261 résultats
19602349Ozark Alabama: The United Methodist Women of The First United Methodist Church c. 1960's. Cards. Colored cards metal rings. Very good. 11 x 14 cm. Over 150 recipe cards color-coded featuring fun and resourceful mid-century recipes. Cheese balls salads encased in gelatin casseroles candy and cakes all attributed to members of the community. Bound in two metal rings. Cards toned with minor staining. <br/><br/> The United Methodist Women of The First United Methodist Church unknown books
20052493London: The Folio Society 2005. Hardcover. Color illustrated boards. Fine in very good slip case . 265 pages. 18 x 26 cm. Evolving from recollections of sunny Mediterranean fare during the bleak war years Elizabeth David wrote about the sensuality of food; not a voluptuary - David believed in pleasure rather than self-indulgence. Preface by Julian Barnes Decorations by John Minton Watercolours by Sophie MacCarthy. Book and interior pristine slipcase lightly rubbed. <br /> The Folio Society hardcover books
19422563Providence RI 1942. Cards. Yellow cards with red illustrations. Very good. 23 x 15 cm. Color illustrated folding menu with handwritten note and typed dinner menu attached. The handwritten illustrated veggies holding guns note suggests some food shortages due to the war and "Vegetable are besieging us this time". The note also explains prices have gone up and the need to add cabbage to the salad. Dinner featured a Smörgasbord for $1.10 Braised Short Ribs of Beef for .80 c. and Veal a la Maryland for .85c. Desserts are written in by hand: Prune-filled Layer Cake Chocolate Cream Pie Apple Pie Snow Pudding with egg sauce and Ice Cream. Covers lightly toned. <br /> books
824Winchendon Mass. Loose_leaf. Lined paper. Very good. Single sheet.14 x 22.5 cm. "Mr. NB Pinnny Dear Sir & Bro - yours received & contents noticed in reply I would some good nice turkies for Thanksgiving from 8 to 12 lbs. drest weight - should want them fat and nice as turkeys are quite fleshy and only @ nice one is going to sell redily as the market is now 17 cts here would be all I could pay. If you can send any at that price drom me a line & I will let you know by return mail how many i want. Fraternally yours - Amos S. Lamb." Minor creasing lightly toned. <br/><br/> unknown books
19492360Paris: Dreaeger 1949. Spiral_bound. Color illustrated cards. Very good. 32 pages. 24 x 18 cm. A beautifully illustrated edition of this Parisian wine merchant's annual price list with 5 full page color illustration plates and 8 half page black and white illustrations - all illustrations of notable Paris street locations. André Dignimont 1891-1965. Interior clean covers lightly rubbed. Glassine cover laid in. <br/><br/> Dreaeger unknown books
19201567Chicago: Calumet Baking Powder Company 1920. Hardcover. Orig. glossy cream boards blue string attached. Very good. 64 pages. 23 x 13 cm. Recipes and instructions addressing the needs of commercial bakers. Crisp clean copy. <br/><br/> Calumet Baking Powder Company hardcover books
19401895Del Monte California 1940. First Hardcover Edition. Staplebound wraps. White illustrated boards. Very good in good dust wrapper. Ors Sinclair. 62 pages. 24 x 18 cm. Recipes quips and cartoons by the who's who of Guests and contributors include - John Steinbeck Upton Sinclair William Powell Gertrude Stein Walt Disney and many more. Pages toned dust wrapper chipped and worn. BROWN 193. <br/><br/> hardcover books
200024378Berkeley: University of California Press. As New in As New dust jacket. 2000. Hardcover. 0520220935 . First edition. As new in like dust jacket. Still in original shrinkwrap. . University of California Press hardcover books
