Paris: Librairie des bibliophiles paperback
1164655086.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
1436856205.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
ria9783954540952_inpPaperback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; N/A paperback
2329569017.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
036670284X.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
087140043X.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
1926008867Doubleday & Page. Limited Centennial Edition. #112/500. Blue Boards With Cream Spine And Gold Lettering. A Crack Along Front Bottom Spine Edge. Binding Is Sound. Pages Are Clean Although Darkening With Age. A Slightly Oversized Book Measuring 7 1/2 By 10 3/4 Inches. The Dust Jacket Has Some Chipping And Tears Along The Edges And Is Now Within A New Protective Mylar Sleeve. A Must Have For The Food Historian. . Very Good. Hardcover. Limited Edition. 1926. Doubleday & Page hardcover
1979011367Palermo: Sellerio 1979. Un volume di XL-273 pagine mezza pelle con piatti marmorizzati e dorso a coste con titolo. Dimensioni: 155x215 cm. Qualche piccola usura alla brossura interno in barbe e in eccellenti condizioni. La copertina con incisione di Bruno Caruso è conservata all'interno. Traduzione di Roberta Ferrara. Nella collana La civiltà perfezionata. Contiene una versione della Fisiologia del gusto basata sulla prima edizione dell'opera Paris Sautelet 1826 a cura di Michel Guibert. Sellerio unknown
9354012590.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
2008502029The Folio Society January 2008. Hardcover. As New/Fine Slipcase. 7 x 10 inches approximately. Folio Society 2008. In fine condition as new. Burgundy slipcase. Pale grey and burgundy cover. Translated by Anne Drayton. Introduced by Tom Jaine. Meditations on food good living and human appetite. First published in France in 1825. Colour frontispiece. The Folio Society hardcover
2011SKU0613181Vintage 2011-10-04. paperback. New. 5x1x7. New Textbook Ships with Tracking Vintage paperback
20091-0307269728Everymans Library 2009. Hardcover. New. 446 pages. 8.50x5.25x1.00 inches. Everymans Library hardcover
0265301882.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
1166364402.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover