LABOUREUR, Suzanne - BOULESTIN, X.-M.Livre Rare Book
2 576 résultats
19281960Couverture rigide Au sans pareil 1928 Paris 20x13 cm
Vikbladh, CeciliaIn Pristine Condition. unknown
8vo., First Edition thus, with title in green and black, title-vignette and illustrations in the text; pictorial green cloth, upper board blocked in red, gilt back, red top, a near fine copy in unclipped dustwrapper, the latter lightly browned at backstrip. David's classic compilation was first published by Joseph in 1960 with a second (heavily revised) edition in 1965. This CBC edition contains the revised text together with all of Renny's delightful illustrations. SCARCE IN THIS CONDITION.
16mo., with an engraved frontispiece (original tissue guard present), engraved and printed titles, and 34 wood-engraved illustrations in the text, wanting Q8, some mild and occasional age-staining, neat contemporary signature on front free endpaper; original dark green cloth, boards elaborately blocked in blind, gilt back, neatly recased, a very good, tight copy. This attractive and compact edition of a culinary staple is enhanced by an unusual hunting scene as frontispiece; the title-vignette depicts a table of wildfowl and short quotation from Suckling. This must have been one of last the issues of Rundell before the onset of Beeton. This edition not in Cagle. Scarce.
2007Q-1412726263Publications 2007-01-01. Spiral-bound. New. In shrink wrap. Looks like an interesting title! Publications unknown
2007Q-1412725755Publications International Ltd 2007-01-01. Hardcover-spiral. New. In shrink wrap. Looks like an interesting title! Publications International, Ltd hardcover
18977888Worcester Mass.; Providence R.I.: H.D. Perky; Providence Albertype Company Printers and Binder 1897. Quarto-sized cord-tied booklet 25 x 20.5 cm. 42 pages the Index on pages 33-42 is printed on slightly smaller paper and appears to have been typeset separately – likely a later addition to the already-printed text pages. Illustrated with two leaves of chromolithograph depictions of dishes. Title from cover. Stated "Third edition of One Hundred Thousand Each." A promotional cookbook from the company that brought us Shredded Wheat. Almost every recipe from Blueberry Shortcake to Welsh Rarebit contains Shredded Wheat. The recipes were supplied by and introduced by Mrs. Harriet A. Higbee Superintendent of the New Era Cooking School in Worcester Mass. Some light soil to cardstock wrappers otherwise very good. Wrappers are printed in red and tied with a cotton cord. OCLC locates six copies of this edition and twelve of all editions combined. H.D. Perky; Providence Albertype Company, Printers and Binder unknown
18977888Worcester Mass.; Providence R.I.: H.D. Perky; Providence Albertype Company Printers and Binder 1897. Quarto-sized cord-tied booklet 25 x 20.5 cm. 42 pages pages 33-42 are printed on slightly smaller paper and appear to have been typeset separately - likely a later edition to already-printed text pages. Illustrated with two leaves of chromolithograph depictions of dishes. Title from cover. Stated "Third edition of One Hundred Thousand Each." A promotional cookbook from the company that brought us Shredded Wheat. Almost every recipe from Blueberry Shortcake to Welsh Rarebit contains Shredded Wheat. The recipes were supplied by and introduced by Mrs. Harriet A. Higbee Superintendent of the New Era Cooking School in Worcester Mass. Some light soil otherwise very good in tan cloth wrappers printed in red and tied with a cotton cord. OCLC locates six copies of this edition and twelve of all editions combnined. H.D. Perky; Providence Albertype Company, Printers and Binder hardcover books
1970BX191-VRS-3.40<p>Rare First Edition hardcover 1970 still in remarkably good condition in spite of age. Minor surface scuffing to the dust jacket back; interior pages are clean and unmarked but a couple of the pages are creased nothing overly severe.</p> Determined Productions, Inc. hardcover
Sinikka Grönberg GarciaIn Pristine Condition. unknown
1992Q-0785304010Publications International 1992-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title! Publications International paperback
185418108Paris Bureaux et Administration Du Journal 1854 2 volumes In-8 Journal issu de l'ancien journal des connaissances utiles de Girardin et et du journal des connaissances usuelles et pratiques du comte de Lasteyrie, pagination continue par année, 479 + 767 + 767 + 255 + 256 pp, devient Nouveau journal des connaissances utile en mai 57
16621Paris, B. Renault et Cie, s.d. [1845]. In-8, 301 pp., demi-chagrin écrasé rouge, plats de percaline chagrinée rouge orén d'un filet à froid en encadrement, dos lisse estampé à froid, auteur et titre dorés au dos (réparations du papier, petites taches et rousseurs, 2 pl. déreliées, petits manques et déchirures deux derniers ff.).
