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1803d3093London: Murray and Highley et al. Worn condition. Boards and eps detached with exception to rear board of volume 2. Heavy soiling and edge-wear to boards. Heavy rubbing and loss to spines. Chipping to spine ends. 1803. Reprint. Brown hardback half-leather cover with marbled boards. 220mm x 140mm 9" x 6". xvii 528pp; xiii 512pp. B/w plates woodcut vignettes. Coverage from Abdomen to Jelly originally issued as a four volume set. Heavy item - shipping supplement may apply for overseas. . Murray and Highley, et al hardcover
18922222098<p>Later edition first published in 1878. Octavo. Original dark green cloth stamped in black and gilt. No dust jacket. Good few stains; some offsetting from old clippins. 713 pages. No signatures or bookplates.</p><p>See Cagle 331.</p><p>Brown 2402.</p><p>Bitting page 214.</p> Charles Scribner's Sons hardcover books
1893038609Macon GA: Paul T. Hill 1893. Book. Illus. by Paul T. Hill. VG. Hardcover. 12mo - over 6¾" - 7¾" tall. Black 1/4 cloth red cloth covered boards lettered on front cover in gilt oblong format approx. 7" x 11" patterned endpapers all text block edges in gilt. Black cloth portions of covers are somewhat spotted/faded and red portions show light soiling. Former owner signature on front flyleaf. Front endpapers only show small holes likely a reaction of the binding blue interior otherwise fully intact. 34 pp. fully illus. in sepia printed on rectos only. Exceptionally scarce. Paul T. Hill Hardcover
18922222098<p>Later edition first published in 1878. Octavo. Original dark green cloth stamped in black and gilt. No dust jacket. Good few stains; some offsetting from old clippins. 713 pages. No signatures or bookplates.</p><p>See Cagle 331.</p><p>Brown 2402.</p><p>Bitting page 214.</p> Charles Scribner's Sons hardcover
1860e3229London: Routledge Warne & Routledge. G : in good condition. Cover rubbed and darkened. Later blue cloth spine. Some foxing. 1860. New Edition. Illustrated hardback board cover with blue cloth spine. 170mm x 110mm 7" x 4". 192pp. . Garnished with Anecdotes of Eminent Cooks and Epicures as well as Wise Saws in Gastronomy from the Great Masters. . Routledge, Warne, & Routledge hardcover
18722547Boston: J. E. Tilton and Company 1872. Hardcover. Cream oilcloth covers. Very good. 202 pages. 19.5 x 13.5 cm. A comprehensive text on desserts sweets ice creams icesbrandied fruits and after dinner drinks - punches coffee chocolate tea lemonades liqueurs cordials and spirituous creams. Light foxing pages lightly toned. Book covered in what appears to be oilcloth. Bookplate of E.G. Frothingham Haverhill Mass. Previous owners stamp on front free end paper. BROWN 1503. <br /> J. E. Tilton and Company hardcover books
187051564NY: George E. Woodward. Fair with no dust jacket; Boards sunned and heavily worn spine cracked . pages toned and some loose and chipped at edges some soiling to pages. 1870. Later Printing. Hardcover. Purple cloth titled in gilt on spine. Wood engravings of grape varieties casks and other oenological subjects. Describes grape varieties winemaking grape culture and statistics for establishing vineyards and expected yields for a few grape varieties including Catawba and Concord. Four page purple printed publishers list bound in front index. Gabler p. 136 Cagle 394 Amerine 1855 Noling p. 217. ; 12mo 7" - 7½" tall; 192 pages . George E. Woodward hardcover
1866004424Boston: Fox & Company 1866. 2nd Edition . Soft cover. Good. 12mo - over 6¾ - 7¾" tall. 120pp. Printed wraps. Chipping and soiling to covers contents are age-toned but mainly clean relatively unblemished and complete. A compact book of recipes "prepared under the supervision of Charles Copeland Boston Mass. <br/> <br/> Fox & Company paperback
