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Filtres

Robertson, CarolMareMagnum

Mediterranean Soups : Best Loved Soup Recipes

Mediterranean Soups presents glimpses of the Mediterranean at its most charming-people attending to the simple tasks of everyday life, architecture that evokes memories of the converging histories of East and West, and a wonderful array of traditions, cultures and cuisines. All contribute their stories and recipes to this unique travel cookbook. Don't hesitate to dive right in and transport yourself to the Spanish countryside, the lavender fields of southern France, the spice markets of North Africa, or the enchanting islands that dot the coast of Italy, Greece, and Turkey. Enjoy! Book

Kalamos Books · STREETSVILLE, CA16,69 €

SAHRAP SOYSAL.MareMagnum

A cookery tale: A Turkish cookery book.

New English Paperback. Pbo. Oblong large 8vo. (19 x 21 cm). In English. Color and b/w ills. 343 p. A cookery tale: A Turkish cookery book.

Bookshop Khalkedon Books, IOBA, ESA · Istanbul, TR16,69 €

Alain DIERKENS et Liliane PLOUVIERMareMagnum

*Festins mérovingiens

240 p., 8 pl. coul. Réalisation des recettes par Pierre Wynants et Yves Cousin. Inv. 32057

Librairie Archaion · Bruxelles, BE17,00 €

Hyman, MavisMareMagnum

Indian-Jewish Cooking

No marks or inscriptions. No creasing to covers, very faint crease to lower part of spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 192pp. A collection of recipes from the Jews of India, from Syria and Iraq which is a faithful record of an almost vanished world and gives joy with dishes that are curious and delicious hybrids between the Middle East and India.

Godley Books · Hyde, GB17,06 €

Joan WolfendenMareMagnum

Recipes to Relish: Peacock Vane Cookery Book

No marks or inscriptions. A very clean very tight copy with bright unmarked boards, very slightly dusty page edges and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight rubbing to top of spine and rear surface. 175pp. A cookery book with not very well known different recipes which emphasise the use of herbs and spices.

Godley Books · Hyde, GB17,06 €

Smith, HenryMareMagnum

The Master Menu and Recipe Book

Inscription on front end paper. No other marks. A very clean very tight copy with bright unmarked red cloth boards, slight sunning to spine ends and minor rubbing to upper corners. Dusty dust jacket not price clipped with pieces missing from spine ends and chips and nicks to edges. 204pp. This book contains suggested menus for luncheon and dinner for every day of the year, each one different including special festive fare where appropriate. Also there are more than 700 recipes for cocktails, appetisers, hors d'oeuvre or soups, over 700 recipes for fish, meat or egg dishes and a similar number of sweet recipes.

Godley Books · Hyde, GB17,06 €

Gennery-Taylor, Mrs.MareMagnum

EASY TO MAKE WINE. With Additional Recipes for Cocktails, Cider, Beer, Fruit Syrups and Herb Teas.

124p. 8vo. Original full cloth binding. Original slightly worn dust jacket. WHISKEY 1

Bookshop Family Album · Kinzers, US17,62 €

Miller, Dave.MareMagnum

BREWING THE WORLD'S GREAT BEERS. A Step-By-Step Guide.

150p. Illustrated with text drawings. 4to. Original full cloth binding. Original dust jacket. Second Printing. Nice copy. A practical and detailed guide to home brewing. A step-by-step guide to the en tire brewing process, explaining in clear, concise language how to make great-tasting beer or ale. The book includes 85 practical and easy to follow recipes for beginners, as well as for veterans. WHI SKEY 3

Bookshop Family Album · Kinzers, US17,62 €

Scott, Mrs. Anna B.MareMagnum

MRS. SCOTT'S NORTH AMERICAN SEASONAL COOK BOOK. Spring, Summer, Autumn and

252p. Inked ownership. Last signature scorched in margin. Sm. 4to. Originalfull cloth binding, worn and soiled. Hardbound. "This is the first cook book to help the housewife take advantage of Nature's changing supply of foodstuffs from season to season." COOK 1

Bookshop Family Album · Kinzers, US17,62 €

Stuart, Charles E.MareMagnum

GAME COOKBOOK.

142p. Illustrated with full page color photographs. Square 8vo. Original pictorial printed wraps. Large inked X on front cover. Scarce. COOK 1

Bookshop Family Album · Kinzers, US17,62 €

Women of General Foods Kitchens.MareMagnum

THE GENERAL FOODS KITCHENS COOKBOOK. By the Women of General Foods Kitchens

436p. Illustrated with color photographs by George Lazarnick and drawings by Mary Ronin. Color pictorial end papers. Square large 8vo. Original color pictorial binding. Original dust jacket, slightly torn and soiled. Hardbound. First Printing. Nice copy.

Bookshop Family Album · Kinzers, US17,62 €

BEATY-POWNALL S.MareMagnum

Breakfast and Lunch Dishes. The 'Queen' Cookery Books No. 8. Second Edition. NEAR FINE COPY

8vo., Second Edition, with advertisements in the text; olive boards printed in red and blue, covers very lightly age-soiled else a near fine copy.

Antiquarian Bookshop Island Books · Thakeham, GB18,20 €

DAVID ElizabethMareMagnum

Summer Cooking. Line Drawings by Adrian Daintrey. FINE COPY IN UNCLIPPED DUSTWRAPPER

4to., with a coloured frontispiece, coloured plates and numerous illustrations in the text; blue pictorial boards, backstrip lettered in white, blue endpapers, a fine copy in unclipped dustwrapper. Lavishly illustrated reissue with Daintrey's original illustrations augmented by well-chosen plates by Old and Modern Masters. This edition preserves David's introductions to the first edition (1955) and the expanded version published as a Penguin Handbook in 1965.

