Lange E.MareMagnum
Niesten, Eddie [edit.]MareMagnum
Suikerbonen en beschuit met muisjes : eetgewoonten bij sleutelmomenten in het leven
Oorspronkelijk uitgevers omslag, 180 pagina's met illustraties.
Bookshop Erik Tonen Books · Antwerpen, BE10,00 €
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Verviers, Marabout-flash, 1962, in-24, br., pp. 150.
Verviers, Marabout-flash, 1962, in-24, br., pp. 154.
Verviers, Marabout-flash, 1964, in-24, br., pp. 160.
Hard Cover + DW. 8vo. Near Fine/Etat proche du NEUF. [CA-9]
Oorspronkelijk uitgevers omslag, 180 pagina's met illustraties.
Verviers, Marabout-flash, 1959, in-24, br., pp. 154.
Gebonden, geillustreerd karton met dito papieromslag, 185 x 250mm., 141pp., prachtige kleurenfoto's. ISBN 9789059560321. In goede staat.
(Milano), Longanesi, (1980), in-16, br., pp. 255.
Firenze, Sansoni, 1974, in-16, br., pp. 244. (Enciclopedie pratiche, n. 60).
London, The New Europe Publishing, 1945, in-16, pp. 32.
Verviers, Marabout-flash, 1964, in-24, br., pp. 141.
London, The New Europe Publishing, 1945, in-16, br., pp. 32.
New York, Grosse & Dunlap, 1966, in-16, br., pp. 134. Con illustrazioni.
Fine English Paperback. Pbo. 4to. (29 x 21 cm). In Turkish. 110 p., fully color ills. Food culture and recipes of local Balikesir City. Balikesir'in yöresel yemekleri.
New English Paperback. Pbo. Roy. 8vo. (24 x 17 cm). In Turkish. Fully color ills. [x], 100 p. Cooks from the land of the cookeries Bolu City, Mengen. Asçilar diyarindan Bolu lezzetleri. [= The book of traditional foods of Bolu].
New English Paperback. Pbo. Roy. 8vo. (24 x 17 cm). In Turkish. Fully color ills. [x], 100 p. Cooks from the land of the cookeries Bolu City, Mengen. Asçilar diyarindan Bolu lezzetleri. [= The book of traditional foods of Bolu]. Fourth Edition.
New English Paperback. Pbo. Roy. 8vo. (24 x 17 cm). In Turkish. Fully color ills. [x], 100 p. Cooks from the land of the cookeries Bolu City, Mengen. Asçilar diyarindan Bolu lezzetleri. [= The book of traditional foods of Bolu]. Fourth Edition.
Fine English Paperback. Roy. 8vo. (24 x 16 cm). In Turkish. 240 p. Dünya findik lezzetleri.
New New English Original bdg. with original dust wrapper. Oblong large 8vo. 216 p. Color and b/w ills. In English. Büyükada cuisine: My grandfather's table. When the tastes and the feelings meet at Büyükada. Gourmand World Cookbook Awards After the loss of her grandfather (a bureaucrat, a man of good taste, an admirer of Büyükada) she realized her book project, named Büyükada Cuisine, to immortalize his memory. Contents: Foreword.; Introduction; My Grandfather.; Sabahattin Bilgütay; Recipes.; Thoughts.; A letter to my grandfather.
Very Good Turkish Paperback. Pbo. Cr. 8vo. (20 x 14 cm). In Turkish. [4], 106, [2] p. Yöremizden sofraniza: Urfa mutfagi. Traditional recipes from Urfa city.
8vo., First Edition, with numerous coloured photographs throughout; original photographic wrappers, a near fine copy. This innovative cook book has not yet been issued in the UK.
8vo., First Edition, with plates and numerous illustrations in the text; brown cloth, gilt back, a near fine copy in unclipped dustwrapper.
Paperback, 288pp. ISBN 9789055133499. De Marokkaanse keuken is een mengeling van de oude Franse en de traditionele Arabische en Joodse kookkunst. Met deze 300 vorstelijke recepten zult u merken dat Marokkaans koken, ook in de Nederlandse keuken, een waar gebeuren is. Een Marokkaans gerecht is zowel een streling voor het oog als voor de mond. Elke schotel ziet er prachtig uit.Eet smakelijk! Nieuw.
Milano, Touring Club Italiano, 1984, in-8, cartone editoriale, pp. 335. Con illustrazioni a colori n.t.
Milano, Mondadori, 2003, volumi 2, in-8, br. Con numerose illustrazioni.