18251354New York: Evert Duyckinck George Long E. Bliss & E. White. 1825. First American Edition. Hardcover. Faux quarter bound gray boards with white spine. Good. 2 v-xii 371 pages. 19 x 11 cm. Title conclusion Also The Art of Composing the Most Simple and Most Highly Finished Broths Gravies Soups Sauces Store Sauces and Flavoring Essences: Pastry Preserves Puddings &c. and An Easy Certain and Economical Process for preparing PICKLES By which they will be ready in a Fortnight and remain good for Years. The Quantity of each Article is ACCURATELY STATED BY WEIGHT AND MEASURE; The whole being the result of ACTUAL EXPERIMENTS Instituted in the Kitchen of a Physician. The whole work has again been carefully revised by the author of "THE ART OF INVIGORATING LIFE BY FOOD" &c. "Miscuit utile dulci." The author William Kitchiner M.D. 1775-1827 was a wealthy physician of London who did not practice his profession but was a food science and music enthusiast. An early devotee of mastication Masticate denticate chump grind and swallow Kitchiner purportedly did most of his own cooking and cleaning. First published in 1817 this extensive guide for the domestic cook took the UK and US by storm making Kitchiner a household name and an inspiration for many later cookbook authors including Mrs. Beeton who lifted a number of her recipes directly from his book. Owner's inscription on title page. Rebound with one page of index missing. Usual foxing throughout. LOWENSTEIN 99 <br/><br/> Evert Duyckinck, George Long, E. Bliss & E. White. hardcover books
18381360Edinburgh: Robert Cadell 1838. Hardcover. Green morocco half bound raised bands gilt-tooled spine. Very good. i-iv 424 pages. 16.5 x 11 cm. Title conclusion Containing also a Complete System of Cookery for Catholic Families Being the result of actual experiments instituted in the kitchen of William Kitchiner M.D. The author William Kitchiner M.D. 1775-1827 was a wealthy physician of London who did not practice his profession but was a food science and music enthusiast. An early devotee of mastication Masticate denticate chump grind and swallow Kitchiner purportedly did most of his own cooking and cleaning. First published in 1817 this extensive guide for the domestic cook took the UK and US by storm making Kitchiner a household name and an inspiration for many later cookbook authors including Mrs. Beeton who lifted a number of her recipes directly from his book. Owner's inscription on rear front end paper. Rebound marbled end papers. <br/><br/> Robert Cadell hardcover books
184338600Edinburgh: Robert Cadell 1843. UK Owner's signature and date of 1844 rubbing to edges of original boards at some point the spine was repaired with green cloth but now has loss to head and foot of spine there is a bit of splitting to the cloth of the spine edge at the front cover but this appears stable pages clean Fair copy. 17.5 x 11 cm original boards original endapers 1-7 8-424pp index. The title continues as " on the most economical plan for private families: containing also a complete system of cookery for Catholic families being the result of actual experiments instituted in the kitchen of Dr. William Kitchiner M.D. A New Edition: There is a preface by Kitchiner for the seventh edition with a date of 1823. Bitting does not list this edition but only the 1845 edition. 1.4 JM HOQ 100/3. Hardcover. Fair/No Jacket. 12mo - over 6¾" - 7¾" tall. Robert Cadell Hardcover
183745000Edinburgh / London: Oliver and Boyd / Simpkin Marshall & Co 1837. UK Sixth Edition This is a professionally refurbished copy rebacked with the original cover boards and the original spine backstrip new endpapers with neat reinforcement to the hinge of the title page and the following page. Some of the pages have light spotting with some soiling to the edges of the preliminary pages front and back but the book is solid with the cover edges worn in places. There is a small hole to page 133/ 34 affecting some lines of text. Given its age a Good only refurbished copy. 19.5 x 12 cm dark brown boards with blind embossed central motif 1-5 6-491pp 1 page of critical notices. According to Oxford this book first appeared in 1826. This the sixth edition which incorporates an appendix containing A Treatise on Domestic Brewing. Mistress Margaret Dods is the landlady in Scott's St. Ronan's Well; it is rumoured that Scott wrote the original preface. Christina Johnstone was a Scottish novelist; De Quincy cites her along with Joanna Baillie as an example of a woman "cultivating the profession of authorship with absolutely no sacrifice or loss of feminine dignity". This cookbook is a delight to read: after a page and a half of careful instruction on how to boil a turbot the author relates this story: " .a Bishop descending to his kitchen to superintend the dressing of a turbot and finding that his cook had stupidly cut away the fins set about sewing them on again with his own Episcopal fingers. This dignitary knew the values of turbot." 1.5 JM HOQ 100/3. 6th. Hardcover. Good/No Jacket. 12mo - over 6¾" - 7¾" tall. Oliver and Boyd / Simpkin Marshall & Co Hardcover
