32 640 résultats
33120Antwerpen , De Vries , Paperback, 40pp. ISBN 9789061003175.
33121Antwerpen , De Vries , Paperback, 40pp. ISBN 9789061003199.
2011R200134756Rouergue. 2011. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 367 pages reliées en spirale, nombreuses photos et illustrations en couleur dans et hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
33122Antwerpen , De Vries , Paperback, 40pp. ISBN 9789061003182.
185620267Philadelphia: T. B. Peterson and Brothers 1856. Book. Good. Hardback. First Edition. 12mo - over 6¾" - 7¾" tall. 410 pages. Black embossed leatherette with gilt title and decoration to spine. Hinges have been professionally repaired. Good tight clean book. Bitting page 495. T. B. Peterson and Brothers Hardcover
2002COOK0465Sydney Australia: Murdoch Books. Very Good in Very Good dust jacket. 2002. First Edition. Hardcover. 1740450434 . 296 pp. Spine bumped. Jacket has light shelfwear. A wonderful lushly photographed collection of great recipes from one of the world's great cuisines. Covers a vast selection of dishes from the well-known to the lesser known. Special sections look at spices breads seafood street food sweets and teas providing a comprehensive study of this marvellous culinary area. Heavy book. ; 4to 11" - 13" tall . Murdoch Books hardcover
19431904California: Food Research Institute Stanford University 1943. Hardcover. Good/good. Signed and inscribed delicately by trade and commodoties expert Wickizer on the first blank "Mr. John E. Wuff - Thanks again for your help. V. D. Wickizer." Blue cloth hardcover in dustjacket. Previous owner's bookplate on the front pastedown. A clean square copy with wear and bending at the corners and spine tips. Binding and hinges are solid though lacking tightness. Price-clipped jacket is fair to good with sunning/fading at the front edge of the front panel chips and short tears at the top edges and some soiling/staining to the rear panel. 258pp. indexed mapped endpapers graphs. <br/><br/> Food Research Institute, Stanford University hardcover
64562Singapore, Periplus éd., 1994, gd. in-8 oblong, cartonnage souple à rabats, couv. photo coul. éd., 132 pp., très nb. photos coul., carte en coul., Sommaire, Index, table alphabétique des recettes, en anglais, in english, Petit voyage gastronomique dans la ville de Singapour en Indonésie. Belle présentation de recettes traditionnelles avec un petit "dictionnaire" illustré des ingrédients typiques, mais … en anglais. Pas courant. Très bon état
Stiff wrs., very good, 54p., index, bibliography, maps, charts & statistical analysis. Scholarly study on the land resources for food production, ecoclimate or agroclimate, population, rural helath, diet in rural areas, Chinese dietary traditions, vulnerable groups, principal sources of calories, sources of plant & animal pr- otien, status of rural nutrition and the social & political implications. Well organized, many statistical charts.
18998258Chicago: Jessup Whitehead & Co. Pubs. Good with no dust jacket. 1899. Fourth Edition. Original Cloth. Cover is soiled with wear at corners and spine ends. Inner hinges are broken. Front endpapers are missing. Interior pages are browning but otherwise very good to fine in condition. Obviously well used but a very interesting book. ; 8vo 8" - 9" tall . Jessup Whitehead & Co. , Pubs. hardcover
Hardcover with jacket. Very good condition. Light edgewear to the jacket. Pages are clean; all text is clear. CM Used
20039780195141023-1New York: Oxford University Press 2003. Second-hand hardcover. <p>White Robert E. Soils for Fine Wines. Oxford University Press: New York 2003. 4to 260x185mm HC pict bds vii32791pp. Near Fine/-</p> Oxford University Press unknown
190924465Greenfield OH: The Republican Press. Very Good with no dust jacket. 1909. First Edition. Hardcover. Bound in paper covered boards. Upper corner bumped lightly rubbed at the edges. ; 10" . The Republican Press hardcover
