Dard, Patrice und Jean-Claude Turlay:Livre Rare Book
1 540 résultats
1992CUI216MLAFFONT Robert. 1992. In-8. Relié. 224 pages. Nombreuses planches de photos et quelques-unes d'illustrations en noir et blanc et en couleurs hors-texte.
Milano, Novedit, 1962, cartone editoriale, titolo in oro, con sovraccoperta. pp. 120. Con illustrazioni tratte da stampe d'epoca.
Napoli, Arturo Berisio, 1967, in-8, br. editoriale con titolo entro cornice tipografica in rosso e sovraccoperta in velina semi-trasparente, pp. 111, (8). Vignette tematiche. Elegante edizione in ottime condizioni, salvo strappetto alla velina anteriore.
Illinois, 1968, in-8, br., pp. 80. Con illustrazioni a colori nel t. Ottime condizioni.
Genova, Mondani Editore, 1977, in-4, br., pp. 127. Con vignette nel t.
88p. + Frontis. Illustrated with drawings by L. Farkas and Z. Poharnok. Title page ruled in black and decorated. Color pictorial end papers. Penciled ownership. Square 8vo. Original full plaid cloth binding. Original paper title label pasted on front cover. Binding slightly soiled. Hardbound. First Edition. Very good condition. Quite a nice copy. COOK 1
New English Paperback. Pbo. Demy 8vo. (21 x 14 cm). In English. 220, [4] p., 1 huge color wine map. From the time I settled in Cappadocia that is known as a land of marvels with all the amazing rock formations, the question I asked to myself was; why my Turkish ancestors have left nothing written to our time despite the fact that they have been living on these lands for almost one thousand years. This idea pushed me to do the opposite, so to write a book, but not a novel, a multi purpose book with a deep historical emphasis as well. My sole aim by doing this, has been to leave a written document to future, by taking notes about the past and present. Being aware of the fact that wine is one of the oldest companions of mankind, I have decided to write a wine guide about Cappadocia. The existence of wine culture in a region is also a proof of how old its history goes back. In this meaning wine goes hand in hand civilisation. This is vey true for broader Cappadocia that covers Hatti and Hittite lands where the oldest findings obtained in archaeological digs are 5000 year old wine related items. And this makes Cappadocia the oldest vinicultural region of Turkey and one of the oldest in the World.
Fine English Paperback. Pbo. Roy. 8vo. (24 x 17 cm). In Turkish and Kazakh. [xv], 133 p. Kazaklarin millî yemekleri.= Kazaktin ulttik tagamdari. Translated by Ertugrul Yaman. National Kazakh foods. A cookbook.
66148Ekeren, Pandora Publishers, 2016 Hardcover, 141 pagina's, 21.5 x 21.5 cm, NL. ISBN 9789053253984.
Milano, Pizzi, 1967, in-8, cartone editoriale, pp. 132. Con illustrazioni in b.n. e a colori.
39637Dever, Speck Press, 2003 Softcover with flaps, 23x21.5cm., oblong, richly illustr. in col., as new. ISBN 9780972577618.
Softcover with flaps, 23x21.5cm., oblong, richly illustr. in col., as new. ISBN 9780972577618. This beautiful guide, punctuated by color reproductions of classic and current artwork, antiques and bottles, takes an intimate look into the international, contemporary world of absinthe.
Gebonden, uitgeverslinnen, met geillustreerde omslagwikkel in kleur, 290 x 215 mm, 208pp, foto's / illustraties in kleur en z/w ISBN 9002150016. Een boek voor brouwers en stouwers, cafebazen en toogplakkers, voor thuisdrinkers en allen die graag op de gezondheid klinken.
33923Montpellier Les Presses du Languedoc 2002 in 8 (24x17) 1 volume broché, couverture illustrée en couleurs, 318 pages [1], avec des illustrations en couleurs reproduisant les tableaux de Gérard Calvet. Etat de neuf
144pp., prices and buyers names loosely inserted, facsimiles, orig. printed wrappers, 513 lots.
76pp., frontis., 1 coloured plate, facsimiles, orig. printed wrappers, 260 lots.
New English Paperback. Pbo. Roy. 8vo. (23.5 x 16 cm). In Turkish. 353 p. Mutfaktan, tabaktan, sokaktan yeme içme öyküleri.
New English Paperback. Pbo. Large 8vo. (21 x 21 cm). In Turkish. 133, [4] p., color ills. Ordu mutfagi. Yöresel ev yemekleri. Recipes and food culture from Ordu city.
45580, Stichting Kunstboek, Hardcover, 24 x 17 cm, 144 p., 100 illustraties, Nederlands, Fine copy. Including an index. ISBN 9789058564290.
Hardcover, 24 x 17 cm, 144 p., 100 illustraties, Nederlands, Fine copy. Including an index. ISBN 9789058564290. Toen Karen Depoorter vroeger op zoek was naar goede producten voor het ontbijt en ze veel aardbeien in haar moestuin had, besloot ze om zelf confituur te maken. Het resultaat was niet meteen wat ze wilde, maar ze raakte wel helemaal in de ban van confituur. Tegenwoordig maakt ze in haar zaak Callas Confiture elke dag liters en liters confituur die ze in verschillende winkels verkoopt. Potten vol heerlijke zoetigheid. Niet alleen de geliefde klassiekers zoals aardbeien, abrikozen en rabarber maar ook meer avontuurlijke confituren met exotische en onverwachtse smaakcombinaties. Karen is een van de gezichten van de Week van de Smaak 2012 en wil op die manier ook de brede lagen van de bevolking mobiliseren om confituur te maken en de beste (familie)recepten te delen. ?Onze receptuur voor confituur? bevat naast de traditionele confituur ook marmelade, gelei, compote en chutney en bewijst dat confituur niet alleen op de boterham thuishoort.
Softcover, 238pp., 22x16cm., rijkelijk geillustreerd. Nieuw!. ISBN 9789079048427. De Encyclopedie van de friet is behalve een naslagwerk ook een leesboek waarin u al grasduinend de nieuwste informatie vindt over onze onschatbare frieten en patatten, hun boeiende geschiedenis en onze Belgische frietkotcultuur die onlangs door UNESCO tot Immaterieel Cultureel Erfgoed werd verklaard.
Paperback, 123pp. ISBN 9789061004677. Meer dan 80 recepten voor authentieke Hollandse en Belgische heerlijkheden. Nieuw.
8vo., First Edition, with 12 plates on 8 and a full-page illustration in the text, some mild offsetting from fold-ins to free endpapers; cloth, gilt back, a very good, clean copy in unclipped dustwrapper. Uncommon in this condition.
8vo., Thirteenth Impression thus, with a frontispiece; patterned boards, black cloth back lettered in gilt, sprinkled edges, a near fine copy complete with publisher's wrap-around band. Fine copy of this wide-ranging collection of old and new Virginia recipes. The book is styled as a facsimile of the first American cookery book: Park's 'Compleat Housewife' of 1742.
8vo., Fifth Paperback Impression, with numerous illustrations in the text and pictorial endpapers; original pictorial wrappers, a near fine copy. David's classic text was first published in 1977, with the paperback edition following in 1979.