1827003951Edinburgh: Oliver and Boyd 1827. Antiquarian cookery book giving receipts for making soups gravies ragouts pies puddings pickles and preserves plus home made wines and much more. 525 pages with some foxing and some marks throughout foxing is a little heavier at beginning and end few pages but not too excessive and percentage of pages affected is around 30 to 35% to a greater or lesser degree of foxing Page 518 has a tear which has been repaired with see through archival tape text can still be readthough not as clearly as the rest. Some illustrations. Book has been rebound a while ago and has endpapers and spine renewed outer covers rubbed and worn on edges a sound copy of an antiquarian cook book SEE IMAGES. DETAILED IMAGES AVAILABLE ON REQUEST. Second Edition. Half-Leather Marbled Boards. Good/No Jacket. 7½ x 4¼ Inches. Hardcover. Oliver and Boyd Hardcover
18432080Philadelphia: Lea and Blanchard 1843 and 1844. First Edition. Hardcover. Black boards paper spine label. Very good. 196 & 154 pages. 19.5 x 12 cm. The Complete Cook highlights the art of carving accompanied by illustrations. The Complete Confectioner contains one page of illustrations featuring modeling tools - last ten pages filled with period advertisements. Pages tanned edges rubbed otherwise text clean no markings. LOWENSTEIN 302 & 320. <br/><br/> Lea and Blanchard hardcover books
184649983Philadelphia: Lea and Blanchard 1846. Hardcover. Good. 4 1/2 x 7 1/2 in. vi 196 pp; xii 154 pp. Brown cloth boards with paper spine label. Two books bound as one. The cookery book has an index the confectionary book has a table of contents. Condition is GOOD ; covers spotted and worn with small slits at the ends of the front joint and the front joint mostly detached fron spine holding at the rear. Endpapers have some tears and have tape repairs. Binding of the text remains quite solid however. Paper spine label worn and illegible. Text a bit toned with some very faint water stains but quite readable. Recipes for gruel flummery jugged hare moss cake ratafia acorn bread etc. RRGR Lea and Blanchard hardcover
1879060055New York: D. Appleton and Co. 1879. Book. VG. Hardcover. 1st Edition. 8vo - over 7¾" - 9¾" tall. Brown cloth accented in red and gilt lettered in gilt. Minor rubbing to corners and spine extremities a few light surface marks to covers. Firm binding intact hinges clean interior. viii48412 pp. 32 illus. 1st American edition printed from British plates. A well-preserved copy with only minor faults. Scarce. D. Appleton and Co. Hardcover
188053430New York: William M. Crane and Co. c. 1880. Paperback. Good . 5 x 7 in. 88 pp of recipes section of adverts for gas equipment section on the uses of gas in the home. Paper wraps. Condition is GOOD ; covers has a nick and loss at bottom corners general edges wear. Binding tight. Text unmarked. Text has a water stain to lower margins. Cook. Stax. William M. Crane and Co. paperback
1839004917Chambersburg Pa: Thomas J. Wright 1839. Hardcover. Good . 332 10 p.; 17 cm. Contemporary tree calf; leather spine label with gilt-tooled title: Experienced Farrier. Former owner's inscription on front fixed endpaper: John Burkholder's Book 1853. Name repeated on front free endpaper. "To the reader": signed C.D. Lesher. Includes Table of Drugs and Herbs and Where They May Be Had and index. Contents: I. The most and best approved method of ordering dieting exercising purging scowering and cleansing of horses -- II. A certain sure method to know the true state of any horse's body as to sickness or health -- III. The true shape of a horse explained; with choice directions for buying -- IV. An experienced and approved method of raising horses -- V. A sure and certain rule to know the age of any horse -- VI. The best and experienced way of keeping the common hackney -- VII. An approved method of purging bleeding and feeding cattle -- A valuable and fine collection of the surest and best receipts in the known world. The primary author Gervase Markham 1568-1637 was an English poet and writer. Although his best known work is The English Huswife London 1615 he was also a horse breeder credited with having brought the first Arabian horse to England. A scarce Pennsylvania edition of this popular work. In Good Condition: loss of leather along front joint for 3.5 cm. at tail of spine and in sections of both boards; a few page corner creases; minor foxing; otherwise clean and tight. Thomas J. Wright hardcover
