1 540 résultats
8vo., First Edition, with engraved frontispiece and 13 engraved plates, title and fore-edges mildly spotted, recipe in a neat contemporary hand on frontispiece recto; original dark green pebble-grain cloth, red roan back, wanting B7 (pp. 15-16), neatly rebacked with large fragments of old backstrip gilt laid down, yellow endpapers, a very good, firm copy of a very scarce work. RARE; AND APPARENTLY UNRECORDED IN THIS GUISE. This may well be a third edition, with an original title, of Walsh's 'English Cookery Book'. This latter work was first published in 1858 (Cagle 1045) with a second edition in 1859 (see Simon BG 1595). A possible substantiation is that all three works acknowledge [in the title] the assistance of 'a committee of ladies'. The present work is considerably more illustrated. Further to confuse, Walsh states in his Preface (dated 1857) that the present work, together with its possible forbears, are all themselves extracted from his 'Manual of Domestic Economy', the bibliography of which is equally labyrinthine. Not in BLPC; Cagle (but see 1045); Simon BG (but see 1595). We have able to find no copy in any of the standard bibliographies.
12mo., with engraved frontispiece original tissue guard present), and 7 engraved plates, some light age-soiling (mainly marginal) throughout; publisher's dark green pebble-grain cloth, upper board blocked and lettered in gilt, expertly rebacked in red roan lettered in gilt to style, hand-made endpapers, a remarkably well-preserved copy of a scarce work. This popular and influential work purports to contain 'many unpublished receipts in daily use by private families, collected by a Committee of Ladies'. It was first published in 1858 [Cagle 1045] with a second edition in 1859 [Simon 1595]. The plates depict kitchen implements, trussing and carving. From the Preface we learn that Walsh intended this work as a complement to his 'The English Housekeeper's Book' published in the same year as this edition. EXTREMELY SCARCE, ESPECIALLY IN THIS CONDITION.
355490725433First Edition. The Mill Little Theatre Druimard Dervaig Isle of Mull Scotland nd undated 1973. First UK Edition. A softback. Not published with a dustwrapper. 5 inches x 7.5 inches. 80 pages. Recipe book rom Druimard Guest House on the Isle of Mull. The book is undated. The suggested date is taken from the copy in the NSW State Library. No inscriptions. A near fine or better copy. Recipes of note: Baked luncheon meat page 18 and Lettuce sandwich page 76. Uncommon. Further photographs available upon request. unknown
pp. 713, (2)[Publisher's catalogue], (14)[Blank ruled sheets] + Six Chromolithographed plates. LACKS Plate II. Lacks last blank leaf. Some age staining. Large 12mo. Original full linoleum cloth binding, worn and darkened. Hardbound. Interesting cook book which gives the menu and recipe for dinner foreach day of the year. Quite scarce. COOK 2
New edition, [2], ii, 3, [1], xxiii, [1], 271, [1], 46pp., 'On distilling in general' has separate pagination, handsomely bound in half calf by Trevor Lloyd of Ludlow, marbled boards, five raised bands to spine with red morocco title label and tooled in gilt, a very nice copy. It was not until the publication of this new edition that the "Ingenious Foreigner", responsible for the 1770 and 1771 editions, revealed himself as "Mr. Borella, now head confectioner to the Spanish Ambassador in England." All three edition are rare with ESTC recording 7 copies of the first 1770 edition, 1 of the second edition of 1771, and 8 copies of this new and last edition. Maclean, pp. 10-11; Oxford, p. 102; Bitting, p. 49-50; Simon, 227; Cagle, 572.
8vo (175 x 115 mm), woodcut vignette to title, light staining and age toning throughout, blank fore-edge margin of title page with small chip, disbound, uncut. Rare Cheap Repository tract by Hannah More, aimed through the use of a moral tale at helping less educated and poor women run efficient, economical kitchens which could still provide nutritious food to their families. One of several editions published between 1795 and 1810, all of which are scarce. Maclean, p. 78.
18953554907241781895. Hard Cover. New York: Charles Scribner's Sons 1895. First published in 1883 this being the Second Edition. With supplementary recipes by Christine Terhune Herrick. Publisher's brown boards with dark brown lettering. Spine slightly faded; rubbing to spine tips and edges of the spine. Clean interior. A nice copy. Photographs/scans available upon request. hardcover
63p. Illustrated with numerous color photographs. 8vo. Original color pictorial printed wraps. Spine partially torn with small loss. Otherwise a Very good copy. COOK 1
Roy. 8vo., First Edition, with illustrations in the text; green cloth, gilt back, green endpapers, a near fine copy in unclipped, faintly browned dustwrapper. Bright copy of what is arguably Ayrton's finest work. VERY SCARCE INDEED IN THIS CONDITION.
New edition, 8vo, [6], [v]-xix, [1], 491, [1]pp., new endpapers, orig. green cloth, neatly rebacked, red leather spine label lettered in gilt, a nice copy. Bitting, p.262.
12mo., Fifth Edition, page edges lightly dust-soiled; contemporary half calf, calf back ruled, tooled and lettered in gilt, backstrip lightly age-marked, joints rubbed else a most attractive copy. Cagle 797 (recording the first edition of 1817); Oxford, p.146.
New edition, carefully revised, 8vo, [10], 541, [1]pp., engraved frontis., (lightly offset), 7 plates of Bills of Fare printed in green, some occasional foxing, cont. half calf, upper cover detached, lower joint cracked.
