32 658 résultats
197910479Club français du vin 1979 In-8 relié 27,5 cm. Très bon état d’occasion.
19786091Club français du vin 1978 In-4 reliure éditeur illustrée. 317pp. Complet du tableau dépliant des costumes de confréries. Bon état
104.737Paris, Dominique Halévy, 1973. 17 x 25, 318 pp., très nombreuses illustrations, reliure d'édition pleine toile, très bon état.
1996R150167815BRODARD ET TAUPIN. 1996. In-12. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur acceptable. 173 pages. Nombreuses illustrations et photos en noir et blanc et en couleurs dans le texte et hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
1994RO40274215BRODARD ET TAUPIN. 1994. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 173 pages augmentées de nombreuses photos en couleur dans et hors texte .. . . . Classification Dewey : 641.5-Cuisine, art culinaire
164713Oyez in4. Sans date. Cartonné jaquette.
155 pages with index. With over 240 recipes, provides imaginative culinary ideas for over 35 kinds of fruit, from the common - apples, bananas, peaches, and pears, - to the less familiar - mangoes, papayas, pomegranates, and kumquats. You'll discover fruits don't just have to be for breakfast and dessert anymore. Book
Frantzèn, Björn; LindebIn Pristine Condition. unknown
19742090502113717962Not Available 1974. Soft Cover. Fine. The book is in fine condition. Not Available paperback
1999262131999, Les Editions Quebecor, coll'Alimentation '. in-8 br. beige de 152 pages, ill en couleurs sur couv. | Etat : Bon état général. Occasion. (Ref.: ref12878)
15344Guy Saint-Jean Editeur, 29 Mars 2013 - EPUISE - Grand in-8, broché, couverture rempliée souple glacée ill ( cakes143 pages-1 ff illustrée à pp, fort index sur trois colonnes in fine, très bel exemplaire.
1972052971Wine and Spirit Publicaitons Ltd. 1972. Book. Fine. Hardcover. 1st Edition. 8vo - over 7¾" - 9¾" tall. Dark blue cloth-effect boards lettered in gold foil. As issued. Color pictorial dust jacket slightly rubbed at head of spine otherwise virtually as issued now in mylar. xix204 pp. illus. 1st ed. Wine and Spirit Publicaitons Ltd. Hardcover
19992206New York: William Morrow and Company Inc. 1999. First Edition. Hardcover. White boards purple spine. Fine in fine dust wrapper. 275 pages. 24.5 x 20 cm. Part memoir part cookbook - the story of Sylvia Wood's amazing rags-to-riches life story. Born and raised on a small farm in Hemingway South Carolina she moved to New York City to make a better life for her family. By their hard work faith and intelligence Sylvia and Herbert her husband of more than fifty years scrimped and saved and planned and eventually opened the tiny one-counter luncheonette that has grown into Sylvia's Restaurant. Illustrated throughout with recipes from family and friends. Pristine. <br/><br/> William Morrow and Company, Inc. hardcover books
232 pages including index. Over 130 Low-Fat and Fat-Free Recipes for Scrumptious and Simple-to-Make Cakes, Cookies, Brownies, Muffins, Pies, Breads, Plus Many Other Tasty Goodies. Unmarked. Minimal wear. Giftable. Book
1935B 03163London: W.Foulsham & Co Ltd 1935 . First printing. Paperback. Poor. VERY RARE BOOK - NO OTHERS LOCATED AT TIME OF LISTING. Scruffy little paperback with tanned pages first few coming a bit loose. Well rubbed at corners. No inscriptions. Please request photo before ordering. <br/><br/>RV-L69I-LOTB <br /> W.Foulsham & Co Ltd paperback
193397AB6London: Harrap 1933. Very Good/very good. Three volumes that present an indepth look at the fishing industry from the retailers perspective everything you need to know about this craft perhaps even relevant today Contains many excellent illustrations. Embossed blue boards with blue paper DJ. Some foxing and a few loose pages and shelf wear. DJ has some light fading and minor tears. A set of three volumes that are in simialar condition. Heavy volumes so will incur additional shipping charges. First Edition AB6 Harrap hardcover
1956023205New York: Farrar Straus and Cudahy 1956. 1st Edition 1st Printing. Hardcover. Near Fine/Near Fine DJ. 400 Pp. Green Cloth Spine Gilt. First Printing 1956 Stated On Copyright Page. Lightly Used Touch Of Wear At Corners Bottom Edge Of Spine Soft. Dj Not Price-Clipped Spine Slightly Sunned/Faded Wear Along Bottom 1/8" Of Spine Light Wear In Small Areas At Bottom Of Front Panel And At Top Of Spine. <br/> <br/> Farrar, Straus and Cudahy hardcover
2016RO40279516Marabout. 2016. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 253 pages augmentées de nombreuses photos en couleurs, dans et hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
1996RO30336726Solar. 1996. In-4. Cartonné. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 160 pages. Nombreuses photos en couleurs, in texte.. . . . Classification Dewey : 641.59-Cuisine régionnale
200116933Flammarion 2001 Petit in-4 toilé, sous jaquette illustrée, 144 pp. Illustrations en couleurs.
1989RO40279258Gründ. 1989. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 80 pages augmentées de nombreuses photos en couleurs, dans le texte. Jaquette en bon état.. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire
1989179853Gründ 1989 in4. 1989. Cartonné jaquette.
1982030959Chicago Illinois: Contemporary Books 1982. INSCRIBED / SIGNED by S. T. Ting Wong directly on the front free endpaper. SIGNED copies of the 1982 FIRST PRINTING are SCARCE. Fine condition in a bright and shiny Very Good dust jacket price clipped. NO fading. Sharp corners. Square and tight. Pages are crisp clean and unmarked. Foreword by Irving and Jean Stone. Map. Index. Bound in the original gilt-stamped red leatherette. Complete with dust jacket. INSCRIBED / SIGNED by S. T. Ting Wong. First Printing of the First Edition. Hardcover. Fine condition/Very Good dust jacket. Illus. by NOT a library discard. 8vo. xx 300pp. Great Packaging Fast Shipping. Contemporary Books Hardcover
ISBN : 2867211476. CREALIVRES. 2003. In-12 Carré. Broché. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. pages augmentées de nombreuses photos en couleurs dans le texte IDEES RECETTES
20151954New York: A Perigee Book 2015. Revised Edition. Hardcover. Illustrated boards. Fine in fine half-dust wrapper. 363 pages. 21.5 x 15 cm. A lively historically informed and definitive guide to classic American Mixology. Cocktail expert and historian David Wondrich's Imbibe! presents the colorful little known history of the classic American cocktail - and the ultimate guide to classic American drink-making- in an engaging homage to Jerry Thomas father of the American bar. Forward by Dale Degroff. <br/><br/> A Perigee Book hardcover books