19892504New York: Atheneum 1989. First Edition. Hardcover. Orange boards. Fine in near fine dust wrapper. 195 pages. 21.5 x 16.5 cm. Cajun Creole and Caribbean dishes all have their roots in the cooking of West and Central Africa - Harris has returned to this African source to trace the ways in which African cuisine has migrated to the New World and been transformed there. Iron Pots and Wooden Spoons is a journey of almost two hundred recipes that find their roots and ingredients in the foods of Africa. Crisp clean copy. <br /> Atheneum hardcover books
19241824New York: Pynson Printers 1924. Revised Edition. Hardcover. Blind-tooled paper-covered light boards. Good in good paper wraps. 38 pages. 16.5 x 13 cm. Copy 429 of 1524. A fine 18th-century style reproduction. The "Squire" published twelve recipes for toddies in 1784. Years later his descendant Noble Foster Hoggson found a cache of his letters and documents in the attic among which were more recipes for homemade wines; the later Hoggson chose to honor his ancestor by publishing these recipes along with excerpts from the Squire's journal. In this version the diary excerpts appear on page rectos with brewing and wine-making recipes given on the versos. Watermarked paper with untrimmed edges title page in red and black. Tiny chip to head of spine. Boards slightly bowed. <br/><br/> Pynson Printers hardcover books
19971825New York: Hippocrene Books 1997. Hardcover. Tan boards red spine. Fine in fine dust wrapper. 202 pages. 23.5 x 16 cm. Flavorful and predominantly vegetarian dishes from southern India particularly the Madras region. Clear instructions along with an introduction to Indian spices. Pristine. <br /> Hippocrene Books hardcover books
20151954New York: A Perigee Book 2015. Revised Edition. Hardcover. Illustrated boards. Fine in fine half-dust wrapper. 363 pages. 21.5 x 15 cm. A lively historically informed and definitive guide to classic American Mixology. Cocktail expert and historian David Wondrich's Imbibe! presents the colorful little known history of the classic American cocktail - and the ultimate guide to classic American drink-making- in an engaging homage to Jerry Thomas father of the American bar. Forward by Dale Degroff. <br/><br/> A Perigee Book hardcover books
193925621939. Cards. Blue and black die-cut cards. Very good. 19.5 x 8.5 cm. The T.S.S. "HECTOR" was a set of four sister ships built for Alfred Holt and Company of Liverpool - part of the Blue Funnel Line. Sister ships were Sarpedon Patroclus and Antenor - all named after characters in Homer's Iliad. This shaped menu featured a combination of both French British and American dishes. Covers lightly rubbed interior clean. <br /> books
199135770Honolulu:: Bess Press. Near Fine. 1991. Paperback. 0935848894 . Illustrated by the author. 150 recipes. First edition paperback. Old price stamped on rear cover else near fine in illustrated wraps. . Bess Press paperback books
19391923New York: Alfred A. Knopf 1939. First Edition. Hardcover. Harlequin designed boards paper spine. Very good. 338 pages plus index. 19 x 12 cm. Ellsworth suggests a lack of staff to run her household and being "utterly crushingly bored" with shopping for food inspired her to write this book. A fun read with some classic recipes. The "One-Arm Meal" - suggests options to serve a lovely meal while entertaining. <br/><br/> Alfred A. Knopf hardcover books
19972524New York: W.W. Norton & Company 1997. First Edition. Hardcover. White and maroon boards. Near fine in near fine dust wrapper. 304 pages. 24 x 16 cm. Forward by Patrick O'Brian. Inscribed by authors on front free end paper. Celebrate the wonderful gastronomic companion to the novels of Patrick O'Brian full of food and drink that so often complement the Jack and Stephen's travels. Filled with early-nineteenth-century recipes for foods such as Burg Ship's Biscuit Skillygalee Drowned Baby Sea-Pie Figgy-Dowdy Soused Hog's Face Solomungundy Jam roly-poly Portable Soup and Spotted Dog. Dust wrapper price clipped. <br/><br/> W.W. Norton & Company hardcover books