1984ws1056Editions St-Honoré Cartonné avec jaquette 1984 "Deux volumes in-4 (22 x 30,3 cm), cartonnés avec jaquette, deux ouvrages de la série ""Traité de pâtisserie artisanale"" : 1. ""Les pâtes de base"" (1984, 199 pages) // 2. ""Fours secs - Chocolaterie - Glacerie - Sucres d'art"" (1985, 224 pages), recettes illustrées de nombreuses photographies en couleurs ; quelques frottements et petites déchirures sur les bords de la jaquette, par ailleurs bon état général. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande."
CUI289MMarseille. Librairie Paul Ruat. Non Daté, avant 1900. Sous reliure solide artisanale, en plein cuir marron. Absence de la page de couverture, couverture brochée collée à la reliure. Relié jusqu'à la page 198, malgré d'être complet en 212pp. In-8°.
57246Paris, éd. Denoël, 1er septembre 1987, EDITION ORIGINALE, pt. in-4, cartonnage souple éd., couv. photos coul. éd., 352 pp., nb. photos coul. pleine page, menus de saisons, table des recettes par produits, index 411 recettes, claires et précises, assorties de déclinaisons, d'anecdotes et d'astuces de ces trois sœurs Scotto, vedettes des plus grands magazines. Un "incontournable" qui est devenu RARE. Très bon état
20187Paris, Hachette & Cie, 1905. Quatre parties colligées en 1 volume complet relié pleine toile verte à la bradel sobrement titré en tranche, 83,106, 80 et 76 pages. Rare réunion complète de ces 4 volumes, le dernier consacré aux Confitures ( gelées, marmelades, raisinés), sirops, Entremets et conserves (cerises, asperges..). Solide exemplaire dans sa reliure originelle.
1930 First Edition. ix, [1], 128 pages. Index. Seven pages of black and white photographic plates, one of which is secured in place with archival tape. "Written for the home candy-maker who wishes to make something better than the average homemade candy; also for those who wish to make candy of a professional type yet not in large amounts." - Preface. Unmarked. Binding somewhat tender. Somewhat above-average wear to blue cloth-covered boards. A worthy copy of this charming vintage candy recipe book. Book
48 pages. Index. Charming cookbook from early last century. Heavily worn and soiled. Textblock taped to covers. A worthy vintage copy. Bibliographic Reference: Driver NP7.1 Book
90 pages. Undated. Circa 1950s? A well used copy of with the expected soiling and wear. Minimal markings - some writing atop back cover. Binding intact. A sound copy of this charming old cookbook. Book
28 pages. Features: Betty Lee - "How I kicked the movie habit"; The Homesteaders - they opened up the west (photo-illustrated pioneer anecdotes); Nice one-page colour-photo ad for the 1977 Ford Pickup Trucks features red and white model in manly fishing locale; The Bank of Beaux Arts - Since 1972 it's been given $1 million/year to purchase contemporary Canadian art and rent it to other government departments; Rewards of a Word Dealer - Novelist R. Lance Hill; Bedtime snack recipes. Unmarked with somewhat above-average wear. A worthy vintage copy. Book
291 pages. Illustrated with photos of staffers. Clean and unmarked with light wear. A nice copy. Book
322 pages. Index. Occasional black and white illustrations. This 1948 copy is a reprint of the 1942 first edition. "A guide for all home food problems and for church cookery, a directory into hospitality secrets for church-centered homes, an easy teacher for beginning home-makers. It is the product of the best cooking of generations of Christian housewives who, even from that time in early American history when housewives tended their cooking from the treasured inglenook by the fireplace, have never failed to keep creative cookery in its esteemed place at the heart of the home." - Introduction. Average wear and soiling for a used cookbook. Occasional markings. Binding intact. A worthy copy of this charming vintage work. Book
231 pages. Index. "Homemaker's Magazine has gathered the most popular recipes that have been published over the past 20 years in a sumptuous celebration of good food. Madame Benoit, Carroll Allen, Cynthia Wine, Marilyn Linton, and Thelma Dickman, all food editors of Homemaker's, share their culinary secrets and short cuts that will help you minimize food preparation time and maximize results." - from dust jacket. Printed on glossy stock. Nice colour photography. Moderate wear. Binding intact. Dust jacket now preserved in glossy new archival-grade Brodart. A sound copy of this great Canadian cookbook. Book
xiv, 335 pages. Index. Color photos. "Here at last the legendary Madame Benoit opens the door to the kitchen in her own home, at Noirmouton, her sheep farm near Sutton in the Eastern Townships of Quebec. She tells of her own cultural heritage, in which food has played such a large part, enriched by her own studies and travel. A practical and valuable cook book with fascinating sections on Herbs and Spices, Beverages, Soups, Salads, Breads, Cereals (including her granola recipes), Egg and Cheese dishes, Fish, Meat, and Poultry, Vegetables, and much more." - dust jacket. Prior owner's details handwritten inside front board, otherwise book tight and unmarked with average wear. Above-average wear to price-clipped dust jacket which is now preserved in glossy new archival-grade Brodart. A sound copy of this lovely and nostalgic Canadian cookbook. Book