1926355490724026London: Heinemann 1926. Hard Cover. Dust Jacket. London: New Impression January 1926; First Published Heinemann October 1925. Second Edition. Publisher's patterned boards with orange lettering to the front board and spine. Some foxing to the page block edges and the early/late pages of the book and a touch of wear/pushing to the tip and tail of the spine. Overall VG indeed. The good only dustwrapper is a tired example with minor loss to the spine ends with rubbing and creasing thereto and with historic repairs to the verso which have now been removed leaving tape residue. On the upside there is no major loss to the dustwrapper. A 1920s book with recipes but also with advice on purchasing good food economically using leftovers menu planning and of course dealing with servants. Quite uncommon. Photographs/scans available upon request. Heinemann hardcover
Third edition, 12mo, xii, 4, 526 pages, 60 unnumbered pages, title page rather soiled, rest of text bright and clean, later calf, lightly rubbed, leather title label to spine. The first edition of this encyclopaedic manual "aimed at country families just like the 'domestic' cookery books of the 1720s. It contained remedies for the use of charitable ladies, all sorts of receipts for cookery, confectionery, preserves, and drinks - the latter category included to help families to economize by preparing such items at home - as well as instructions for hunting, fishing, gardening and estate management." ?Lehmann, The British Housewife. p. 104. Title continues: Part I. containing a... collection of above one thousand well-experienced practical family-receipts... Part II. containing, I. Full instructions to be observed in hunting, coursing, setting and shooting... II. Cautions, rules, and directions to be taken and observed in fishing; with the manner of making and preserving of rods, lines, floats, artificial flies, &c. and for chusing and preserving several sorts of curious baits. III. A full... kalendar of all work necessary to be done in the fruit, flower, and kitchen gardens... Part III. containing, practical rules, and methods, for the improving of land, and managing a farm in all its branches... [etc.]. Maclean, p.33; Bitting, p.534 (second edition), Oxford, p.66; Cagle, 628 (second edition); Vicaire, 199; Simon, BG 374; Schwerdt I, p.119 (third edition).
19531123199New York, Stravon, 1953. 128 S. m. einigen Textillustr. von Al Ross. OPp. m. illustr. OUmschl.
173723421London: A. Bettesworth and C. Hitch 1737. Hardcover. Very good. Second edition improved. 12mo. xii 52662 pp. Contemporary spotted calf spine gilt with red leather lettering pieces. Hinges neatly repaired some rubbing and scuffing of edges and bands else a very good copy. The first edition was published in 1736.<br /> <p><br /> Engraved fishing bookplate of Dean Sage on the inside front board.<br /> <p><br /> Contents:<br /> Part I. containing a . collection of above one thousand well-experienced practical family-receipts . Part II. containing I. Full instructions to be observed in hunting coursing setting and shooting . II. Cautions rules and directions to be taken and observed in fishing; with the manner of making and preserving of rods lines floats artificial flies &c. and for chusing and preserving several sorts of curious baits. III. A full . kalendar of all work necessary to be done in the fruit flower and kitchen gardens . Part III. containing practical rules and methods for the improving of land and managing a farm in all its branches. A. Bettesworth and C. Hitch hardcover
8vo., First Edition thus, with large folding coloured plate, neat contemporary signature on front free endpaper; brown cloth, gilt back, a very good, bright, clean copy in unclipped dustwrapper. Bright copy of this early monograph, first published by Frewin in the previous year.
8vo., Two Hundred and Twenty-Ninth Thousand, with coloured frontispiece, 11 coloured plates and very numerous line illustrations in the text; original green cloth, expertly rebacked in red calf to style, gilt back, a remarkably bright, clean copy. With trade advertisements (a number illustrated) on yellow stock at front and rear. VERY SCARCE IN THIS CONDITION.
200327616New York:: Ballantine Books 2003. First Printing of the First Edition. A Fine tight copy in a Fine bright unclipped dust jacket. The nearly 200 recipes in this collection were culled from some our best known works of fiction and non-fiction including Buttermilk scones from All things Bright and Beautiful slapjacks from The Legend of Sleepy Hollow chicken noodle soup from Middlemarch Lentil-vegetable soup from Angela's Ashes carrot pudding from A Christmas Carol and Turkish delight from The Lion The Witch and the Wardrobe. Ballantine Books, unknown
193619858AB1936. New York and London The Literary Digest 1936. 205 : 145 cm. XV 650 pages 1 leaf with 17 1 coloured plates and 5 illustrations. Original blue cloth. Contains Menus Recipes and house management. - A mint copy. hardcover
287p. Illustrated. 8vo. Original spiral binding. Very good condition. Quitea nice copy. COOK 1 x2
19461123197London, Nicholson and Watson, (1946). 280 S. m. zahlr., teils ganzseitigen Illustrationen von MICHAEL AYRTON. OLwd m. illustr. Vorsätzen (Bleistiftan- u. -unterstreichungen).
8vo., First Edition; original printed wrappers, wire-stitched as issued, a near fine copy. One of a short series of pamphlets produced for sale at the author's shortl-lived shop in Bourne Street near London's Sloane Square. First published as an article in Queen magazine in the previous year. SCARCE IN THIS CONDITION.
19251189450New York, Gehring, 1925. 4to. 12 S., 2 Bl., 336 S. m. zahlr. Abb. von Listen u. Formularen. OLwd (etwas bestoßen, minimal braunfl., m. Widm. u. Exlibris).
First English edition, 12mo (194 x 110mm) xx, [4], 164, [2, explanation of the plate]pp., with half-title, engraved folding plate depicting instruments for corking bottles (lightly spotted), orig. boards, corners rubbed, later printed title label to spine, uncut. The first English edition, the French edition being published a year earlier, of the first book to deal with canned foods. Appert, a Parisian confectioner and manufacturer of cordials, invented the process for the conservation of food by heat in hermetically sealed containers?an invention which was to revolutionise catering technique up to the present day. Includes canning instructions for meat, vegetables and fruits. Bitting, p. 14; Oxford, p. 141; Simon, 135; Cagle, 545.