Antiquarian Bookshop Island Books · Thakeham, GB18,20 €

Unruh, IlseMareMagnum

Das Kochbuch aus Hessen

Text in German. Slight soiling to covers. Notes by previous owner on notes page.

Andmeister Books · London, GB18,20 €

MareMagnum

Everyday Greek : a Collection of Over 100 essential Recipes

240p. illus.col Book

Kalamos Books · STREETSVILLE, CA18,54 €

MareMagnum

Greek Gourmet Traveller # 04 Fall 2006

Beautifully illustrated glossy magazine promoting Greek food. Articles covering Coffee, Greek Dried fruits,Australia, Wines, Peloponnese, Saffron, Kiwis, Olive Oil, Mineral Waters, regional specialties, and innovative as well as traditional recipes. Kerasma is run under the aegis of the Hellenic Ministry of Economy and Trade and The Hellenic Foreign Trade Board/HEPO. 126p. illus. [2 copies found in WorldCat] Magazine

Kalamos Books · STREETSVILLE, CA18,54 €

MareMagnum

Greek Gourmet Traveller # 06 Summer, 2007

Beautifully illustrated glossy magazine promoting Greek food. Articles covering Greek Herbs, Beans, Spa Food, Dinner with Kazantxakis. Greek Wines, Summer fruits, Salad, regional specialties, and innovative as well as traditional recipes. Kerasma is run under the aegis of the Hellenic Ministry of Economy and Trade and The Hellenic Foreign Trade Board/HEPO. 126p. illus. [2 copies found in WorldCat] Magazine

Kalamos Books · STREETSVILLE, CA18,54 €

MareMagnum

Greek Gourmet Traveller # 07 Fall 2007

Beautifully illustrated glossy magazine promoting Greek food. Articles covering Greek Pasta, Cheese. Epirus, Feta, S[irits, Olive Oil, Savory Pies, regional pecialties, and innovative as well as traditional recipes. Kerasma is run under the aegis of the Hellenic Ministry of Economy and Trade and The Hellenic Foreign Trade Board/HEPO. .117p. illus.[2 copies found in WorldCat] Magazine

Kalamos Books · STREETSVILLE, CA18,54 €

MareMagnum

Greek Gourmet Traveller # 08 Winter-Spring 2008

Beautifully illustrated glossy magazine promoting Greek food. Articles covering Organics, Corfu, Fast Food, Smoked Cheese, Sweet Wine, Oiives, Paris, regional specialties, and innovative as well as traditional recipes. Kerasma is run under the aegis of the Hellenic Ministry of Economy and Trade and The Hellenic Foreign Trade Board/HEPO. 105p. illus. [2 Copies found in WorldCat] Magazine

Kalamos Books · STREETSVILLE, CA18,54 €

MareMagnum

Greek Gourmet Traveller # 11 Spring 2009

Beautifully illustrated glossy magazine promoting Greek food. Articles covering Greek breakfasts, Apples,, Frozen Food, Organic Wines, Mushrooms, Halva. and innovative as well as traditional recipes. Kerasma is run under the aegis of the Hellenic Ministry of Economy and Trade and The Hellenic Foreign Trade Board/HEPO. 126p. illus. [2 copies found in WorldCat] Magazine

Kalamos Books · STREETSVILLE, CA18,54 €

MareMagnum

Greek Gourmet Traveller # 12 Summer 2009

Beautifully illustrated glossy magazine promoting Greek food. Articles covering Nutrition, Olive Oil, Mussels, Cheese, Lesvos. Greek Beer, Greek Ice Cream. regional specialties, and innovative as well as traditional recipes. Kerasma is run under the aegis of the Hellenic Ministry of Economy and Trade and The Hellenic Foreign Trade Board/HEPO. 95p. illus. [2 copies found in WorldCat] Magazine

Kalamos Books · STREETSVILLE, CA18,54 €

MareMagnum

Recipes from Wales

Traditional Welsh recipes printed in an elegant manuscripy sytle typescript. 48 illus.[3 Copies found in WorldCat] Book

Kalamos Books · STREETSVILLE, CA18,54 €

Ayanoglu, ByronMareMagnum

Byron's New Home Cooking

The author is a Greek-Canadian and this book covers a wide range of different food,making use of fresh ingredients and clearly described,easy methods of cooking. Stamps on ffep Book

Kalamos Books · STREETSVILLE, CA18,54 €

AYFER T. ÜNSAL.MareMagnum

Ayintab'tan Gaziantep'e yeme içme.

Fine English Paperback., Fine., 23 x 16 cm., 248 p., b/w ills., "Ayintab'tan Gaziantep'e yeme içme.", Ayfet T.Ünsal, Iletisim Yayinlari, Ist., 2002.

Bookshop Khalkedon Books, IOBA, ESA · Istanbul, TR18,54 €

Barron, RosemaryMareMagnum

Meze: Small Bites Big Flavors from the Greek Table

"The little Greek dishes called Meze work perfectly for cocktail parties, as part of a buffet table, or for a relaxed weekend dinner with family or friends" 132p.illus.Glossary, Index Book

Kalamos Books · STREETSVILLE, CA18,54 €

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