1891009058NY: Appleton. First American edition. Hard cover in original cloth. Published NY: Appleton 1891. 8vo. vi328pp. Green pebbled cloth with gilt titles and cover design. Fine. . Fine. Hard. 1st. 1891. Appleton unknown
186227638London: Published by London: The London Printing and Publishing Company 1862. Book. Good. Half-Leather. 4to - over 9¾" - 12" tall. Both Volumes with 576 pages each. Alphabetical Dictionary in two columns per page. Leather is cracked but not loose at all on spine edges. Can't read the gift inscription in very neat hand. Sarah Jones Given her by her Father. Can't read the asterisks Small loss of corner on free front end paper volume 1. Weogjs 2880 grams. Overseas buyers please contact for postage costs. Published by London: The London Printing and Publishing Company Hardcover
1869003905Philadelphia: Henry Carey Baird 1869. Hardcover. Very Good -. Second American Edition to which are added general instructions for the use of aniline colors." xxviii 1 18-343 3 23 1 p.; 24 cm. Black pebble-grain cloth with gilt-stamped spine title: "Dyeing Cleaning and Scouring." Blaind-stamped decoration on boards. Yellow endpapers. Includes index and Catalogue of Practical and Scientific Books published by Henry Carey Baird & Co. on 23 pages following text. Also contains advertisements for three related businesses in Philadelphia: Andreykovicq & Dunk Swiss aniline colors and chemicals for dyeing Ralston & Biddle importers of indigo and India goods and James W. Queen & Co. seller of Twaddel's hydrometers. The Second American Edition added both an index and an appendix with general instructions for the use of aniline colors the latter contributed by Andreykovicq & Dunk. In Very Good- Condition: cloth is rubbed with minor loss at head of spine and corners; cloth and edges of pages are stained; lacking front free endpaper; title page is soiled primarily along gutter; endpapers are stained; otherwise only occasional soiling. Henry Carey Baird hardcover
187755637<p>Boston: Andre F. Graves. Poor with no dust jacket; Boards heavily worn hinges cracked shaken . many pages loose and stained penciled owner name Mary A. H. Hoyt on . front flyleaf. 1877. Second Edition. Hardcover. Original purple cloth binding. Several handwritten recipes and antique newspaper recipe clippings laid in including Mrs. Standish' receipt for lemon cake and Tomato Mincemeat. The redoutable Maria Parloa's first book named after the swanky Maine hotel where she worked as a cook. As outlined in her preface part one of the book is for plain cooking cooking everything that is within the reach of an ordinary family while the second part contains directions for richer cooking. Lobster is in the first part which Parloa says must be boiled for one hour! Before cooling and then eating. Bitting p. 356 Cagle 588. ; 8vo 8" - 9" tall; 234 pages .</p> Andre F. Graves hardcover
185435425New York / Des Moines: Dick & Fitzgerald Publishers 1854. USA Edition not stated. 7 1/4 x 4 1/2" i-v 1-3 4-133pp 1 blank xv publ. ads. Small line drwings in text. The title page reads: THE AMERICAN HOME COOK BOOK with several hundred excellent recipes selected and tried with great care and with a view to be used by those who regard economy and containing important information on the arrangement and well ordering of the Kitchen. the Whole based on Many years of experience by An American Lady. Illustrated with engravings." There are several versions of thiis uncommon book all with the date 1854. This Lowenstein 606. Recipes include Boiled Pig's Head to one ofr Vanilla Ice cream which requires beating "the cream hard for half an hour". Originally this book was in damaged boards with a illustrated pastedown on orange paper green cloth spine with printed ads to the front and rear pastedowns. This copy has been rebound in dark green cloth and reproductions of the original pastedowns have been retained as pastedowns on the front and back covers. As well the original ads to the backs of the front and back covers have been retained and adhered to new endpapers. The interior pages are in very good condition with a small edge tear to the last page of the index. An attractive rebound copy; no Dj as issued. 1.1 JM HOQ 101/4. Hardcover. Very Good/No Jacket. 12mo - over 6¾" - 7¾" tall. Dick & Fitzgerald, Publishers Hardcover