20131863New York: All Day Press 2013. First Edition. Sewn binding. Illustrated wraps. Fine. 47 pages. 19 x 11 cm. Signed by author "Enjoy 2013". Twenty recipes inspired by the almighty egg. Knauer was a food editor at Gourmet magazine. Short Stack is a small-format publication created by the culinary world's brightest talents. Colophon notes this edition was hand sewn with baker's twine by participants of YAI a network of agencies that helps people with intellectual and developmental disabilities find work opportunities and receive job training. <br/><br/> All Day Press paperback books
20192389Lanham Maryland: Roman & Littlefield 2019. Hardcover. Illustrated boards. Fine. 225 pages. 23.5 x 16 cm. Julia Skinner explores the development of the afternoon tea meal - a meal that came of age during the British Empire's most aggressive expansion afternoon tea was transported to new continents with colonial forces. Skinner describes how this movement took place and uncovers the different ways tea and colonialism intersect in both the colonial and the postcolonial worlds. Pristine condition. <br/><br/> Roman & Littlefield hardcover books
20131865New York: All Day Press 2013. First Edition. Sewn binding. Illustrated wraps. Fine. 48 pages. 19 x 11 cm. Signed by author on title page. Strawberry season is upon us! Susan Spungen is a cookbook author culinary consultant and food stylist for both print and film. Short Stack is a small-format publication created by the culinary world's brightest talents. Colophon notes this edition was hand sewn with baker's twine by participants of YAI a network of agencies that helps people with intellectual and developmental disabilities find work opportunities and receive job training. <br/><br/> All Day Press paperback books
19802543London: Macdonald 1980. First Edition. Hardcover. Cream boards. Very good in very good dust wrapper. 305 pages. 27 x 20 cm. First edition in book form published in the Observer newspaper in 16 parts. A revised and expanded version of a French cooking course taught at Anne Willan's cookery school in Paris La Varenne. Fully illustrated demonstrating cooking techniques. Interior clean pages lightly toned. <br /> Macdonald hardcover books
19201500Lowell MA c. 1920. Hardcover. 68 pages. 23 x 15 cm. Prefaced by the poem - A Recipe For a Day. Boards rubbed and bumped. BROWN 1433. <br/><br/> hardcover books
1981245977NY: Harcourt Brace Jovanovich 1981. Hard Cover. Very Good binding/Very Good dust jacket. Nice clean copy; the mylar wrapper is a bit yellowed and has a small chip. Very Good binding / Very Good dust jacket. Harcourt Brace Jovanovich unknown books
19291473Cleveland: American Stove Company 1929. Staplebound. Yellow illustrated wraps. Very good. 31 pages. 28 x 21.5 cm. Glossy trade catalog fully color illustrated with dimensions. Featuring LORAIN Oil Burners. Covers lightly soiled interior pristine. Owners signature on front cover. Price list laid in. <br/><br/> American Stove Company paperback books
19522242Norman Oklahoma: University of Oklahoma Press 1952. First Edition. Rust cloth covered boards faux leather spine. Near fine in very good dust wrapper. Eggenhofer Nick. 170 pages. 22.5 x 16.5 cm. "Mr. Adams has done a superlative job and his illustrator Nick Eggenhofer has captured the real spirit of the round-up camp. This book is more than grand reading. It perpetuates the memory of the vanished craftsman and fills a long existent deficiency in the literature of the West." - New York Times Book Review. Interior crisp and clean dust wrapper lightly foxed. <br/><br/> University of Oklahoma Press hardcover books
19792548New York: Alfred A. Knopf 1979. First Edition. Paperback. Large format paperback. 248 pages. 27 x 21.5 cm. In collaboration with E.S. Yntema. Photographs by James Scherer. Like its predecessor and companion Julia Child & Co. this is a menu cook book filled with photo illustrations marketing tips and leftover suggestions. Detailed recipes for everything she demonstrates on her second cooking-for-company television series. Interior crisp and clean Covers sunned at spine. <br /> Alfred A. Knopf paperback books