193223200London: George Routledge & Sons 1932. Book. Good. Hardback. First Edition. 12mo - over 6¾" - 7¾" tall. 86 pages. Over 200 recipes for sandwiches are included in this invaluable book as well as general instructions for making and hints for picnics. How about "Atta-Boy" or "Arab Queen". George Routledge & Sons Hardcover
20249781917084499Ascot UK: Academie du Vin Library 2024. New Hardcover. <p>White Kelli A. Wine Confident: there's no wrong way to enjoy wine. Academie du Vin Library: Ascot UK 2024. 4to 235x195mm illust bds 256pp. foreword by KarenMacNeil</p> Academie du Vin Library hardcover
"The recipes in this stylish yet practical cookbook are easy to follow, accompanied with step-by--step instructions, iilsutrated when neccessary, and complemented by superb full color photographs." 256p. Book
010547Whitcombe and Tombs 500 gram rate revised by cookery experts and leading dieticians 313th thousand with special section on pressure cooking vi 373pp papered boards over sewn sheets covers rubbed and worn to edges hndling soiled with light stains small tear to fore edge of rear wrapper some foxing to closed edges front wrapper ith light vertical crease undated but probably late 1940s W&T stock # is G3656 Contents: Meal planning The pressure cooker Appetizers cocktails Soups Fish Meat Poultry and game Stuffings and forcemeats Savoury sauces and gravies Vegetables Salads and salad dressings Eggs and egg savouries Souffles and custards Cheese and miscellaneous savoury dishes Savouries and sandwiches Cereals and luncheon dishes Batters and doughs Yeast batters and breads Gems scones quick breads Cakes Small cakes biscuits and tarts Cake fillings Cake icings and frostings Pastry Fruits and fruit desserts Milk and cereal puddings Boiled baked and steamed puddings Gelatin puddings and sweets Frozen puddings sweets and desserts Sweets sauces Beverages Confectionery Food preservation - jams and jellies Food preservation - bottled fruits Food for the sick Carving Sundries. . revised. Pictorial Boards. Good/No Jacket. 12mo - over 6 - 7 tall. Whitcombe and Tombs hardcover
005462Whitcombe and Tombs 500 gram rate Meal Planning in Wartime xxiv pp followed by ; Whitcombe's Everyday Cookery for Every Housewife 293rd thousand 326pp papered boards over sewn sheets minor silverfish to lower board undated but has "with meal planning in wartime" so 1940s W&T stock # is G3506 tidy but has wear with loss to papered spine SCARCE and COLLECATBLE war era issue. revised. Pictorial Boards. Good/No Jacket. 12mo - over 6 - 7 tall. Whitcombe and Tombs hardcover
(2), XVIII, 478 SS. Pappband der Zeit mit gepr. Rückenschildchen. 8vo. Nur erster Band der zweiten Ausgabe; erstmals 1805-07 in vier Bänden erschienen. Vorliegt der in sich abgeschlossene erste Band über vom Menschen verzehrte Gewächse (die weiteren Bände über Tierspeisegewächse, industriell verarbeitete Pflanzen sowie Wild- und Giftpflanzen). - Einband berieben; Ecken bestoßen. Vorderer Innendeckel mit Exlibris "J. Ruš". Titel mit altem hs. Besitzermonogramm "GP" (d. i. Georg Paltzmann) und Besitzeintrag "J. Rusch 1959". Vgl. Dochnahl 172. Engelmann (Bibl. Oec.) 362. Nicht bei Mantel. Nicht bei Humpert.
ill., br. Come dire "addio" al glutine e scoprire tanti cibi deliziosi! Chi ha detto che eliminare il glutine significa rinunciare ai propri piatti preferiti? Ora potete mangiare in sicurezza e continuare a godervi il vostro pane quotidiano, i dolci e i biscotti, i pasticcini e i budini, le torte, la pasta e tanto altro ancora. 230 ricette facili e squisite, scritte da autori esperti e testate da un team di "home economist".
62337paris, 1991, éd. Manya, in-8, broché, couverture dessin n/b, 123pp, conforme à l'édition de 1874 Très bon état
17644Genève, Manise, 1999. 24 x 30, 256 pp., très nombreuses illustrations en couleurs, cartonnage d'édition + jaquette, état neuf.
Hardcover grand in-8, 380 pp., illustrations in texte N&B, 2 index, cartonnage sous jaquette illustree. Bel exemplaire. [FRA-2]
1373378Paris: Calmann Levy, 1984 in-8, 382 pages, illustrations, index. Reliure basane brune, dos à nerfs, bon état.
19965775Couverture souple. Cartonnage de l'éditeur. 96 pages. 26 x 26 cm.