18529510New York: Orange Judd & Co 1852. Second-hand hardcover. <p>Chorlton William. The American Grape Grower's Guide. 2nd Ed Orange Judd & Co: New York 1852. 8vo 195x130mm HC black pebbled cloth gilt lettered spine 2xii11-2044pp.</p> <p><br /> <br /> <p>CHORLTON William. circa 1812 - 1889</p> <br /> <p>The American Grape Grower's Guide intended especially for the American climate: being a practical treatise on the cultivation of the grapevine in each department of hot house cold grapery retarding house & out door culture with plans for the construction of the requisite buildings and giving the best methods of heating the same.</p> <br /> <p>New-York : Orange Judd & Company circa 1852. Second Edition. Copyright and first published 1852 by C M Saxon New York.</p> <br /> <p>Duodecimo 195x130mm original publisher's black pebbled cloth gilt lettered spine plain blind ruled and stamped decoration to boards 2xii11-2044 blankpp : 1¹² 2-8¹² 9â¸. Thirty-two wood block engraved monochrome illustrations. Corners lightly rubbed; slight fraying to tail of spine; light stains to the frontispiece and title page not affecting the text or illustration; crease to rear paste-down.<br /> <br /> ¶  There are fifteen chapters: introductory remarks; glass houses and conveniences; artificial heat and apparatus; borders or prepared beds; planting and management the first year; management for the second year and permanent treatment for the cold grapery; the early grapery or forcing house; pot culture; retarding house; list of varieties; pruning and training; propagation and the raising of new kinds; diseases; insects and how to destroy them; the vineyards and out-door culture.</p> <br /> <p>The American Grape Grower's Guide was a very popular treatise on the cultivation of grapes for table consumption both under glass and outdoors.  It was based on Chorlton's experience as gardener and horticulturist to J C Green Esq of Staten Island.  In that role Chorlton was also a several time prize winner at the New York Horticultural Exhibition for hothouse grapes.</p> <br /> <p>An early edition of a popular and practical work.<br /> <br /> § OCLC records numerous holdings this edition in the USA but none elsewhere.<br /> § Gabler 15820; Noling 105 later edition; not in Cagle or Bitting.</p> </p> Orange Judd & Co unknown
1851006502H. R. Skinner Publisher Boston 1851. Edition Unstated. Softcover. Poor/No Dust Jacket. Size: 16mo. Complete title: The American Book of Cookery: Containing More Than 500 Receipts in Every Variety of Cookery Never before Published. Together with a Family Cleanser and Dyer; Being a Complete Treatise on the Art of Cleaning and Dying Clothing and Goods of Every Description; Adapted to the Use of Families. Also a New Theory and Practice of Family Medicine Never before Offered to the Public the Receipts of Which Cost More Than $500; and the New Mode of Washing with Receipts for Making the Popular Washing Fluids Now in Use and Sold at a High Price. Illustrated paper wraps 110 pages Table of Contents is at the end of the book and is organized into four parts Part I recipes; Part II family cleanser and dyer; Part III family medicine; Part IV new theory of washing. Wraps were detached but have been repaired with archival tape wraps are soiled and chipped piece missing on back cover corners creased interior pages are foxed corners are creased; there is no writing or marks. Quantity Available: 1. Shipped Weight: 1 lb 3 oz. Category: Cooking Wine & Dining; Books; Pictures of this item not already displayed here available upon request. Inventory No: 006502. . H. R. Skinner, Publisher paperback
