Hughes Spike & Charmian.MareMagnum
1 539 résultats
London, Methuen, 1971, in-8, cartone editoriale, con sovraccoperta, pp. 128. Con alcune figure nel testo.
2001CUI136MSOLAR. In-4. 2001. Broché. 191 pages augmentées de nombreuses photos en couleur dans et hors texte . Plats contrepliées.
18911204085Leipzig, Engelmann, 1891. 47, (1) S. m. 13 Tabellen (Ostwald's Klassiker der exakten Wiss. 29). Flex. OLwd (Stempel a. Titel).
Fine English Paperback. Pbo. Roy. 8vo. (24 x 17 cm). In English, Turkish and Romanian. [viii], 152 p.; [xiii], 148 p., color and b/w ills. Workshop Proceedings; 'Sharing the Same Taste' Turkish - Romanian Common Traditional Cuisine.
New English Original bdg. In English. 208 p. Color and b/w ills. Raki is the traditional drink of this country, and as such, reflects the fundamental aspects of its personality. Though it's as clear as water, it turns white when water is added, and with a little ice, it envelops you in the heady scent of anise. What better evidence that nothing in this country is as it appears? And in the bottle raki may appear rather innocuous but once you drink it.!
Firenze, Natale 1969, in-8, br., pp. 20. Con 8 riproduzioni. (Biblioteca gastronomica sabatiana n. XIII). Edizione fuori commercio.
Firenze, Natale 1973, in-8, br., pp. 20. Con 9 illustrazioni. (Biblioteca gastronomica sabatiana, n. XVIII). Edizione fuori commercio.
60132, Luster Publishing, 2014 Hardcover, 141 pages, ENG, 185 x 185 mm, NEW, full of illustrations / photo's in colour / b/w. ISBN 9789460581014.
Hardcover, 141 pages, ENG, 185 x 185 mm, NEW, full of illustrations / photo's in colour / b/w. ISBN 9789460581014. Tasty Stories presents 50 of the world's best-known food brands, describing them through the evolution of their packaging, logo, typeface and fonts. A brief history of each brand is followed by details of the logo and typeface, and accompanied by 'Nice to Know' anecdotes. A must-have for graphic designers, foodies, and other people of good taste. Brands featured include: Baleine Zeezout, Barilla, Bertolli, Boursin, Campari, Campbells, Chiquita, Coca Cola, Cote d'Or, Danone, Douwe Egberts, Duvel, Heineken, Heinz, Jacques, Jules De Strooper, Kellogg's, Kitkat, La Vache Qui Rit, Lipton, Lu, M&M's, Maille Mosterd, Mars, McDonald's, McVities, Moet et Chandon, Nesquik, Oreo, Oxo, Pepsi, Perrier, Quality Street, Spa, St. Raphael, Sunkist, Tabasco, Twinings.
8vo., First Edition, with numerous illustrations and double-page pedigree, tiny signature on front free endpaper; black cloth, gilt back, grey endpapers, a near fine copy in unclipped dustwrapper.
8vo., First Edition, ALL PUBLISHED; original photographic wrappers, backstrip lightly faded else a very good, bright, clean copy. First appearance of this work, conceived initially as the first volume of what would have been a fascinating series. In the event, the sole volume published. Cover photograph by Anthony Denney. The original edition is strangely elusive.
8vo., Twelfth Impression; original patterned paper boards lettered in green, green cloth back, an unusually bright clean copy. This interesting period collection is arguably the scarcest of the author's 'a la Mode' series. It was first published in 1887 and reprinted at least three times in that year. This fourth edition was followed by a fifth in the same year, and the work remained in print throughout the Edwardian period reaching at least sixteen editions by 1915. Interestingly this edition is not recorded by Driver who lists the third (306.3) and fifth (306.4) editions. Not in Cagle.
8vo., with numerous tinted illustrations in the text, a map and pictorial endpapers, gift inscription on front free endpaper verso; ivory cloth, upper board and backstrip blocked and lettered in silver and red, red silk marker, covers very lightly age-soiled else a very good, bright, clean copy. Revised version of the original edition of 1999
8vo., Eighth Edition, text in French, with numerous illustrations in the text, pages lightly browning; original pictorial wrappers printed in blue, sewed as issued, covers lightly browned else a remarkably bright, clean well-preserved copy. With numerous trade advertisements (many illustrated and one printed on red stock) at front and rear. IN THIS CONDITION, A RARE SURVIVAL.
49883, Nijgh & Van Ditmar, 2002 Softcover,159PP. ISBN 9789038836980.
Softcover,159PP. ISBN 9789038836980.
59838, Fontaine Uitgevers B.V., 2012 Hardcover, 482 pagina's, NL, 280 x 210 x 45 mm, in Nieuwstaat, met talloze gerechten, scherpe foto's / afb. in kleur. ISBN 9789072975034.
Hardcover, 482 pagina's, NL, 280 x 210 x 45 mm, in Nieuwstaat, met talloze gerechten, scherpe foto's / afb. in kleur. ISBN 9789072975034. Het beste uit de Franse keuken, klaargemaakt en bewerkt door chef Stéphane Reynaud We (her)ontdekken terrines, worsten, patés, kazen, crustacés... in meer dan 300 recepten. Om het geheel compleet te maken vind je ook alles over de regels van petanque, hoe je croissants en brood bakt, terrines van foie gras, de regels van rugby, de wijnen van Beaujolais... Een lijvig boek met sfeervolle foto's, handige recepten en schema's en grappige tekeningen, nu in paperbackformaat
Fine Turkish Original bdg. HC. Large 8vo. (23 x 23 cm). In Turkish. 108 p., color ills. Signed and inscribed by author to Tevfik Güngör Uras. Kozak: Çamfistigindan yemeklerine bir yaylanin öyküsü.
Fine Fine English In original binding with dust wrapper. 4to. (29 x 22 cm). In English. Color ills. 216 p. Hittite cookery. An experimental archaeological study. ARCHEOLOGY Nutrition Culinary culture Food culture Anatolian civilizations Ancient history Cuisine Gastronomy Hittites.
New English Paperback. Pbo. Oblong 4to. (21 x 30 cm). In French and Turkish. 109, [3] p., color and b/w ills. "Daniel Colagrossi est photographe, dessinateur mais egalement cuisinier. Tres jeune, c'est la decouverte d'un livre de cuisine illustre qui donne a Daniel Colagrossi envie de devenir cuisinier. Il devient photographe, rencontre le celebre photographe Robert Doisneau grace a l'ecrivain Robert Gireaud. Et, c'est en assistant a une exposition d'Hokusai que Daniel Colagrossi commence a dessiner a l'encre de chine et a l'encre coloree. C'est cette technique qu'îl utilise pour illustrer ses recettes. Ce catalogue accompagne l'exposition Dessins Cuisines presentee par le lycee Notre Dame de Sion a Istanbul. Il reunit la centaine de dessins exposes, dont une vingtaine de recettes traduites pour l'occasion en turc.".
New English Paperback. Pbo. Oblong 4to. (21 x 30 cm). In French and Turkish. 109, [3] p., color and b/w ills. "Daniel Colagrossi est photographe, dessinateur mais egalement cuisinier. Tres jeune, c'est la decouverte d'un livre de cuisine illustre qui donne a Daniel Colagrossi envie de devenir cuisinier. Il devient photographe, rencontre le celebre photographe Robert Doisneau grace a l'ecrivain Robert Gireaud. Et, c'est en assistant a une exposition d'Hokusai que Daniel Colagrossi commence a dessiner a l'encre de chine et a l'encre coloree. C'est cette technique qu'îl utilise pour illustrer ses recettes. Ce catalogue accompagne l'exposition Dessins Cuisines presentee par le lycee Notre Dame de Sion a Istanbul. Il reunit la centaine de dessins exposes, dont une vingtaine de recettes traduites pour l'occasion en turc.".
New English Paperback. Pbo. Roy. 8vo. (24 x 17 cm). In Turkish. [viii], 194 p., color and b/w ills. Türk kültüründe üzüm ve incir. Grape, fig, vineyard culture in Turkish culture.
New English Original bdg. HC. 4to. (26 x 20 cm). In English and Turkish. 192 p., color ills. The magic door to the kitchen. For kids.= Mutfagin sihirli kapisi. Çocuklar için. Share the magic of the kitchen with the children Healthy, simple and fun recipes children will love, fantastic activities that will boost their creativity, yummy menus and great ideas to plan best parties and animal friendly art projects. A great book for kids, parents and anyone who loves kids.
New English Paperback. Pbo. Roy. 8vo. (24 x 17 cm). In Turkish. 323 p. Color and b/w ills. Anadolu yemekleri ve Türk mutfagi. Prep. by Turgut Çeviker.
